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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Sommelier |
Sherwood Park, AB CA - ( mi.) |
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Jan 29 |
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| Hayley McRae Courtenay Dr. Sherwood Park, Alberta Phone : ()- E-mail : OBJECTIVE To find permanent / full time employment. PERSONAL ATTRIBUTES t English and French (basic); able to conduct business in both languages t Highly motivated and enthusiastic member of a work team t Strong work ethic; punctual, accountable, honest and reliable t Excellent communication skills and well developed interpersonal abilities t Well developed organizational skills; able to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Beverage/Sommelier |
Calgary, AB CA - ( mi.) |
$10K to $50K |
Apr 26 |
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| Profile Enthusiastic and optimistic Languages: Chinese, Taiwanese and English Experience teaching elementary school, working as an office assistant, and providing customer service Education Soochow University, Department of English Language and Literature / - / B.A. in English Literature Yu Da College of Business, Major in International Business Skills .Excellent customer service skills and a positvie attitude .Strong team player, enioys working with other people .Cash handling ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Sommelier assistant |
Calgary, AB CA - ( mi.) |
$30K to $40K |
Jan 23 |
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| -mail: Country of birth: CUBA Date of birth: September Education B. Sc. in Chemistry, University of Oriente, Santiago de Cuba, Cuba, Languages: Spanish: First language English: competent user, good oral and written communication French: modest user Work experiences From to “El Patio Restaurant” Cathedral Square Habaguanex, S.A. Company, Cuba. Sommelier: Responsible of purchasing, storage and accounting wines in the restaurant, selecting and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Food and Beverage Server |
Jasper, AB CA - ( mi.) |
$20K to $30K |
Sep 19 |
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| Date of Issue: -- Date of expiry: -- Place of issue: Mumbai, India. Passport Number:(New) G Date of Issue: -- Date of expiry: -- Place of issue: Vancouver, Canada. Existing Visa: Canadian Type of Visa: W-. Document no.: E File no.: W Hotel Qualifications: Completed months of Craftsmanship Course of Food and Beverage Service from I.H.M. Total Work Experience: Years in Hospitality and ½ Year in Customer service (call center) June ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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food and beverage management |
Lake Louise, AB CA - ( mi.) |
$30K to $40K |
Aug 18 |
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| cover restaurant - responsible for forecasting, scheduling, and maintaining target productivity - responsible for inventory, menu costing and analysis, - responsible for staffing, training, and motivating a team of + colleague - responsible for reading Banquet Event Orders to set up and execute special events planned within the food and beverage department July - January Fine Dining Server; Signatures Restaurant; Regent Cruise Lines - responsible for five-star service in a Cordon ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Food and Beverage Manager |
Canmore, AB CA - ( mi.) |
$60K to $80K |
Nov 20 |
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| Objective: To obtain a career building position within the an organization which offers me an opportunity for growth and development as well as an environment for me to apply my professional skills to further to improve guest experience. Education: Global Hospitality and Tourism, Tourism Management Medicine Hat College, Medicine Hat Alberta - Canmore Collegiate High School Canmore, Alberta Graduated Skills: Strong leader able to build rapport quickly with both staff and clients ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Food Service Supervisor |
Edmonton, AB CA - ( mi.) |
$20K to $30K |
May 23 |
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| OBJECTIVE: Food Service Supervisor *to join a professional work environment in the Hospitality Business which would help me go further with my career. Work Experience: F&B Supervisor Teddy's Palace, Edmonton, AB Present Supervise, co-ordinate and schedule the activities of staff that prepare, portion and serve food. Estimate and order ingredients and supplies required for meal preparation. Establish methods to meet work schedules. Maintain records of stock, repairs, sales and wastage. Train ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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manager, director, assistant director |
calgary, AB CA - ( mi.) |
$60K to $80K |
Jun 7 |
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| Profile My many years of Food & Beverage experience provide the edge needed to excel in a very competitive market. In-depth knowledge of catering, banquet and restaurant operations, combined with outstanding management, financial and creative skills gives me the ability to support a dynamic and diverse team while contributing success and profit to the company. I contribute consistent quality, innovation and initiative in business development increasing the top & bottom line. Experience Holiday ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Restaurant Manager |
calgay, AB CA - ( mi.) |
$40K to $60K |
Sep 8 |
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| ; Currently working at the Hampton Inn & Suites, NW, Calgary at the front desk. Responsibilities included : Sales of rooms, Meeting rooms and handling the Front desk. : Night Audit. Restaurant Manager (July – Jan ) - Indigo Café (deGustibus Hospitality), Celebrity chef fine dine restaurant serving contemporary European & American food, located in Mumbai, India. Responsibilities included : Overall management of restaurant & bar operations setting targets for various departments, making ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Retaurant Manager |
Alberta, ON CA - ( mi.) |
$40K to $60K |
Aug 16 |
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| Canada PR Visa Holder Hospitality Management - Years of Experience Objective: To obtain a challenging, rewarding position in the hospitality industry: to utilize my creativity, management skills, and experience whilst gaining new exposure. Qualifications: I am a talented and dedicated professional with proven success and expertise in multiple tasks of performing, managing and supervising the Restaurant & Hotel, Banquet, Bar, and Food & Beverage Service. I am highly organized with excellent ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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F&B Director/ Manager |
Calgary, AB CA - ( mi.) |
$70K to $90K |
Mar 9 |
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| INTRODUCTION Alf Saunders was born in Nelson, British Columbia, realized his desire to play hockey and challenge himself to always do your best at succeeding in every opportunity presented to him. Stanley Humphries Secondary High School was the institution that enabled his growth and development in leadership, and his passion to be successful in whatever he tried or attempted, his first experience at cooking in the school with participation in the Home Economics Class. This position was so ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Food Service Director |
Calgary, AB CA - ( mi.) |
$70K to $90K |
Mar 19 |
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| was born in Nelson, British Columbia, realized his desire to play hockey and challenge himself to always do your best at succeeding in every opportunity presented to him. Stanley Humphries Secondary High School was the institution that enabled his growth and development in leadership, and his passion to be successful in whatever he tried or attempted, his first experience at cooking in the school with participation in the Home Economics Class. This position was so unique in the community, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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Food Service Manager |
Calgary, AB CA - ( mi.) |
$70K to $100K |
Jan 11 |
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| OBJECTIVE Pursue a challenging new career opportunity to further enhance my growth and development in the hospitality industry. I welcome any type of related opportunity that would allow me to grow and apply my experience with a new possible focus. CAREER EXPERIENCE THE CALGARY WINTER CLUB – Senior Food & Beverage Manager Manage all aspects of the food & beverage operations. Joint management of all club policies. Marketing planning and execution for club events. Manage all human ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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