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Title |
Location - (Distance) |
Salary/Rate |
Date |
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management |
Arnold, CA US - ( mi.) |
$60K to $100K |
Nov 18 |
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| Objective: Manager – Loan Officer – Account Executive Over five years’ experience in supervision and management •Good eye for detail; well organized, skilled in setting priorities. •Committed to provide high quality service to clients. •Effective in motivating, supervising, and training employees. •Able to set and achieve goals. •Resourceful in solving problems and maximizing resources. PROFESSIONAL EXPERIENCE Marketing and Public Relations *Created a niche for Idaho ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Project manager/ Facilities manager |
Arnold, CA US - ( mi.) |
$50K to $90K |
Jul 20 |
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| Al Paoletti P.O.Box mailing address Arnold, Ca Phone: Cell Email: or OBJECTIVE: Challenging position utilizing my mechanical background, controls systems, Project Mgr - Superintendent liaison - Service Sales experience and interpersonal skills allowing for professional development and progression. Seeking immediate employment Computer Experience: Micro Soft Word, Micro Project, Excel,, Lotus, Lotus Notes, Penta ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Director of Operations |
Arnold, CA US - ( mi.) |
$60K to $90K |
Feb 1 |
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| SUMMARY OF QUALIFICATIONS Accomplished, collaborative management professional. Solid business judgment and passion for satisfying customer needs efficiently. Proven track record of defining, streamlining and launching processes and programs with increased efficiency, decreased operating costs and increased revenue. Skilled at directing teams and projects across organizations and regions. Reputation for being results-driven and keeping teams focused on the key issues and desired outcomes. ÿ ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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General Manager, Director, Vp. |
Arnold, CA US - ( mi.) |
Stock opts, Comprehensive Benefit Pack, Retirement |
Jan 10 |
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| OBJECTIVE: SENIOR MANAGEMENT POSITIONS—SENIOR SYSTEMS ANALYST—PROJECT MANAGER—GENERAL MANAGER. FOOD SERVICE/RESTAURANT--HOSPITALITY— SYSTEMS—OPERATIONS—INVENTORY CONTROL CONSTRUCTION—FINANCE/ACCOUNTING--UTILITIES REAL ESTATE—PERSONNEL/HUMAN RESOURCES AVAILABLE TO DISCUSS A POSITION WHERE SENIOR LEVEL EXPERIENCE CAN BE USED EDUCATION: B.A/B.S., Business Administration, San Francisco State University, with Minors in Finance, Accounting, and Computer Sciences. Post Graduate Work towards M.A. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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Commercial Real Estate Appraiser |
Mérida, FL US - ( mi.) |
$80K to $90K |
Jan 23 |
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| COMO PERITO VALUADOR) · REGISTRO MUNICIPAL DE PERITOS VALUADORES: RMPV: CEGM/- (COMO PERITO VALUADOR) GENERALES Fecha de Nacimiento: de diciembre de Estado Civil: Casado Dependientes económicos: Domicilio particular: Calle N° x y Col. Itzimna. Mérida. Yuc., Mex. Tel.: () R.F.C.: CEGM- T ATENTAMENTE MARIO ALBERTO CEPEDA ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Customer Service Associate 1 |
Arnold, CA US - ( mi.) |
$30K |
Jan 25 |
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| Career Objective : Seeking the position of Assistant Bank Manager to utilize my sales and customer service skills, knowledge and experience in the financial sector. Profile : • Almost years of sales and customer service experience in both domestic branch banking and mortgage lending. • Excellent presentation and interpersonal skills • Efficient systems minded application of policies and procedures • Proficient in problem solving, leadership, and common sense management Professional ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Managemant |
Arnold, CA US - ( mi.) |
$50K to $70K |
May 25 |
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| ~ ~ My vast experience is what will help you decide that I am the perfect fit for your needs. Currently; Food and Beverage Manager and Executive Chef for the Bear Valley Ski and Village Resort, - . Overview; I have over sight of six restaurants with approximately fifty staff members under my direction. Duties; Menu creation, purchasing, food cost, waste control, price points, cost analysis, inventory control, budget and labor forecast are aspect of what I do to make a ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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