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Title |
Location - (Distance) |
Salary/Rate |
Date |
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chef/manager |
Atlantic, IA US - ( mi.) |
$30K to $50K |
Jun 22 |
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| Experience ATLANTIC GOLF AND COUNTRY CLUB ATLANTIC,IA EXCUTIVE CHEF /- PRESENT MENU PLANNING,INVENTORY,OVER ALL KITCHEN SUPERVISION,REDUCED INVENTORY .,FOOD COST . POINTS,SALES UP % HORTA FOOD ASHLAND,NE SOUS CHEF / -/ SUPERVISED DAY SHIFT,MENU PLANNING,TRAINING ACCORES FOODS FREMONT,CA GENRAL MANAGER /-/ SUPERVISED ENTIRE OPERATION,MENU PLANNING,COST CONTROL, WAFFLE HOUSE DIAMOND HEAD,MS ASSITANT MANAGER /-/ SUPERVISED BOTH NOGHT ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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manager |
Atlantic, IA US - ( mi.) |
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Apr 4 |
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| DENNIS D. WARNER Olive Street „H Atlantic, IA „H „H -- „H --BUSINESS MANAGERBrought start up company to positive cash flow within one year from origination. This company became the first ALA accredited laboratory in the US for RF Test and Measurement equipment calibration including CISPR calibration.ƒç Coordinated and finalized building plans with contractors for company lab site, redesigned laboratory specifications ƒç Interviewed ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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