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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Bread and Pastry baker |
- ( mi.) |
$17 per hour |
Aug 12 |
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| POSITION DESIRED:Bread/pastry baker/Cake decorator DATE OF BIRTH :November , PLACE OF BIRTH :Ocampo Camarines Sur,PHILIPPINES HEIGHT : WEIGHT : Kgs. RELIGION :Roman Catholic CIVIL STATUS :Married LANGUAGE :ENGLISH,TAGALOG EMPLOYMENT RECORD COMPANY :Pentad Corporation POSITION :Bread/Pastry Baker/Cake Decorator YEAR :April , up to NOW COMPANY :Goldilocks Bakeshop Inc. POSITION :Recipe Preparator/dry and wet ings. YEAR : TO COMPANY :Super Corporation POSITION :Pastry ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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bread/pastry baker |
guantanamo bay, cuba CA - ( mi.) |
high salary |
Aug 18 |
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| ERNESTO B. AVILA JR. BLOCK LOT MABUHAY CITY,BRGY.BACLARAN,CABUYAO,LAGUNA,PHILIPPINES POSITION DESIRED:Bread/Pastry Baker PERSONAL DATA: DATE OF BIRTH:November , PLACE OF BIRTH:Ocampo Camarines Sur HEIGHT: WEIGHT: Kgs. RELIGION:Roman Catholic CIVIL STATUS:Married FATHERS NAME:Ernesto R. Avila Sr. OCCUPATION:Carpenter MOTHERS NAME:Teresita B. Avila OCCUPATION:Deceased LANGUAGE:English or Tagalog EDUCATIONAL BACKGROUND: COLLEGE:Ago Foundation College[Associate in Radiologic ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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chef confectionary/baker/decorator |
Fort Nelson, BC CA - ( mi.) |
$30K |
Oct 18 |
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| JOVITO P. BOMBASE YEARS EXPERIENCE IN CHEF CONFECTIONARY,BAKER AND DECORATOR IN THE BAKERY,HOTEL,BAKESHOP AND BREAD MANUFACTURING WITH EDUCATIONAL BACK GROUND IN CULINARY ARTS IN PASTRY AND BREAD ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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German Artisan Master Baker |
Knoxville, TN US - ( mi.) |
open $30K to $60K |
Jun 28 |
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| Profession: Professional German Artisan Master Baker Academic Degree of Master Baker Certified Practicum Masters Degree by the Bäcker-Innung Vorderpfalz Professional Experience: May – November Backerei Kohlman, Mannheim, Germany. This is a very large-scale bakery supplying its approximately branch retail bakeries. Responsible for training of apprentice bakery students, managing and handling of dough for bread, buns, torts and cakes, pieces of pastry and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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bread & pastry baker |
Houston, TX US - ( mi.) |
$20K to $30K |
Feb 1 |
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| Objective: To work in a customer service capacity within the administrative structures of the company. Employment History in United States: The World Multiservices Secretary January to March & Customer services, mail, faxes, letters, November & bill payments, money transfer, money orders January Income tax June and july/ BURNETT STAFFING Registration (OTC and COFFEE Convention) / to ROSS DRESS FOR LESS Stock Room, retail, cashier Employment History in Panama: / ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Bread Pastry Baker |
Renton, WA US - ( mi.) |
$30K to $40K |
Nov 12 |
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| Objective Seeking position in food production and sales, preferably in a bakery producing breads, pastries and desserts. Utilizing my thirty-plus years of baking experience along with excellent interpersonal skills to be a quick contributor in any fast-paced, team-oriented environment. Education Samarkand College – Samarkand, Uzbekistan (USSR) – Associates degree in Baking. Earned with a . GPA. Bellevue Community College – Bellevue, Washington – No ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Bread & Pastry Baker |
- ( mi.) |
$10K to $20K |
Aug 11 |
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| -mail : frederick .ph OBJECTIVE: To contribute my knowledge in working to the company and in any job opportunities and other lines of duties. PROFILES: Highly motivated, resourceful and responsible. A fast-learner, capable and efficient in any working problem, can work independently and in team based setting. SKILLS: Specializes on Baking and Cooking. Learn quickly, understand working procedures, complete assignments on time. Attend several task simultaneously, hardworking and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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Bread Pastry Baker |
Tampa, FL US - ( mi.) |
$10K |
Feb 8 |
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| Objective A pastry cook/baker actively seeking a position in the culinary or pastry field. Which offer me the opportunity to continue to learn. To develop my skills in and help me realize my goal, of becoming a well rounded chef. Jobs: Brookdale Senior Living (Chambrel), Garland Tx ()- Line Cook and Salad / Desserts Nestle Toll House Cafe,Frisco, Tx ()- Cashier and baking San Diego Convention Center (Center Plate), () - As a Baker Assistant. Help the Bakers or ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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Bread Pastry Baker |
Lyons, IL US - ( mi.) |
$10K to $20K |
Jan 13 |
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| Dear Employer, I am looking to make a career change. As long as I need to work, I might as well do something I am really passionate about. As my resume indicates, I have over years in the insurance industry, but since I’ve been out of work, I have obtained my Food Service and Sanitation Certificate from the state in and occasionally cater baked goods to family and friends under my company name “A Little Bite of Heaven”. I am willing to take an entry level position and just need someone ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Executive Pastry Chef,Head Baker,Pastry Chef |
Hemet, CA US - ( mi.) |
$50K to $80K |
Apr 10 |
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| Work History: Dec to April Executive Pastry Chef Fantasy Springs Resort Indio, CA May to Dec Head Baker Pechanga Resort and Casino Temecula, CA Dec to May Manager French Pastry Shop La Jolla, CA Aug to Dec Supervisor Bread & Cie Hillcrest, CA Dec to Aug Kitchen Manager Aux Petits Pains San Diego, CA Dec to Apr Owner & Manager of three bakeries Sollies Pont, France In March, , following a successful interview and presentation of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Baker/pastry Chef/cook/food Service/office |
Oxnard, CA US - ( mi.) |
Open $30K to $40K |
Aug 27 |
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| EDUCATION Ventura Technology Development Center Ventura CA Office Assistant-Certificate Ventura College Ventura CA Nutrition Course Oxnard College Oxnard CA Hotel Restaurant Management Los Angeles Trade Technical College Los Angeles CA Professional Baking-Certificate Wilton School of Cake Decorating Chicago IL Certificate QUALIFICATIONS Word, Excel, Access, Outlook, Internet, Windows , Ten-Key touch, Decorator, Baker, inventory Control, Ordered all supplies Interviewed job applicants, Food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Baker/pastry |
- ( mi.) |
$40K to $50K |
May 16 |
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| & HACCP, relater documentation, and control. Have knowledge in baking preparation from mixing up to packaging. . Bread . Cakes . Pastry and Cookies Can work longer hour and under pressure in relaiton to production operation. Able to perform produciton report, and other administrative task in bakery operation. Undergone several HACCP, Food Safety Management, Auditing training and seminars. Undergone several baking training and seminar, AIB,ABI, Putatos, Proctor and gamble, Filipino chinese ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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BAKERY MANAGER |
NEWTON, ONT CA - ( mi.) |
$50K to $90K |
Jan 19 |
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| Sunday, December , Introduction My name is Peter T. Elliott. My date of birth is: Sept. .th. . I have dual citizenship: Canadian/Hungarian. I am married with one child living with us. I was born and educated in Hungary, worked there a couple of years, then my family moved to England. From there we immigrated to Canada in January. My father and my grandfather have been pastry chefs, bakers. My two grandmothers were chefs. They had influenced my life greatly, by traveling to many ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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baker |
- ( mi.) |
$10K to $30K |
Oct 14 |
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| Professional Experience • Pastry Sa Conca in Porto Cervo period: from July to September - Contract seasonal The function responsible for the production of bakery department, followed total autonomy in all stages of production of bread, cake special, pizza, focaccia, breadsticks ironed Turin. • Center for Bennet Lentate on Seveso period: April / June The function of head of department bakery, I managed all phases of production of bread, focaccia pizzas. • The Sweets, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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baker |
Solano, Nueva Vizcaya PH - ( mi.) |
$40K to $80K |
Aug 11 |
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| sex: male birthday: october , age: position: baker or head baker Employment history: Truk Trading Center Pohnpei Inc. Federated State of Micronesia position: baker period: october , to april , Job Description: Over all incharge for the food processing and production of all kinds of bakery products. Goldilocks Bakeshop Incorporated Sta. Mesa Manila, Philippines position: baker period covered: February , to october , Job Description: Assigned in Pastry ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Baker |
Denver, CO US - ( mi.) |
$20K to $30K |
Jan 31 |
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| Bread Baker Position Dear Hiring Manager: I have over years of experience as a Baker, for most those years I made a variety of bread, including Rye Breads, Sour Dough, and Itialian. I also know how to make a variety of Holiday Breads. I am presently working at Rancho Liborio as a Baker and now I have experience with Mexican Breads also. I might just be the right person for the job! Thank you for your time and consideration. I hope to hear from you soon. Sincerely Darryl Coffelt W nd ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Baker |
Warren, OH US - ( mi.) |
$20K to $30K |
Nov 5 |
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| Objective:To obtain a position with room for advancement and personal growth in the food service industry. Work History:Nemenz IGA Struthers, OH Baker August to Present Responsible for maintaining sales floor Bake breads, cookies, pies and pastries Maintain appearance of display cases Decorate donuts Value CraftEscondido, CA/ - /Title: Cashier/ floor personDescription:Rang customers out on cash registerIssued returns, gift certificates and store creditsOrdered product to be ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Baker |
Calgary, AB CA - ( mi.) |
$40K to $50K |
Sep 29 |
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| * Fluent in Spanish, English and French * Highly knowledgeable, resourceful Pastry Chef with over years experience * Organized hard worker, able to train and supervise employees * Works well with others or independently * Able to be flexible under strict timeframes * Specialized in yeast breads, quick breads, custards, cakes, cookies, frostings, hot and cold desserts, etc. * Maintains high professional food quality sanitation * Exceptional skill in record keeping, marketing strategies and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Baker |
Chandigarh, IN US - ( mi.) |
$10K |
Aug 30 |
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| OBJECTIVE: Seeking to obtain a position as Baker in a facility in which I am able to perfect my skills that I have learned at school and previous employment as well as to learn new things and help reach the top of my profession. SUMMARY: Exceptionally gifted Baker with over seven years experience in large-scale production of a variety of bakery goods for institution use; maintaining the quality of breads and pastries produced and assisting in supervising and training employees, inmates and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Baker |
Hoffman Estates, IL US - ( mi.) |
$30K to $70K |
Sep 19 |
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| PROFESSIONAL BAKER Self-motivated, reliable and dedicated professional with proven experience as a professional baker supported by strong team communication and organizational skills. • Skilled in mixing ingredients, scaling, forming and cutting procedures • Independently schedule, organize and coordinate workload priorities • Recognized for achieving quality, safety and sanitation standards • Consistently meet cost, efficiency and productivity goals EXPERIENCE Warehouse Manager, Bob King ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Baker |
Chesterfield, VA US - ( mi.) |
$40K to $50K |
May 20 |
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| SUMMARY OF QUALIFICATIONS Executive Pastry Chef with more than years hands-on experience in Bakery Production Management, Restaurant and Hospitality Service, New Business Acquisitions, and Customer Service. I like to maintain a clear focus on customer and business needs in a fast-paced, high demand environment. Well organized self-starter, results oriented, with interpersonal skills. Driven to exceed both deadline and quality expectations. PROFESSIONAL EXPERIENCE GREAT SEASONINGS CATERER, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Baker |
Orfordville, WI US - ( mi.) |
$40K |
Oct 14 |
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| Education Blackhawk Technical College July, Culinary Arts • Two year Associate Degree • Hands on classes • Demonstrated cooking technics at the Madison’s Foods & Wine Expo • Cooked and served at various Fund Raising Events through the school Experience Fosdal Home Bakery | Stoughton, WI Assistant Baker, July , – Present Mixes various dough, proofs bread, makes fruit croissants The Cake Box Orfordville, WI Baker, August , – Present Makes various bread and pastry products ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Baker |
Bellport, NY US - ( mi.) |
$20K to $30K |
Jan 7 |
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| Im an Australian ex-pat who completed a four year apprenticeship to become a trade qualified baker (yeast raised goods) but also have experience as a pastry chef (all other baked goods including cakes, pastries, cookies etc). I also have many years of cake decorating experience and can bring my portfolio of work to any interview. During my four year apprenticeship I completed on the job training four days a week and attended technical college one day a week. I have years of industry ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Baker |
Kitchener, ON CA - ( mi.) |
$10K to $20K |
Aug 11 |
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| Professional Profile An accomplished individual a with diversified Production, administration, research and development background in bakery management. Strengths include ability to troubleshoot using logical step by step analysis. Competent Administrator with a unique talent to analyze, develop and implement solutions to enhance the manufacturing process. Professional Skills • Administration. • Training and support. • Professional Instructing. • Plant Layout. • Production Budgets. • Production ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Baker |
Plymouth Meeting, PA US - ( mi.) |
$20K to $30K |
Dec 8 |
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| Ronald Berry Jefferson St. Plymouth Meeting, Pa. () - Brown’s Shoprite Philadelphia, Pa // – Present –Overnight Baker Baked various types of bread, rolls, pastries, cakes and pies Prepared baking products by mixing ingredients and packaging for daily schedule Fulfilled requested orders Displayed products for sale Whole Food Market Devon, Pa // – // – Production Technician Received placed orders Maintain sanitation of production room Ziegler Beverage ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Baker |
Casselberry, FL US - ( mi.) |
$30K to $40K |
May 13 |
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| Objective: Seeking a position as a Baker where I could use my creativeness and wide range of skill to benefit the company. Summary of Qualifications: years of experience in bakery, I make cakes, Fruit Bread, Fruit Tart, Coffee Cake, Toppings, Creams, Cheese Cake, Pecan Pies, Pastries, Flan, Cream Brule, Brownie, Sheet Cake, Cream Cheese, Butter Cream, Peanut Butter Mouse, Cake Cutting by hand and with machines, Experience Making inventories for food and beverages for industrial coolers and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Baker |
Allentown, PA US - ( mi.) |
$20K to $30K |
Aug 8 |
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| OBJECTIVE: A position in baking or warehousing, with opportunity for quality training and increasing levels of responsibility. EXPERIENCE B&M Provisions - Allentown, PA // - Present Driver/Warehouse Pick orders for distribution. Load trucks for deliveries. Deliver product to our established costumers. Unload trucks and put stock in their respective locations. ENCORE STAFFING SERVICES - HARRISBURG, PA // - // Packaging *Packaged all varieties of soups. *Clean all ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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baker |
Hayward, CA US - ( mi.) |
$40K to $50K |
May 21 |
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| Summary of qualifications Ÿ Exceptional “people skills” proven by beneficial working relations with team members, clients Ÿ Experienced in Truck driving, Warehouse, Shipping and Receiving Ÿ Experience with Epoxy paint Ÿ Experience in loading food into airplanes Ÿ Ability to achieve high margins with strength in product Ÿ Ability to lift lbs or more Ÿ Excellent Communications Skills with all levels of personnel particularly in promoting or selling an idea Ÿ Positive approach to challenging ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Baker |
Bulacan, Bulacan PH - ( mi.) |
$60K to $100K |
Nov 19 |
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| Current Location: Philippines Availability: I can start for work as soon as possible. PERSONAL DATA Age: Date of Birth: Aug , Gender: Female Civil Status: Married Height: . cm Weight: kg Nationality: Filipino Religion: Christianity - Catholic Permanent Address: # Conrado Ignacio St.Poblacion, Sta.Maria Bulacan, Philippines WORK EXPERIENCE I have been working for . year(s). . Position: owner/sales agent Duration: Jan , - Dec , ( yrs) Company: POL-VET ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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Pastry Chef/Baker Chef |
Shreveport, LA US - ( mi.) |
open for Neg. |
May 6 |
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| /-Present Sealift Command Chief Baker/Pastry Chef * making Rolls breads from scratch. * Making bread sponge. * Asst. Breakfast Pastries,Puff Pastry items,croissant danish and sweet dough from scratch(high Volume). * Supervise bakers and pastry staff. * Bread display. * Ordering and Inventory of items on hand and in supply. * Upscale European pastries to include, tarts,tortes,geatux,petit fours petit four sec. ect.,plated desserts with coulis,chantilly and sugar tuile and/or chocolate ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Baker |
Dayton, OH US - ( mi.) |
$10K to $40K |
Apr 28 |
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| Objective To obtain employment in Production. Relevant Experience Staffing Network From: / To: / Tempe, Arizona United States Mixer/Weigh up Weighing up raw materials and mixing them to produce lotions, body wash, body spray, etc. Employment Group From: / To: / Holland, Michigan United States Machine Operator Inspect, test, grade, sort, sample or weigh nonagricultural raw materials or processed, machined, fabricated, or assembled parts or products. Work may be performed ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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baker |
Rochester, NY US - ( mi.) |
$30K to $40K |
May 14 |
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| Objectives I have a strong background in many facets of Material Handling as well as Baking. I am seeking to achieve a diverse position to utilize and enhance my experience. Education A.A.S. Liberal Arts & Sciences (June ) Accomplishments Improved Material Delivery Process; Resulting in reduction of production down time Recognized for safety improvement suggestions Increased production schedule with suggested forklift process changes Improved quality control measures after detecting strong ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Pastry Cook,BAKER,COOK |
Tacloban, leyte PH - ( mi.) |
$110K to $250K |
Aug 11 |
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| /gmail.com Objective: Dessert/Pastry Chef (Sous-Chef) utilizing my skills in fruit carving, cake decorating, cooking and baking Work Experience: Culinary Arts Instructor The Sisters of Mary Boystown School Tungkop, Minglanilla, Cebu City Sept., -August , Bread and Pastry Production and Commercial Cooking NC II Instructor Sisters of Mary Technical Education Institute Cavite Inc. June , -March , Assistant Pastry Chef Marriot Hotel and Resorts Cardinal Rosales Avenue, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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pastry cook/ baker/ cook |
Tacloban, Leyte PH - ( mi.) |
$100K to $250K |
Aug 11 |
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| /gmail.com Objective: Dessert/Pastry Chef (Sous-Chef) utilizing my skills in fruit carving, cake decorating, cooking and baking Work Experience: Culinary Arts Instructor The Sisters of Mary Boystown School Tungkop, Minglanilla, Cebu City Sept., -August , Bread and Pastry Production and Commercial Cooking NC II Instructor Sisters of Mary Technical Education Institute Cavite Inc. June , -March , Assistant Pastry Chef Marriot Hotel and Resorts Cardinal Rosales Avenue, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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Baker |
Roswell, GA US - ( mi.) |
$40K to $60K |
Oct 1 |
|
| Professional Summary Experienced Tier Automotive Injection Molding Tooling Engineer, responsible for managing projects from quoting and design through trial qualifications and PPAP through production.Experience Baker, January – PresentWhole Foods Bakehouse, Roswell, GA Prepared mixes for cakes, muffins, and icings in productionWhole Foods Market, Cobb Baked pastries, muffins, and cookies to stock pastry caseGrateful Bread, Smyrna, GA Baked breads and bagels. Proofed and shaped dough for ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Pastry Chef/head baker |
Hemet, CA US - ( mi.) |
$50K to $80K |
Mar 22 |
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| Work History: July to Mar. Pastry chef vallee d’brume Temecula,CA Dec to April Executive Pastry Chef Fantasy Springs Resort Indio, CA May to Dec Head Baker Pechanga Resort and Casino Temecula, CA Dec to May Manager French Pastry Shop La Jolla, CA Aug to Dec Supervisor Bread & Cie Hillcrest, CA Dec to Aug Kitchen Manager Aux Petits Pains San Diego, CA Dec to Apr Owner & Manager of three bakeries Sollies Pont, France In March, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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BAKER |
OAKRIDGE, TN US - ( mi.) |
$40K |
Dec 21 |
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| cell) Skills Production - and stamping Machine Operators and Tenders, Bakers, Bread, Cakes and Pastry. Cook- fine dining, casual and cafeteria. Work Experience United Stated ArmyCook -Responsible for the preparation and serving of meals for Army personnel. Ocean Shores Inn, Ocean Shores, WADinner Cook/Baker monthsResponsible for preparing dinners for patrons.Prepping the dinner lineBreakfast cookTopdeck Restaurant, Ocean Shores, WAChef monthsResponsible for preparation of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Production pastry Baker |
Casselberry, FL US - ( mi.) |
$30K |
May 13 |
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| Objective: Seeking a position as a Baker where I could use my creativeness and wide range of skill to benefit the company. Summary of Qualifications: years of experience in bakery, I make cakes, Fruit Bread, Fruit Tart, Coffee Cake, Toppings, Creams, Cheese Cake, Pecan Pies, Pastries, Flan, Cream Brule, Brownie, Sheet Cake, Cream Cheese, Butter Cream, Peanut Butter Mouse, Cake Cutting by hand and with machines, Experience Making inventories for food and beverages for industrial coolers and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Baker |
Toronto, ON CA - ( mi.) |
$40K to $50K |
Dec 7 |
|
| HACCP on Demand (online course)This course provides a foundation of knowledge for people working as part of aHACCP team, reviewing the history and background of HACCP, and providing anunderstanding of HACCP plan development.Aug ’ Worldwide Truck Driving and Forklift School Rexdale Blvd., Etobicoke, Ont., MW-N, () -Trained on Counter Balance and Raymond Reach lift trucks with Liquid Propane andElectric Battery drive.Jul ’ St. John Ambulance Bloor St. E., Toronto, Ont., ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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baker/ pastry chef |
Youngtown, AZ US - ( mi.) |
open $10K to $30K |
Mar 29 |
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| or ¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬¬ Overview Young sous pastry chef with encyclopedia knowledge of ingredients, naturally able to correctly temper chocolate, has skills necessary to pipe intricate artwork, Spanish speaker, serve safe certified, and, inventory experience, item organization skills, experience devising plans for kitchen efficiency and implementation. Sweet Addictions Montclair, CA Pastry Sous Chef • Handled high volume production Artisan Bread, cake, and pastries • In charge ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Baker/Pastry Chef |
San Juan City, Metro Manil PH - ( mi.) |
$30K |
Jun 15 |
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| RESUME: I am seeking a position as a Baker or a Demi Chef that would allow me to use my skills in the field of baking. Industry Focus: Baking Job Title: Demi Chef Looking for: Permanent Full-Time Citizenship: Filipino Salary: Php , Education Level: Year College Degree WORK EXPERIENCE Current Position: Demi-Chef From: to present Duties: Schedules daily production of all non-decorated products. Ensures timely & efficient completion of all local production. Monitor quality control of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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baker/pastry chef |
Cedar Hill, TX US - ( mi.) |
$30K |
Aug 19 |
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| Objective: Seeking employment with an established company that can use my experience in the mechanics or bakery fields. Summary of Experience: Took automotive repair vocational classes in high school. This training allowed me to work at an independent garage and Ford dealership doing simple and major repairs on domestic and foreign vehicles. Branched out into baking pastries and cakes where my skills in baking and managing people led me to become bakery manager of ‘A Taste of Europe’ bakery in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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baker |
- ( mi.) |
$30K to $50K |
Mar 28 |
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| BLANCA PASCUAL EBREO # P. Bursgos St. Morong,Rizal , Philippines Mobile No. : + E-mail address : .ph CAREER HIGHLIGHTS Position : Department Head Bakery Division October , to Present Company : Citibaker, Inc. Address : M.H. del Pilar Street Batangas City, Phils. Telephone No. : () - Basic Function: Responsible for managing and coordinating all the activities of the bakery personnel into a productive and profitable business which both ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Pastry Chef / Baker |
Chesterfield, VA US - ( mi.) |
$50K to $70K |
May 19 |
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| SUMMARY OF QUALIFICATIONS Executive Pastry Chef with more than years hands-on experience in Bakery Production Management, Restaurant and Hospitality Service, New Business Acquisitions, and Customer Service. I like to maintain a clear focus on customer and business needs in a fast-paced, high demand environment. Well organized self-starter, results oriented, with interpersonal skills. Driven to exceed both deadline and quality expectations. PROFESSIONAL EXPERIENCE GREAT SEASONINGS CATERER, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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baker and pastry chef |
QC CA - ( mi.) |
$30K to $50K |
Aug 7 |
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| SUMMARY OF ACCOMPLISHMENTS: • Extensive culinary and management experience directing high-volume kitchens in hotels, resorts, and catering operations • Strong leadership and management qualifications combined with cross-cultural communications, interpersonal, and team-building skills. • A significant contributor to cost reductions and profit growth through productivity, efficiency and quality improvements. • Developed a strong repertoire in French, Italian, Continental, and Latino ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Bakery Manager |
Bluffton, SC US - ( mi.) |
$40K to $50K |
May 23 |
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| Objective To obtain a position in the food service industry that would allow me to utilize my education and experience. Education / - / International Academy of Design and Technology. Pittsburgh, PA Specialized Associate Degree Majoring in Computer Information Management. / - / International Culinary Academy Pittsburgh, PA Specialized Associate Degree Majoring in Pastry Arts Experience / - Present Sodexho USA Parris Island, SC Operations Manager In charge of opening a central ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Production Manager/Pastry Chef |
Decatur, GA US - ( mi.) |
$40K to $100K |
Jul 6 |
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| SUMMARY If you are searching for one of the best pastry chefs/managers around, look no further. My job history and education are outlined below. For the past years, I have also been involved with freelance catering, with an emphasis on weddings. In addition to my extensive experience in the food industry, you should also know that I am an extremely hard worker, very well-organized and speedy, and haven’t been sick since the Carter administration. I have excellent communication skills, work ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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production manager or pastry chef |
Decatur, GA US - ( mi.) |
Willing to negotiate |
Nov 5 |
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| DIANE REITEN Summary If you are searching for one of the best production managers around, look no further. My job history and education are outlined below. For the past years, I have also been involved with new business consultation, (I am generally brought in to set up a business for an inexperienced entrepreneur). In addition to my extensive experience in the food industry, you should also know that I am an extremely hard worker, very well-organized and speedy, and haven’t been sick since ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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bakery production manager supervisor |
Round Lake, IL US - ( mi.) |
$50K to $60K |
Mar 15 |
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| Associations Bread Bakers Guild of America (Member: March -Present) Qualifications Qualified scratch baker. Capable of formulating and developing new products and fitting them into production lines. Have ability to manage people (have experience managing up to people). Experienced in controlling labor costs. Capable of controlling and negotiating material costs. Able to coordinate scheduling for employees. Have years of management experience. Have sanitation experience. Able to assure ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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kitchen staff or dining assistant |
marikina, tuao cagayan valley PH - ( mi.) |
$500.000 to $1500.00 |
Feb 21 |
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| Czarena Singh PinandoSMBL Pearl Street, Manotoc, Sto. Niño, Marikina OBJECTIVE To pursue a career in the field of food and beverage industry in able to apply all the knowledge and skills I learned. To give my best service and excel more in order to widen my skills and work with confidence.”SUMMARY Highly motivated individual. Goal oriented, has good interpersonal and intra-personal skills. EDUCATIONAL BACKGROUNDCollege June to May Punlaan School M. Paterno ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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