EDUCATION
August ••••• May ••••• The University of Toledo [ City, State ]
B.S., Science
„X Major: Individualized Study Program
„X Focus: Health and Wellness in Society
„X Dean¡¦s List for seven semesters
„X Participated in club and intramural sports
WORK EXPERIENCE
July ••••• Present Jake¡¦s Saloon [ City, State ]
Assistant Manager/Bartender
„X Public service in a fast-paced environment and maintaining positive customer and employee relationships.
„X Maintain efficiency of the business; cleanliness of the establishment, preparation of supplies, supply orders, interview with prospective employees, multitask, leadership responsibilities.
„X Handle certain aspects of business finances including distribution of employee tips and night deposits.
„X New employee training: detail company guideline, shift responsibilities and tasks, and computer system
August ••••• June •••••
Server/ Trainer Jed¡¦s Barbeque and Brew
„X Opening and closing of the restaurant, maintaining food service and cleanliness, customer service.
„X New employee training: set up guidelines for their duties, instruction of food service, shift responsibilities, and business information.
REFERENCES
Tom Spiess, Business Owner
„X Telephone: (•••••) •••••
Ashley Logos, Business Manager
„X Telephone: (•••••) •••••
