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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Host Hostess |
Irving, TX US - ( mi.) |
$20K to $30K |
Mar 22 |
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| Career Overview • years customer service experience in Dining Services environment interacting with clients, vendors and leadership at various levels. • Enthusiastic client relations for nine years with direct customer interface as sole proprietor of a lawn services business. • Communications training through Navy while serving in Communications Department, US Navy - Core Strengths ? Computer skills MS Windows proficient ? Excellent communications skills ? Negotiation skills ? Phone ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Management |
ft worth, TX US - ( mi.) |
$60K to $100K |
May 7 |
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| OBJECTIVE: A highly motivated self-starter with excellent people skills. Very outgoing with a proven history of customer service and excellent work habits. In being a good leader, I have the ability to manage my own learning as well as helping others to grow. The ability to face any challenge head on with winning results. Taking a group of employees and effectively have them work as a team to meet the requirements of the job. QUALIFICATIONS Able to supervise workers-Put together daily ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Chef |
Dallas, TX US - ( mi.) |
$20K to $40K |
Jun 19 |
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| Jim Miller Rd Dallas, TX -- cell /--Hm Brandon B Bivins Objective To find a position where I can utilize my talents, my skills, and my positive hard working attitude in the facility or hospital. Experience July - Present Juliette Fowler Nursing Home Dallas, TX Bakery Kitchen Cook Associate Prepare food as outlined on the Food Production Worksheet Maintain kitchen sanitation and safety standards. Assist with set-up, service and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Chef/kitchen manager |
Lancaster, TX US - ( mi.) |
none |
Jun 25 |
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| OBJECTIVE The position of Kitchen Manager, Lead Cook, Cook for a restaurant, hotel, retirement community or health care facility where my experience in the culinary field would be utilized to benefit the company goals and customers return and satisfaction standings. STRENGTHS Strong culinary skills. Ability to work with budget and menus. Good at training dining and kitchen areas.Good inventory,kitchen organization,sanitation and computer knowledge. Great at trouble ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Chef |
Dallas, TX US - ( mi.) |
$20K to $30K |
Jan 8 |
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| -- Paul A. Younger Cadiz Street Dallas, TX Phone: () - Alt. Phone: () - E-mail: -- Objective My objective is to be able to utilize the skills and training I have recieved while working as a chef. To use this knowledge to continue educating and refineing the growth of myself and my subordinates. Summary of Qualifications Im a highly motivated, creative, and flexible chef with twenty years of experience. My experience ranges from fine dinning, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Banquite Chef |
Duncanville, TX US - ( mi.) |
$30K to $40K |
Dec 25 |
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| Shelia McMullen My Resume My Objective is To be a personal chef, or a professional Caterer. Awards Perfect Attendance, Baking, Safe serve, Sanitation, and Pumpkin carving. Positions Held The Hilton Hotel as a waitress in Burger King as a sever and cashier The Bonanza Steak House as a Food Buffet Attendant and cook In. Wal-Mart Super center as a overnight stocker in I have been working at home and going to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Nutrition Cook/Cook/Food service Supervisor |
Garland, TX US - ( mi.) |
$20K to $40K |
Mar 31 |
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| OBJECTIVE: Seeking employment opportunity with a Hotel, Restaurant, Institution or Business which offers growth & stability. QUALIFICATIONS Working many years in the Food & Hospitality Industry, provided me with insight and knowledge into diverse menus, recipes, methods and understanding of kitchen operations. I began my Culinary Career with Red Lion Hotels. Possessing excellent knife & cooking skills as well as supervisory & multi-tasking ability. Paying close attention to detail, food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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COOK |
Lewisville, TX US - ( mi.) |
$20K to $30K |
Mar 3 |
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| Objective IF given the opportunity I know that I could be a very good employee In your facility, I been doing dietary for years and I love it. Qualifications I have knowledge of Therapeutic diets and read patient’s menu, I know Diets cards standard recipes also have the experiences and ability to Cook all three meals, I can do food ordering. I’m willing to demonstrate My ability as a lead cook “I can cook” Education GED Relevant Experience // - // Cross Timbers Rehabilitation ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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FOOD SERVICE |
Fort Worth, TX US - ( mi.) |
$10K to $60K |
Jan 21 |
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| Email: Objective: Seeking a position as a Preparation Cook where my experience, education, and training will be utilized. Experience: August to September Cafeteria Worker Roosevelt Hotel Hollywood,California Customer service Responsible for stocking all cafeteria items needed daily Responible for setting up salad bar and deli bar daily Working the steam table November to May Cafeteria Worker Providence Saint Joseph Medical Center, Burbank, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Sous Chef |
Fort Worth, TX US - ( mi.) |
negotiable $30K to $40K |
Dec 6 |
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| Experience The Covey Restaurant March - September Sous Chef Fort Worth, TX Line Cook, Expo, Food Prep, Staff management, scheduling, Inventory Ordering/Control, Pastry chef, Catering, Soup of the Day Creations. Riskys Barbecue November - March Cook Fort Worth, TX Line Cook, Food Prep Applebees Restaurant February - July Cook, Manager in training Fort Worth, TX Line Cook, Inventory Order/Control, Expo, Manager in Training, Food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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RESTAURANT&HOSPITALITY |
Desoto, TX US - ( mi.) |
$20K to $30K |
Apr 8 |
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| Objective Bring my experience and continue to learn in the field of working with others and satisfying costumers keeping a positive and safe work environment. Qualifications Manager skills, computer knowledge, food prep, operation of kitchen, payroll, cooking ,inventory, weekly scheduling dishwasher, pro management, restaurant management , hotel operation front and back, hospitality .Qsr, family dining. Education Central Texas College: Culinary Arts Certification Gatesville ,TX Relevant ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Student Chef |
Irving, TX US - ( mi.) |
$20K to $30K |
Jul 26 |
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| Email: OBJECTIVE: To obtain a position in the Culinary Art, working with fine foods and techniques. To work my way from a student chef to an Executive Chef. EDUCATION Diploma(Present) Aims Academy School of Culinary Art Certificate Blackbaud University of South Carolina - Certificate UALR College (Core Curriculum Course) - Diploma Joe T. Robinson High School EMPLOYMENT - Front Desk Coordinator Prostaff Maintain client relations, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Chef/Sous Chef/Kitchen Manager |
Lancaster, TX US - ( mi.) |
$30K to $40K |
Mar 29 |
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| Garry Waybright E. Colonial Dr. Lancaster, TX Cell- -- email: Home- -- Objective I would like to use the fifteen years of experience in the restaurant, hotel, resort and culinary field to meet the needs of a company by utilizing my management and culinary skills. Experience / – Present Anatole Hilton Dallas, Tx. Sous Chef/ Banquets It is my duty to help over see the food production for the banquet department in this large hotel. We ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Clerk, Toll Booth Clerk, Fast Food Cook |
Fort Worth, TX US - ( mi.) |
$10K to $20K |
Jul 15 |
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| - Parking Lot Attendant, Cashier, Data Entry, Time Keeping, Schedule Meetings, Coordinated fingerprinting of contract workers with department project managers for the purpose of obtaining security clearance through the California Department of Justice. From Parking Lot Attendant to Staff Assistant all the LA ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Restaurant Prep Cook |
Mesquite, TX US - ( mi.) |
$10K to $20K |
Jan 11 |
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| WORK HISTORY: Arbys, Mesquite Texas Unit Trainer, From / to present • Train all new hire employees for multiple locations spread across the metroplex for operational work virtually with others as well as work hands on with the flow of food through operation of clean and Sanitary Facilities and Equipment for food safety and regulation standards •Quarterly train all managers on new products to stronger their operational credibility. •Daily help with preparing meals for customers through ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Chef, Banquet Cook, Line Cook |
Haltom City, TX US - ( mi.) |
$20K to $100K |
May 15 |
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| John Nguyen Frio Dr. Haltom City, TX () - J.Nguyen@My.DallasCulinary.com Education The Le Cordon Bleu Institute of Culinary Arts, Dallas, TX Haltom High School Graduate The Haltom High School, Haltom City, TX Related course work: Culinary Arts I, Food Science, Nutrition classes Expected: July Graduated: May Skills/Abilities Leadership • Serv Safe Certified • Treasurer of the Culinary Arts I Program • Volunteer Lead for Christ the King Youth Group Professional • ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Chef |
Euless, TX US - ( mi.) |
$20K to $40K |
Feb 9 |
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| culinary.com OBJECTIVE To obtain a professional entry level graduate chef position that will allow me to utilize my culinary training, knowledge, and experience to make a positive contribution to the restaurant, and hospitality industries. EDUCATION Le Cordon Bleu College of Culinary Arts, Dallas, TX September – Present Associate of Applied Science in Le Cordon Bleu Culinary Arts TECHNICAL SKILLS Practical Application of: Steam Jacket Kettle, Tilt Skillet, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Culinary Professional |
Lewisville, TX US - ( mi.) |
$10K to $30K |
Jul 24 |
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| ollege in culinary planning on finishing My passion is to the kitchen to prepare the food serve the food and to hear the compliments about the food i have prepared. furthermore i have the drive and the desire to take whatever company i stand by to its highest expectations and represent it ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Pastry Chef |
Mckinney, TX US - ( mi.) |
$20K to $50K |
Aug 13 |
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| Ashley Runyon Lewis Canyon Lane McKinney TX, -- Education: Le Cordon Bleu Dallas, TX Graduation: / Associate of Applied Science degree in Culinary Arts Skills: • Customer Service • Leadership skills • Food preparation skills • Professional plating skills • Baking and pastry skills • Menu creation skills • Four star restaurant quality management skills Experience: Luby s Culinary Service Carrollton, TX /-present Tray Line Aid • ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Line Cook |
Fort Worth, TX US - ( mi.) |
$20K to $50K |
Dec 18 |
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| Education: California School of Culinary Arts Associates Degree in Occupational Studies Located in Pasadena, CA Central Michigan University Concentration in Hospitality administration and sociology Culinary Work Experience: Line Cook Grand Rapids, MI Rockwells & Republic June - Sep. Lead line Cook Wayland, MI Big Boys August - Sep. Student Employee Pasadena, CA Fabrication, Purchasing, Cafe through Culinary Event Staff Pasadena, CA Culinary Staffing Solutions - Food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Manager /Cook |
Fort Worth, TX US - ( mi.) |
$20K to $60K |
Jun 15 |
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| Summary Friendly,loyal,and a dedicated individual who has ambition to succeed in any given environment or situation. I have extensive experience in the restaurant industry and strong leadership and customer service skills that go along with problem solving. Proven ability to communicate well with diverse groups and individuals. The ability to manage multiple tasks in a fast paced environment.Willing to learn and challenge every situation. I get along very well with others, while also working ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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food and beverage |
Hurst, TX US - ( mi.) |
$30K to $40K |
Aug 11 |
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| EMAIL Objectives To be a Personal Chef or a professional Caterer To open my own restaurant one day Education Le Cordon Bleu Institute of Culinary Arts Associates Degree in Culinary Arts Graduated on July// Awards Perfect Attendance, Baking, safe serve, Sanitation and Pumpkin carving Position held I have worked in the food industry for just about all my working life, so it was not so strange that I would choose the culinary field to go into. I started my liking of food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Chef |
Fort Worth, TX US - ( mi.) |
$40K |
May 20 |
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| Enrico Johnson Trinity Height Dr. # Arlington, Texas () - PERSONAL QUALIFICATIONS Self-motivated in chosen career to fulfill long-time goal of becoming a Executive Chef by using professional training and strengths of dedication, reliability, creativity, and teamwork approach. EDUCATION Culinary Arts Degree – -- Aims Academy – Fort Worth Certified Food Management # Bartender and Certified T.A.B.C # VOLUNTEER WORK - American ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook/food service worker |
Fort Worth, TX US - ( mi.) |
$30K to $40K |
Jan 11 |
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| I am a yr. old widow with yrs experience in Mexican and Tex-Mex ,also short order and American dishes.My parents had a restaurant for yrs.I did all the main cooking,ordering,scheduling,and supervision of the kitchen.I have been widowed for a little over a year and need to get back into the work force to make a living for myself.All my kids are grown and have their own families.I have only me and my dog.I am looking for day work preferably,but at this time I cant afford to be choosey.I ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Princeton, TX US - ( mi.) |
$30K to $50K |
May 9 |
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| ABOUT ME: I love to cook using fresh ingredients that combine to make palate pleasing dishes that have the customers coming back for more. I can create soups, gravies, meats, vegetables and desserts. I will oversee the production to ensure a great tasting quality product for your establishment. From the cooking pot to the dinner plate, delicious food is the ultimate goal. EDUCATION: I graduated from high school in . I attended Culinary School in Sevierville TN in the late ’s. WORK ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Housekeeping-Commercial |
Fort Worth, TX US - ( mi.) |
$10K to $20K |
Nov 16 |
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| DEBBIE KAY LONGORIA OBJECTIVE Utilizing both life and prior work experience. To have a Career that I can excel and learn. I have been involved in customer service and hospitality through job history. CERTIFICATIONS: *Food Health Permit SUMMARY OF QUALIFICATIONS RF SERVICES -COMMERICIAL CLEANING SERVICE Cleaning Offices, Beauty Schools. Vacuum, dust, wipe counters, clean kitchens, restrooms. HELPING HANDS CLEANING AGENCY Residential homes *Vacuum, dust, mop, change sheets, wipe counters, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Executive Sous Chef |
Mansfield, TX US - ( mi.) |
$40K to $50K |
Dec 2 |
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| Career Focus-Consistent results-driven professional seeking steady, long-term employment with a successful corporation, hotel, or country club in a Head Chef or Food Service Director position. My short-term goal is to develop my culinary and supervisory skills to qualify for future advancement. An excellent situation manager, diligent problem solver and decision maker, who remains competent and confident in all situations.Summary of Qualifications- Conscientious and very reliable employee with ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Plano, TX US - ( mi.) |
$50K to $120K |
Jun 15 |
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| Robert Wayne Teeters Amherst Dr Plano, TX phone: -- cell: -- email: OBJECTIVE To get rewarding career in food service SKILLS Cooking- food prep and short order cook Retail Maintance Dishwasher EXPERIENCE Great American Storage, Wylie, TX Maintenance, september, to feb, Cleaned storage units Maintained units MPI, Dallas, TX Helper, May, to Aug, Pick up and deliver equipment Helped plumber fix pipes EDUCATION Wylie High ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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COOK |
Dallas, TX US - ( mi.) |
$10K to $40K |
Aug 19 |
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| Home ) Career Objectives To apply a solid education in food safety and over years of experience in cooking to a growing organization that has a need for a dependable and ambitious up and coming chef Work History Oct , - May , Autumn Leaves KITCHEN MANAGER Preformed all kitchen duties from the front to the back of the house. Ordering, scheduling ect.. Sep , - Oct , Horizon Bay - Texas cook prepared therapeutic diets, menus for holiday event, company events, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Haltom City, TX US - ( mi.) |
$10K to $20K |
May 5 |
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| Terra Ct. Apt. -- Fort Worth Texas, Joseph Reeves Objective I am seeking a entry-level position in a company that’s offers an opportunity for professional growth, appreciated hard work, and dedication. Summary of Successfully completed culinary vocation at North Texas job corps and Treasure Qualification Island job corps Advanced Culinary Arts. I’m able to understand standardized Recipes. Fully knowledgeable in the areas of fish, shellfish, poultry, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Dallas, TX US - ( mi.) |
$10K to $20K |
Jan 29 |
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| EXPERIENCE The Texas Roadhouse Tyler, TX Food Server /-/ • Provide the guest with a family-oriented, yet professional experience. • Manage time effectively in high-speed situations. • Help with the opening and closing of the restaurant before and after service. • Responsible for correctly handling cash and credit cards. • Assisted other servers when they needed help. United States Marine Corps Twentynine Palms, CA Squad Leader /-/ • Responsible for the professional and tactical ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Mesquite, TX US - ( mi.) |
$20K to $40K |
Mar 4 |
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| Americana Lane, Apt , Mesquite, TX Phone: -- OBJECTIVE Self motivated professional seeking an opportunity with a company in need of a dedicated contributor with a positive attitude and high work ethic EDUCATION California Culinary Academy ¡V San Francisco, CA Associate of Occupational Studies ¡V Le Cordon Bleu ¡V Culinary Arts ¡V November EXPERIENCE Land Records of Texas Irving, TX Document Specialist / ¡V / „X Uploaded and scanned foreclosure and land ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Arlington, TX US - ( mi.) |
$20K to $30K |
Apr 4 |
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| Dion Ferguson Pitkin Av apt i · Brooklyn, NY -- Objective: To obtain a challenging position where educational training and experience could be utilized effectively while allowing room for growth and advancement. Experience: Bowery Residents Committee/ Horizons Internship New York, NY Cook / to / · Cooked and served meals to serve residents at BRC · Cleaned, cut and cooked meat, fish and poultry. · Executed daily operations of food and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Fort Worth, TX US - ( mi.) |
$20K to $40K |
Jan 30 |
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| rhonda- Marlinda Cir Street Fort worth,Tx Edmonton,Alberta,Ca -- -- Objective: Seeking a job in the culinary industry . I have worked in various cooking fields and have had the opportunity to obtain a great status in performing what is required to the job descripition. Experience: Stage West Fort Worth Head Cook nov to jan Check the quantity and quality of received products. Order or requisition food and other supplies needed to ensure ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Duncanville, TX US - ( mi.) |
$30K |
Sep 30 |
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| Summary: With and half years of experience in culinary arts and food service I’ve recently received my Associates of Applied Science in Culinary Arts. I am currently interested in a position with an organization which offers opportunities for expressing my passion, skills, and training in The Art of Culinary as well as offer opportunities for experience and knowledge in banquets, catering, and general food service management. I have skilled and natural abilities in American Cuisine, Southern ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Fort Worth, TX US - ( mi.) |
$10K to $20K |
Mar 30 |
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| I am a exp cook looking for the oppertunity to work for a great company. I have over years in the food service industry working for differnt compines. Im a grill cook, fry cook, prep cook, and dishwasher. also training in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Arlington, TX US - ( mi.) |
$20K to $50K |
Mar 27 |
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| -- Experience pizza hut cook Fort Worth, TX September - December -- very laid back and easy Taco Bell Cashier Fort Worth, TX September - December taco bell cashier Midlothian, TX September - December -- Education Midlothian High School Other midlothian, TX ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Lewisville, TX US - ( mi.) |
$10K to $30K |
Mar 26 |
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| *Freddys Custard and grill.-Line Cook / to / *Buffalo Wild Wings bar and grill.-Cook(line,prep,grill,fry)/ to / *Star Concessions.Cool River Grill and Bar.-DFW Airport.-Cook(line,grill,fry,prep)/ to / *Chilis Bar and Grill.-DFW Airport.-Cook(line,grill,prep,fry,salads)/ to / *Taco Cabana.-Cook(line,grill,cook,prep)/ to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
dallas, TX US - ( mi.) |
$10K |
Mar 31 |
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| Summary of Qualifications Line cook, Pantry cook, Baking skills I am goal oriented, focused, and a team player. I enjoy learning new things, and commit myself to excellence in any role. Work History Aug , - Mar , Home Depot - Dallas, Texas Cashier Cashier. Mar , - May , Hilton Hotel - NEW ORLEANS, Louisiana Prep cook/Line Cook Prepping for following day. Prepare meals according to menu Jun , - Sep , Copeland”s Seafood - HARVEY, Louisiana Banquet ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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COOK |
Grand Prairie, TX US - ( mi.) |
$50K to $60K |
Mar 31 |
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| OBJECTIVE: Seeking a position as a Head Cook/Chef to display my years of skills in the culinary field. HIGHLIGHTS OF QUALIFICATIONS • Awarded by Executive Chef for being able to work in strenuous situations • Awarded Good Conduct Medal from U.S NAVY • Awarded excellent performance and agility as broiler cook on Valentine’s Day, and as sauté cook on Mother’s Day in • Promoted for best team worker and hard worker from divisional warrant officer from US NAVY • Motivated high performance as ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Dallas, TX US - ( mi.) |
$10K to $20K |
Mar 31 |
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| i have many years experience cooking. wichita falls general hospital for years in deitary . el chicos cafe for years as cook and prep cook. ihop for year. western sizzlin steak house for years as head ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Fort Worth, TX US - ( mi.) |
$20K to $30K |
Mar 9 |
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| OBJECTIVE: My objective is to work with an organization that is continuing operations with direction, focus, and strength. My ideal working environment is one where my skills in many different areas including food preparation, transportation, management, and customer service will be challenged and utilized as a valued member of a team. QUALIFICATIONS: • Work well without supervision • Supervised eight to ten employees • Ability to prioritize and remain focused on the essence of an issue • ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Allen, TX US - ( mi.) |
$20K to $30K |
Jun 8 |
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| Education • GED, wind ham school district • Entrepreneurship, surviving small businesses Experience, skills Dominoes pizza • Took orders from customers • Made pizzas • Worked cash register Correctional facility • Cooked for people, was a baker, grill cook, pot cook, vegetable prep I did pretty much everything in there for two years Computer skills • Microsoft word • Microsoft publisher • Power ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Richardson, TX US - ( mi.) |
$20K to $30K |
Jun 12 |
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| High School Hong Kong - Richland College LANGUAGES English, Cantonese, and Mandarin. EXPERIENCE I have more than years of experience working in a bakery in Hong Kong. WORK EXPERIENCE August – Present SMU Dining (Dallas, TX) Baker Baked cakes and pastries, decorated cake. March - November Tom Thumb Bakery (Dallas, TX) Baker Baked bread. May - Dec First Chinese BBQ Restaurant (Plano, TX ) Chef Prepared Chinese food. March - April American Stitches (Rowlett, TX) ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Carrollton, TX US - ( mi.) |
$20K to $30K |
Jun 14 |
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| Multi Purpose Cook ObjectiveI am looking to obtain a permanent position where my years of experience in the food service industry can be utilized to best fit the company I work for. I am multi talented as a baker and cake decorator. Employment HistoryTom Thumb Grocery/Randall Safeway Is number one in the insdustry with over , + employees. Tom Thumb specializes: Fresh produce,bakery,floral,and deli merchandise. Bakery Manager Marsh Ln. Scheduling,overall production of bakery goods, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Garland, TX US - ( mi.) |
$30K to $50K |
Jul 15 |
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| Objective Seeking a challenging position in which to use my professional work experience and training for mutual growth and enrichment. Summary of Excellent oral and written communication skills Qualifications Superior Interpersonal and communication skills with individuals at all levels Highly self-motivated and a team leader Proven ability to effectively prioritize Exceptional time management skills Experience Lead Cook – Present Forest Health Care Center Dallas, Texas Prepare main ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Allen, TX US - ( mi.) |
$10K to $30K |
Dec 28 |
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| PATRICIA D. CANNAL Objective GREAT COOK SEEKS GREAT CUSTOMERS! Seasoned high volume culinary professional Seeking to add value to a great organization cook. Experience Cooking Success High Volume Cook, Allen H.S. ISD Allen TX -Present Set up, prepared and cooked hot - cold breakfast and lunch meals for ,+ students daily. Prepared fresh foods, vegetables salads, salad dressings and condiment sauces. · Operated school kitchen including stoves, food processors, steamers, slicers and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Wylie, TX US - ( mi.) |
$20K to $30K |
Jan 6 |
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| ; Prepared breakfast and lunch with exceptional quality, focusing on precision and presentation Contributed to development of daily specials using ingredients on hand Received deliveries and stocked items Worked on Garde Manger, Grill, and Fry stations Jeannie’s Family Restaurant (closed), Murphy, TX Cook, - Prepared breakfast and lunch buffet style Contributed to the development of daily specials Assisted with inventory Received deliveries and stocked items Countrywide Home Loans, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Cook |
Bedford, TX US - ( mi.) |
$20K |
Dec 30 |
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| Experience Compass Group/Chartwells, Staten Island, NY January - October Cook As a cook at Wagner College in Staten Island New York, my job consisted of working close with the chef to help create the dinner menu, along with making courses for catered events. I also supervised and ran the deli where I had to make a dialy special, which consisted of me baking or cooking entrees that are not usually on the menu at the chefs descretion. I also have knowledge of sanitation and food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Hurst, TX US - ( mi.) |
$20K to $30K |
Dec 23 |
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| OBJECTIVE A position in the culinary industry in which my work experience, academic training, and personal commitment to excellence will benefit both my employer and myself WORK HISTORY Aramark Dining Services, University of Dallas campus, E. Northgate, Irving, TX -present Crew member • Proficient in all stations in facility including wok, pizza, hot line, cold line and dish • Maintain food levels during service • Maintain proper sanitation • Assist in catering events Cadot , ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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