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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Head Chef/ Management |
Fort Wayne, IN US - ( mi.) |
$30K to $70K |
Oct 6 |
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| Email www.callingachef.com Professional Profile/Career Objective: To secure a kitchen management position, this allows me to be a liaison between the executive, chef and the entire kitchen staff as well as allows me to utilize my creativity in developing new menu items along with features. My job would entail delegating tasks to my employers as well managing entire back-of-house duties Professional Experience: - Present Calling a Chef, Fort Wayne, IN Owner, Head Chef ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Jun 16 |
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| MATT P WATERS MADIERA DRIVE FORT WAYNE, IN US Phone: -- Alt Phone: -- Objective I want to eventually open my own restaurant Abilities I am a well rounded person.I follow clear direction very well and work very hard to meet employer expectations.I learn very quickly and retain new information well.I am a team player but I am also able to work as an individual. Employment History cook / - / Aramark Fort Wayne, IN I worked in the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Fort Wayne, IN US - ( mi.) |
$10K to $20K |
Mar 2 |
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| Certified Dietary Management Institutional Cooking Interests and activities Computers, Fishing, Reading, Video games Work experience - University of St. Francis Fort Wayne, IN Evening Cook Prepare evening meal for students(-) Maintain kitchen in a clean and orderly fashion Proper use of equipment. Follow daily menus and recipes - Four D s Bar and Grill Fort Wayne, IN Summer jobs Summer of Epworth Forest(Methodist Church) North Webster, IN Kitchen Supervisor Order food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Fort Wayne, IN US - ( mi.) |
$20K |
Jun 11 |
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| SHANE E. KELLEY Objective: I am very enthusiastic and eager to learn new things. Able to multi-task on difficult levels and adapt to different environments efficiently. Along with being a fast paced learner, and very energetic, I get along great with everyone. Majoring in business, while also studying courses in hotel/restaurant management, I’m looking for a career with good benefits and room for growth. I have a very strong background in the restaurant field and very knowledgeable in food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cooks |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Sep 7 |
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| Objective MY OBJECTIVE IS TO WORK WITH A COMPANY OR ORGANIZATION THAT ALLOWS FOR CREATIVITY AND GROWTH FROM WITHIN. ALSO AN EMPLOYER THAT ADVOCATES FOR BEING A TEAM PLAYER TO ENSURE CONTINUED FUNCTIONALITY AND PRODUCTION OF THEIR ESTABLISHMENT. Ability Summary I HAVE THE ABILITY TO ASSESS SITUATIONS THAT CAUSE FOR QUICK THINKING AND BEING ABLE TO CREATE MEALS SHOULD THERE BE AN EXISTING PROBLEM SUCH AS PRODUCT SHORTAGES AND/OR LACK OF PRODUCT TO COMPLETE MEAL SERVICE. Employment History COOK ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Fort Wayne, IN US - ( mi.) |
$30K to $50K |
Sep 12 |
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| Education: / – / LE CORDON BLEU – Scottsdale, Arizona COLLEGE OF CULINARY ARTS Associate of Occupational Studies Degree in Le Cordon Bleu Culinary Arts Areas of Study: • College Success • Career Portfolio • Culinary Foundations • Food Safety & Sanitation • Cost Control & Purchasing • Nutrition • Baking and Pastry • Catering and Buffet • Cuisine Across Cultures • Contemporary Cuisine • Entrepreneurship • Hospitality Supervision • Restaurant Practical • Wine & Beverage • English & ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Mar 3 |
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| Professional Profile Top-performing professional cook with more then years experience in a diverse environment. Outstanding reputation for keeping and maintaining excellent food prep service standards. Experienced in working with and around adults and children preparing and serving meals. Professional strengths include: · [Grill Cook] · [Childcare Services] · [Food Preparations] · [Customer Service] · [Phones] · [Fax/Copier] · [Cashier] · [Data Entry] · [Packer/Stocking] · [Production] · ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Oct 10 |
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| Professional Summary Currently enrolled in week ( hour) Food Service Training Program and internship to develop my talents, skills and knowledge within the Food Service Industry and prepare me for a personally rewarding career. Training program includes sanitation and safe food handling procedures (ServSafe curriculum); knife skills; cooking, baking and food preparation techniques; and operation of commercial kitchen equipment including ovens, stoves, steamers and dishwashers. Very ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | |
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cook |
Fort Wayne, IN US - ( mi.) |
$10K to $20K |
Apr 17 |
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| Objective Skilled and Experienced cook with great Knowledge of food, sanitation, and preparation. My career goal is to establish myself with a company that I can utilize my skills and knowledge to contribute to your company’s success. Abilities • working with salads • making salad dressings • washing dishes • ability to learn new tasks • time management • positive attitude • cleaning • limited meat fabrication • making soups, stocks Employment History COLD/PREP COOK Vigneto W Jefferson ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Fort Wayne, IN US - ( mi.) |
$10K to $20K |
Oct 13 |
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| Objective To offer my skills and experience in a full time position within your company. Experience Cook/Grill Cook April -Current, Eurest Dining, Fort Wayne, IN Responsible for preparing orders as ordered by customers Use various recipes, methods and portions to prepare food Keep work environment clean and safe at all times Make sure that orders are presented in a delicious manner Accepting monies and making change Snack Bar Cook Sept.-April, Village Bowl, Fort Wayne, IN ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Fort Wayne, IN US - ( mi.) |
$10K to $30K |
Feb 8 |
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| Professional Profile Position in Long-term Restaurant Kitchen Management · Safe Serv Certified · Leadership · Ability to delegate · Communication Skills · Multitasking · Self Managing · Takes Initiative · Team Player · Adaptable · Willing to Travel · Supportive · Flexible Professional Experience Casa Restaurant Group, Fort Wayne, IN February - Current Kitchen Manager Achievements: · Created Exclusive Recipes for Menu · Meets Quarterly Bonuses Responsibilities: · Maintaining the kitchen day ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Churubusco, IN US - ( mi.) |
$10K to $20K |
Aug 3 |
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| Burger King Crew May - February Fort Wayne & Auburn, IN ()- Supervisor- Shannon Juzwik- ()- I have worked at two different Burger Kings and I have opened, closed, cooked, been a cashier, done light maintenance, and done some janitorial work. EDUCATION Some College Coursework Completed, August - August IPFW | Fort Wayne, IN I had a . GPA and I my major was business management. I am taking time off to start paying on bills. I hope to go back and finish my ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Dec 2 |
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| OBJECTIVE Position utilizing my education and training in Culinary Arts. EDUCATION Le Cordon Bleu College of Culinary Arts, Las Vegas ¬Associates of Occupational Science Degree, Culinary Arts ¬Culinary Course work: Foundations , and , Cost Control and Purchasing, Baking and Pastry, Nutrition, Catering and Buffets, Culinary Math, Hospitality Supervision and Entrepreneurship, Cuisine Across cultures, Contemporary Cuisine, Wine and Beverage, Restaurant Rotation. WORK HISTORY Portrait ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook |
Fort Wayne, IN US - ( mi.) |
$10K to $40K |
Nov 3 |
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| PROFILE I am a food service professional with years of operations,administrative,and management experience in medium sized facilities. I have excellent inter-personal skills,great team player, and have the ability to work on all levels of an organization with trouble shooting and problem solving abilities. Strongest desire is to continue to learn all aspects of the Hotel/Restaurant Industry. EXPERIENCE Morrision Food Group Current Fort Wayne,In * Production * My duties are meal preparation ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Woodburn, IN US - ( mi.) |
$10K |
Dec 30 |
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| OBJECTIVE To obtain a position in the food service industry that will utilize my talents and experience. QUALIFICATION HIGHLIGHTS * . Experience in using broasters,cutting my own fresh meats,frying,baking,cooking with my own recipies. . Experience in kitchen management,menu preparation,inventory,and personnel management. .Able to work in a fast-paced environment. .I am basically a self taught food handler.. I have been able to order food, cook,make my own monthly menus. . I have ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Woodburn, IN US - ( mi.) |
$20K |
Feb 22 |
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| OBJECTIVE To contribute to your organizations success through the use of exceptional customer service, maintaining accurate records, and contributing to a safe work environment for everyone. QUALIFICATIONS Exceptional versatility and adaptability Dedication and drive as a hard-working individual Ability to handle multiple tasks in a pressured environment PROFESSIONAL SKILLS INTERPERSONAL AND TEAM WORK SKILLS Entrusted to work as my own boss entering patients personal information into the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Feb 26 |
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| Objective To secure a challenging and responsible position in which my experience and education will have valuable application. Profile I am a highly motivated individual with a keen eye to detail with multiple years of experience and successful track in the cooking, graphic design, and mechanical engineering field. I am looking for an opportunity to prove my worth and advance my career as far as possible. I am a team player with excellent leadership skills, team building skills, and an ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Prep Cook cook lead cook |
Fort Wayne, IN US - ( mi.) |
$20K |
Jan 20 |
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| i worked for flanigans for yr prep cook and cooked then worked at azars and mcdonalds then done landscapeing for yrs worked for klopenstiens has maintence worked for lutheran hospital for a month got laid ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Prep Cook |
Fort Wayne, IN US - ( mi.) |
$30K |
Oct 28 |
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| Objective: Employment History AT&T (Formerly Centennial Wireless) March to October System Analyst in the Billing Operations department Responsible for all aspects of systems administration including Linux and Unix servers, applications, and databases. This includes implementation, configuration, coordination, control, maintenance, troubleshooting, security, usage monitoring and the development of specialized system procedures. Food Service Experience Maggianos Nashville, TN The ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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GRILL COOK |
FT,WAYNE, IN US - ( mi.) |
$20K to $50K |
Nov 7 |
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| Objective To obtain employment in a goal oriented work place,That is growing ,And has room for growth. Abilities Hard working, highly motivated team player with over years experience in the food serves field. also worked for temp serves like Handy Andy,and leaders,Abily to work long hours. Employment History cook / - / Granit City Brewy fort wayne, IN Perp ,Linecook ,Salad, Pasta , driver / cook / - / Hoilday Inn fort wayne in, IN Cooked, Cleaned adhere to safety ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Grill Cook |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Jun 29 |
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| SKILLS SUMMARY Top-performing professional cook with more then years of experience in a diverse environment.Equally competent working independently. Thrive when presented with challenging assignments and persevere to achieve goals. Excellent communication skills,creative, innovative, team leader, dedicated, organized,detail oriented, decision maker and problem solver. Catered simultaneous functions for up to people. Experienced cook actively seeking a position in the culinary field which ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Restaurant Cook |
Fort Wayne, IN US - ( mi.) |
$50K |
Dec 23 |
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| OBJECTIVE : To obtain professional customer service as a Chef/Cook utilizing my educational and professional skills and experiences for the better of my company and the employer that hires me. WORK HISTORY : - Bandido's Inc. , Fort Wayne IN. Broil Cook/Maintenance - Waynewood Inn, Fort Wayne IN. Line Cook/Prep/Kitchen help - AppleBees, Fort Wayne IN. Broil Cook/Prep/Kitchen help - The Palace Restaurant, Fort Wayne IN. Broil Cook/Prep/Kitchen help - ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Chef Cook |
Churubusco, IN US - ( mi.) |
$10K to $30K |
Oct 31 |
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| Burger King Crew May - February Fort Wayne & Auburn, IN ()- Supervisor- Shannon Juzwik- ()- I have worked at two different Burger Kings and I have opened, closed, cooked, been a cashier, done light maintenance, and done some janitorial work. EDUCATION Some College Coursework Completed, August - August IPFW | Fort Wayne, IN I had a . GPA and I my major was business management. I am taking time off to start paying on bills. I hope to go back and finish my ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Bartender / Waiter / Cook |
Fort Wayne, IN US - ( mi.) |
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Jan 21 |
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| Gregory Morrical Sundance Drive Fort Wayne, IN Cell phone: () - E-mail: OBJECTIVE To secure an entry-level position with the opportunity to contribute to the efficient operation of the firm and to earn advancement through on-the-job performance. EDUCATION · Bodendecha Sing-singhaseni (High School) Bangkok, Thailand o Rotary Youth Exchange Student, August – June § I attended senior level classes with a focus on Thai cultural subjects, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Short Order Cook |
Fort Wayne, IN US - ( mi.) |
$10K |
Jan 19 |
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| been an cook about ten years,I love to cook,Cooking is my special I love making the resident and people happy my food has to be quality and fresh ,good I don't like to serve any type of food cooking is my life I'm currently working in Assisten Living cooking for about residents I know my special diets, mec soft ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Kitchen Management/Cook |
Fort Wayne, IN US - ( mi.) |
$30K to $40K |
Jun 27 |
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| Job Objective: A position in the hospitality industry where I can put my knowledge and experience in the kitchen to work. Work Experience: Casa Restaurant Group, Ft. Wayne, IN Buss Tables, Dec. -Dec. Pizzas, Prep, Salads, Desserts, Sept. -July Line Cook, July -May Assistant Kitchen Manager, May -Present • Responsibilities: o Order major food orders through US Foods, Sofo Foods, Shelton Produce, Indiana Baking Company, Didier Meats, Fort Wayne Paper, Pepsi. o ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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dishwasher/prep cook |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Jun 19 |
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| Volunteer experience /- Fort Wayne , In. I’m currently in the short term program at the Fort Wayne Rescue Mission. I work in the kitchen; my duties include dishwashing, serving, portion control, cleaning tables and mopping floors. Work experience / / Horace Mann Apts. Huntington ,In. Maintenance/housekeeping I was responsible for all the painting of apts. When needed so they could be rented. Also I did small maintenance jobs, and I was in charge of meetings, dinners, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Service Cook |
fort wayne, IN US - ( mi.) |
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May 19 |
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| My Studies of Psychology •••••••••••• My Studies of Psychology. Doude L. Marks Brown Mackie College My Studies of Psychology. In the study of Psychology I have encountered four different disciplines. I will be giving you a description of each one of these. Who were the founders of each one and a brief definition of each one. The four disciplines are Psychodynamic, Behavior, Cognitive, and Humanistic. Sigmund Freuds developed a collection of theories which have formed the basic of the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Housekeeping |
Fort Wayne, IN US - ( mi.) |
$10K |
Apr 29 |
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| Objective Abilities I have years experience in food service, years as a dietary and relief cook and years as a waitress. I work well without supervision, have excellent multi tasking skills, and work well under pressure. Employment History Food Service/ - /VA Hospital Fort Wayne, IN Started in food preparation and then moved to grill cook. Also did clean up and dish washing. Food cook, waitress, cashier/ - /Mr. Coney Fort Wayne, IN Service customers, cook, clear ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | |
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unloader |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Oct 8 |
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| Objective: To secure an entry level management position where I can effectively use my years of restaurant experience. I am confident that my skills, dependability, and team player approach will prove to be an asset to your company. Experience: – Present Experience ranges from Line Cook to Head Cook. Worked all stations through the breakfast and lunch meals. Performed the prep duties for lunch and evening meals. Advanced from sauté chef, broiler cook to head cook. Trained ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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corner bakery cafe |
Fort Wayne, IN US - ( mi.) |
$10K to $250K |
Feb 16 |
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| Objective: I would like to obtain a skilled position in a respectable food service establishment. Employment Experience November , - September , Bistro - New Philadelphia, OH Line Cook Reading food orders, cooking, prep cooking, following recipes and specs, detail cleaning, dishes, following sanitary procedures, baking Reason for leaving: Moved back to Indiana to be closer to family. August , - November , Influent - New Philadelphia, OH Teleservice Representative ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Shift Supervisor Opportunity |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Mar 29 |
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| Education Ivy Tech, Ft. Wayne, IN Culinary Arts Major Experience Pine Valley Country Club Fort Wayne, IN Banquet Chef / to present Prepare, cook, and plate/serve banquets and events Paradise Ranch Buffalo, WY Kitchen Manager / to / Banquet-style cooking for summer guest ranch Responsible for scheduling, purchasing, and training as well as daily cooking and prep-work Skagway Brewing Co. Skagway, AK Kitchen / to / Responsible for day to day set-up and prep-work, as well as ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Full Time |
Fort Wayne, IN US - ( mi.) |
$20K to $50K |
Jul 25 |
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| EXPEREINCE: Harbour Assisted Living of Ft.Wayne April th –Present Serving food and beravges,Dishes,Taking orders Assisting cook, prepping food and setting dinging area Wendy’s Inc. Sept /Jan Cashier, Sandwich Maker, Stocker & Non-Service Assist Customers, greet people and Close dining area Mama’s Kitchen November /February Take orders, serve customer, clean dining area Culinary Arts Training Batesville Job Corps March -Present Batesville, MS On ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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wearhouse |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Oct 5 |
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| Objective To obtain full time employment in the Food and or Manufacturing Industry Abilities • Hard working, highly motivated team player with over years experience in the food serves field. • Ability to work long hours and I am a team player with leadership skills.. • Unitizing all food prep equipment. Employment History Grill Cook / - / Granit City Brewery Fort Wayne, IN Prep Cook, Line cook, Salad, Pasta, Grill, Broiler, Special order Driver / Cook / - ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Hospital Housekeeping |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Apr 20 |
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| PROFESSIONAL EXPERIENCE MCDONALDS, FORT WAYNE, INDIANA UNITED STATES Crew person, Nov – present • Serve orders to customers at windows, counters, or tables. • Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time. • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold. • Maintain sanitation, health, and safety standards in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Any Avalible |
Fort Wayne, IN US - ( mi.) |
$20K to $70K |
Dec 25 |
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| OBJECTIVE: To obtain employment in a field where I can gain experience and utilize my skills with opportunity to advance in both my education and vocational skills. EXPEREINCE: Home Child Care Jan -Present Watching Infants,Serving Meals Montoring Naps,Reading and Play Time Wendys Inc Sept--Jan- Casier,Sandwiche Maker and Non-Service Culinary Arts Training Batesville Job Corps March -Present Batesville, MS On Center Experience ServSafe Certificate Pantry Cook Completer Station ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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any |
Yoder, IN US - ( mi.) |
$10K to $20K |
May 5 |
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| SUMMARY: ½ years Culinary Arts and Cooking experience in the Restaurant Industry. Kitchen Manager, Grill Cook, Prep Cook, Customer Service, Crew Supervisor, Crew Member, Food Preparations, Daily Restaurant Operations, Seafood, Steaks, BBQ, Steamed, Fried, Smoked, Baked, Boiled and Grilled. EXPERIENCE: - to - GOLDEN CORRAL. Elida Rd. Lima, Ohio ()-- Host-Directed people to sets and got them drinks. - to - MICHAELS STEAK HOUSE. Delaware Ave. Marion, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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houskeeping |
Fort Wayne, IN US - ( mi.) |
$10K |
Feb 24 |
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| Objective Seeking a full/part time position in an office, store, hotel doing housekeeping, healthcare environment in order to best utilize my skills, abilities, and experience. I have Experience in excellent customer service representation. Maintain knowledge of current sales, promotions, and techniques. Help with customer needs and desires. Ability Summary • Team Player, quick learner, tesk oriented and offer maximium performance. • Work well with the public. • Accept ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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any |
ft wayne, IN US - ( mi.) |
$10K |
Mar 17 |
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| istory:ShowgirlsFt .Wayne, IN/ - /Title: dancerStewiesFt .Wayne, IN/ - /Title: waitiesBob EvensWabash, IN/ - /Title: cook/ buserStewisFt .Wayne, IN/ - /Title: waitiesMc DSHuntington, IN/ - /Title: cook/cashierEugeneasWabash, IN/ - /Title: cokEducation History:Heartland Carrer CenterWabsh, INVocationalGraduation: ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Chef Manager |
Fort Wayne, IN US - ( mi.) |
$40K to $60K |
Mar 12 |
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| Summary International management experience in high volume, fine dining kitchens, including years’ experience in Tokyo, Japan. Extensive knowledge of pastry, baking, and ethnic cuisines. Obtained Professional Cook’s Certificate (Canada) . Serve Safe certified November and June . Strong interpersonal and organizational skills, as well as food costing, menu planning, ordering and inventory experience, in English and Japanese. Current position involves management and supervision of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Resturant |
Fort Wayne, IN US - ( mi.) |
$30K to $50K |
Jan 28 |
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| Attention Employers Employment History August -Present TGI Fridays, Fort Wayne Indiana Shift Supervisor, Expo, Busier, Cook ? Line checks, produce orders, comps, ? Cook, broil, sauté, fry and plate nacho ? Expo the food out. ? Bus tables ? Employee of the month June , July January - May Taco Bell, Kendallville Indiana Manager, Shift leader ? Shift leader ? Acting asst. manager ? Counts, run reports, ? Opening, shift changes, closing August -Novermber Arby’s, Fort ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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any |
Ossian, IN US - ( mi.) |
$10K to $20K |
Aug 5 |
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| BACKGROUND SUMMARY Seven years of material/forklift experience. One year experience in shipping and receiving department. Trained well on all types of forklifts, battery and propane. OBJECTIVE To become involved in a fast-paced company where advancement is an opportunity. EDUCATION Ivy Tech Fort Wayne, Indiana One year in Business Management Norwell High School Uniondale, Indiana Graduate PRIOR WORK HISTORY HUNTS DRIVE-IN March to October Ossian, Indiana DUTIES: Daytime manager ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Dietary Aide |
Fort Wayne, IN US - ( mi.) |
$10K |
Jul 26 |
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| OBJECTIVE: Seeking a position where I can use my management experience, communication, and customer service skills to help the company achieve their goals. I am a team player, detailed oriented, and I work well with others. SUMMARY OF QUALIFICATIONS: Five years management years customer service Dependable Punctual Team Player Understanding of Medical Terminology Knowledge of Medical Ethics Great public speaker Excellent at Multitasking WORK EXPERIENCE: Impact Christian Summer Camp North ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Restaurant Manager |
Columbia City, IN US - ( mi.) |
$30K to $40K |
Jan 18 |
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| Objective: To apply my past experiences including, assembly, picking and packing, shipping and receiving, and line production to a growing company; and to obtain more skills to help meet the needs of the customers as well as the company. Education: North Side High School Graduated: Experience: Kiwt Mart (Columbia City, In) / - present Cashier Stocking Inventory Warner Electric (Columbia City, In) /-/ Assembly Building clutches Port Side Pizza (Columbia City, In) /- ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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any |
Fort Wayne, IN US - ( mi.) |
$10K to $50K |
Oct 3 |
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| Experience Taco BellJanuary - March Shift leader Fort Wayne, IN · Cashier · Time schedules Red LobsterApril - November Line cook Fort Wayne, IN · Cook · Maintenance Express PersonnelJune - July Retail Assistant Fort Wayne, IN · Price converting · Inventory McDonaldsSeptember - May Assistant manager Fort Wayne, IN · Handled money · Time schedules Temporary SolutionMarch - September Temp Fort Wayne, IN · Carpet Cleaning MeijerSeptember - June ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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any |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Dec 23 |
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| Criminal Justice Student Buxton Dr . Fort Wayne , Indiana -- OBJECTIVE Seeking an entry level position where I may utilize my education, training and client relations experience. EDUCATION Associate of Science Degree in Criminal Justice December , Brown Mackie College , Fort Wayne , IN. Current Relevant Coursework: Business Communications, Business Law, Criminal Investigation and Police Procedure, Correctional Systems and Practice, Juvenile ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Assistant Manager |
Bluffton, IN US - ( mi.) |
$20K to $30K |
May 9 |
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| Objective To learn and to grow within the business of which I am hired to work. Work experience • August - August Caterer Tigg’s Dining/Compass Group • I service the customers in the food industry while performing daily tasks and learning new things that make my employer’s job easier and more efficient. • June - August Case pick Peytons • Transport pallets to their designated shipping area after receiving orders of what boxes to pick. • June -June , July -Present ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Restrant/hospatlity |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Oct 1 |
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| Objective To obtain a position with a quality company, with in which I can grow and develop my professional skills, and use them to benefit my employer. Certificates May , – Serve Safe Instructor (%) June, - First Aid and CPR Skills Kitchen safety Weights and Measures Cleaning, Sanitization, Preparation and Storage safety Tools and small equipment, Large equipment Preparation of vegetables, Fruits, Salads, Dressings, and Sandwiches Preparation of pastas, Starches, Meat, Poultry, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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I am looking for a day time job that can pay bills and have benefits |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Aug 6 |
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| Dan W. Saurer Lexington Avenue Fort Wayne, IN -- Objective: To obtain a job with daytime hours and with health benefits. Professional Profile: I am a serious and dedicated individual. My experience in the kitchen has left me to be very task oriented. When there is a job to be done, it is done now, accurately and efficiently. While working under a Chef I have developed the skill to receive instructions and carry them out to the last detail Professional Experience Catablu and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Anything Available |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Jan 5 |
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| Elmhurst High School Experience: Jan - March , Wendy’s Restaurant March -May , CK Products Warehouse June -Current, Leaders Staffing -Mayor’s office receptionist August - Current, Dollar General Cashier References: Bruce Klepper- Wendy's -- Daniel Arroyo- Wendy's -- Mary Kay Zurbrugg- Mayor's Office -- Jeanne Cook- Mayor's Office ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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