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Title |
Location - (Distance) |
Salary/Rate |
Date |
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fastfood cook |
Tucson, AZ US - ( mi.) |
$10K to $30K |
Nov 16 |
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| GENESIS GREGORY M. BANDIWAN North Haskell Drive Tucson Arizona () WORK EXPERIENCE • Stockman Jollibee Vigan Foods Corporation Vigan Ilocos Sur February – July • Stock Quality Controller Chowking La Union Branch City of San Fernando La Union March – August • Personnal Drive Rev. Robert Ray Phillips Bible Baptist Church San Fernando City of San Fernando La Union • Housekeeping Attendant Starwood Vacation Ownership Sheraton Vistana ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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DISHWASHER |
Tucson, AZ US - ( mi.) |
$10K to $50K |
Sep 30 |
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| JOHN PITCHER E. WEDWICK STREET TUCSON, AZ ()-- ALTETRNATE PHONE NUMBER :()- JOHNNYPITCHER@YAHOO.COM EXPERIENCEED COOK, INCLUDING PREP . CASHIERING EXPERIENCE . PROFICIENT IN CUTLERY SKILLS . EXCELLENT CUSTOMER SERVICE . EAST GOING NATURE . DEPENDABLE AND PROMPT . INVENTORY AND STOCK . KITCHEN SANITATION KNOWLEDGE . DISHWASHING . KITCHEN CLEANUP . KNOWLEDGE OF KITCHEN EQUIPMENT . FOOD STORAGE KNOWLEDGE . DRUG/ALCOHOL FREE . CLEAN BACKGROUND . RELIABLE ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Feb 4 |
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| Dennys rsetaurant started on / still working there at this time. In Tucson,Az.Job code cook Dennys Restaurant strated on / to / at Tucson,Az.Job code cook Denny Restaurant started on / to / in Olando,Fl. Job code ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook/chef |
Tucson, AZ US - ( mi.) |
9-10$ hrly. |
Oct 18 |
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| I am currently seeking Nighttime employment Friday, Saturday, Monday & Tuesday. I desire to supplement my existing income as I am preparing to purchase my first home. OBJECTIVE To deliver to the customer the product which they expect to receive, not an imitation or substitution. • Able to produce under pressure without sacrificing quality. • Basic mastery of cooking philosophy and technique. • Understanding of health and sanitation issues. • Able to multi-task efficiently and carry more than my ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Chef, Kitchen Manager, Cook |
Tucson, AZ US - ( mi.) |
$30K to $60K |
Mar 5 |
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| Miciah Beard N Positano Way Tucson, AZ, ()- Resume Experience Loews Ventana Canyon Resort, Sous Chef Leading Chef, Managing staff of ten to fourteen people, four outlets, to include the bar, room service (/), a restaurant and the cabana kitchen responsible for servicing the pool menu. Creating daily specials and soups as well as special holiday menus for high volume. Participation in an elaborate weekly Sunday brunch buffet, to include creating the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cashier/Vendor |
Tucson, AZ US - ( mi.) |
$20K to $50K |
Jun 12 |
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| ROBERT THEODORE WIRTH OBJECTIVE I am seeking to diversify my background in culinary arts by creating professional rapport, within my peers, and others who share my common goals, in efforts to have the opportunity of professional growth to under serve society. FUNCTIONAL SUMMARY I am a competent employee, with ten years experience in the restaurant/service industries, who is well versed in prudent business practices as well as appropriate operating protocols and procedures. EDUCATION ‘ ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Chef/Sous-Chef |
Tucson, AZ US - ( mi.) |
$30K to $120K |
Sep 17 |
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| CHEF/SOUS CHEF Specializing in Italian, French & Continental Fine-Dining Cuisine Dynamic, Results-Oriented & Team-Spirited OVERVIEW Over fifteen years of professional cooking and kitchen management experience. Exemplify leadership qualities and professionalism, backed by a consistent, verifiable record of achievement. Consistently maintained Four Star rated restaurant establishments including: Daniel’s (Tucson, AZ), Charles (Tucson, AZ), and Anthony’s in the Catalina’s (Tucson, AZ). AREAS OF ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cryptologic Linguist Apprentice |
Tucson, AZ US - ( mi.) |
negotiable $30K to $50K |
Jul 7 |
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| Profile I am a devoted, friendly individual committed to putting in nothing less than % of my best into any task assigned. I excel in the food service industry; cooking comes natural to me. Although this is my specialty, I am a very fast learner and can achieve any goal if I set it as my number one priority. I am a very likable person who loves to have fun while keeping a professional work atmosphere. Getting my tasks completed efficiently and thoroughly in a timely manner is my top ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Tucson, Az US - ( mi.) |
$30K |
Jun 10 |
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| Gilbert Alex Romero Objective: To establish a relationship with an exciting company that has growth potential and career opportunities where I can utilize my talent, passion, abilities and further my knowledge as a chef. Experience: - La Posada Park Centre Green Valley, Arizona Line Cook Maintains a clean and workable station Proper rotation of all products Sauté’s all menu items accordingly Efficient on all other stations - Eurest Dining Services Tucson, Arizona Kitchen ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Tucson, AZ US - ( mi.) |
$10K to $20K |
Dec 21 |
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| Objective To obtain a position that will utilize my skills to create a successful work environment. Skills Good at multi-tasking in busy situations. Done scheduling, analyzed food cost, counted inventory. Ran cash registers, lottery and credit card machines. Moderate in Microsoft Word, excel, and PowerPoint Experience Dec - Nov Chad’s Steakhouse and Saloon Tucson, AZ Head Morning Cook Open and Set Up Kitchen Prepared and Cooked Food Overlooked Prep Cooks and Dishwashers Ordering ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Tucson, AZ US - ( mi.) |
$10K to $60K |
Jan 23 |
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| Personal Skills Organized, Good planner, Punctual, Pay attention to details, Patient and hardworking. Knowledgeable in food sanitation and safety. Work Experience Salvation Army-Tucson, AZ Lead Cook/Supervisor -Prepared and served breakfast/lunch/dinner for approximately men per meal. Schedule, trained and supervised up to people. Daily food and supply inventory. Also received and inspected all incoming foods. Logged purchase orders/invoices. Assist in determining menu selections ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Aug 5 |
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| HIGHLIGHTS OF QUALIFICATIONS years service in Army National Guard. years of food service experience. Excellent communication skills, customer service, team player. Dedicated: do what needs to be done. Earn and maintain the trust of employees, staff and management. Computer Literate: MS Word, Internet Access. PROFESSIONAL EXPERIENCE Cook/Supervisor Supervised permanent and on-call staff. Prepared breakfast, lunch and dinner. Catered meals and specialty parties. Prepared soups and daily ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Jul 30 |
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| OBJECTIVE TO UTILIZE MY EDUCATION AND HANDS-ON EXPERIENCE IN A CHALLENGING POSITION IN THE CULINARY ARTS WORLD QUALIFICATIONS EXCEPTIONAL ABILITY TO PREPARE ENTREES FROM SCRATCH OUTSTANDING ABILITY TO SERVE APPEALING FOODS ABOVE AVERAGE CAPABILITY IN KEEPING CUSTOMER WAIT TIME TO A MINIMUM EASILY ASSUME MANAGEMENT RESPONSIBILITIES FRIENDLY DISPOSITION EXCELLENT SKILLS IN TRAINING OTHERS IN FAST PACED ENVIRONMENT EDUCATION FEBRUARY - MARCH SCOTTSDALE CULINARY INSTITUTE- SCOTTSDALE, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$10K to $30K |
Sep 27 |
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| OBJECTIVE I am looking for a long-term employment position with good benefits and a healthy working environment. QUALIFICATIONS I worked for many years in restaurants. I have experience as an Assistant Manager maintaining the restaurants daily and weekly needs through food and labor control and customer service. I also have rebuilt and maintained inventories through processing and receiving. I can organize for the economic, efficient operation of the kitchen. I have good customer relations. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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COOK |
TUCSON, AZ US - ( mi.) |
$20K to $30K |
Jul 2 |
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| //-// Hundred Palms Of Tucson Tucson, AZ Food Service Director My main responsibilities were to organize, train, institute new menus, hire staff, work with the cooks (hands on) teach the staff proper health mandates according to code, scheduling kitchen and dishwasher staff, train proper serving techniques in the dining room. I ordered food and beverages for the weekly meals to be served. I kept within budget controls, did monthly inventory, cleaning schedules, worked close with other ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Tucson, AZ US - ( mi.) |
$10K to $20K |
Mar 30 |
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| Education: New England Culinary Institute, Essex Junction, VT June , –June , Certificate in Professional Cooking Essex Educational Center, Essex Junction, VT June High School Diploma Albuquerque, New Mexico University/Children’s Campus June - August One Federal Restaurant, St. Albans, Mar , – July , Internship Colchester School District, Mallets Bay Middle Feb , – Feb , School, Colchester, VT Internship Saint Michael’s College - Sodexo: ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cooks |
Tucson, AZ US - ( mi.) |
$10K to $20K |
Mar 30 |
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| Education: New England Culinary Institute, Essex Junction, VT June , –June , Certificate in Professional Cooking Essex Educational Center, Essex Junction, VT June High School Diploma Albuquerque, New Mexico University/Children’s Campus June - August One Federal Restaurant, St. Albans, Mar , – July , Internship Colchester School District, Mallets Bay Middle Feb , – Feb , School, Colchester, VT Internship Saint Michael’s College - Sodexo: ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$10K to $20K |
Apr 16 |
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| OBJECTIVE: To secure a full or part time position in the culinary arts field EDUCATION: Amphitheater High School – High School Diploma University of Arizona – Two Years – General Studies Pima Community College – One Year – Culinary Arts EMPLOYMENT: -Present STAY AT HOME MOM - RANGE MARKET – CLERK - Cashier - Stocking - Balancing register drawer - Mail - Customer Service - Lottery - WESTERN STAFF SERVICES – ADMINISTRATIVE ASST. - Answer telephones - Filling job orders - ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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COOK |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Jul 2 |
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| Objective To use my strong cooking, customer service and/or managerial skills in a fast paced environment, where I have the opportunity to learn something new and rewarding. Work History Sous Chef, — Present El Paso Barbeque Company, Tucson, Arizona Prepped and prepared barbeque dishes with brisket, pork, chicken, ribs, steak and salmon. Broil Cook, — Applebee’s, Tucson, Arizona Prepped and prepared dishes that included steak, chicken, ribs, shrimp, tilapia and salmon. Line Cook, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Sep 9 |
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| Mr. Chris A. Kasten E. Arizmo Tucson, Arizona () - OBJECTIVE: To find a position where I can use my culinary training and professional experience to benefit the employer and expand my career opportunities. WORK EXPERIENCE: Chef - Fairwinds Desert Point. Tucson, AZ / to / Reorganized and developed high quality menus while transitioning from a dining room to a restaurant system. Created innovative menus for new Bistro café. Planned and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
tucson, AZ US - ( mi.) |
$20K to $40K |
Sep 13 |
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| Carl M. Stephenson e frazier rd tucson az -- - JACK FROST HOME MADE ICE CREAM AND MANUFACTURING OKATIE SC MANAGER - Open and close Ice Cream Shop - Deposit, Customer Service - Order of supplies, scheduling, Inventory - Scheduling and attend events - Making of ice cream and distribution to other vendors - LORRAINNES PLACE BAR AND GRILL OKATIE SC LINE COOK/PREP COOK - Preparation and full line service of breakfast lunch and dinner dishes ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
tucson, az US - ( mi.) |
$20K to $40K |
Mar 28 |
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| working for golden coral.i am the kitchen crew leader.i am responsable for all cooking rotissury fryer baking steak grill.and make sure all kleen up is corectly done before employees go home ive been ther since -- im still there but looking to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Tucson, AZ US - ( mi.) |
$10K to $20K |
Jun 10 |
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| OBJECTIVE To obtain a full time position in the food industry. EDUCATION Pima Community College Associate of Applied Science May GPA: . Associate of General Studies May Major: Culinary Arts PROFESSIONAL EXPERIENCE Catering Intern, Plan B Event Productions, Tucson, AZ May to present • Help plan, shop for, prep for and execute events. Nanny, Tucson, AZ March to November • Worked, on average, hours a week caring for two girls. Preschool Teacher, La Petite Academy, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook |
Tucson, AZ US - ( mi.) |
$30K to $40K |
May 31 |
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| WORK HISTORY Stocker Fry’s Tucson, AZ /-present • Customer Service • Load/Unload inventory • Stock shelves Customer Service Representative TCIM Tulsa, OK • Customer Service • Phone inquires • Sales Deli Clerk Reasor’s Food Warehouse Tulsa, OK / –/ • Customer service/Cashier • Prepare/serve food • Put away stock • Clean equipment Meat Cutter Reasor’s Food Warehouse Tulsa, OK /-/ • Customer service • Wrap/Slice meat • Clean equipment • Put away stock ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$30K to $40K |
Jan 8 |
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| Objective: To obtain employment with a company that will allow me to grow professionally. Skills: • Entry level management experience • Guest service oriented and fluent in Spanish • Efficient working in fast paced settings and multi-tasking • Awarded employee of the month for January, • Positive attitude toward work and fellow associates Education: Le Cordon Bleu Las Vegas, NV August - September • Associates Degree in Culinary Arts Colorado Technical University Online ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Apr 4 |
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| Experience: Hilton East E. Broadway Line Cook / to / ? Observed and tested foods to determine if they had been cooked sufficiently, using methods such as tasting, smelling, and piercing them with utensils ? Executed daily operations of food ordering, line prep ? Consulted with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs ? Wrote, designed and produced menus Westward Look Resort E Ina Rd, Tucson AZ ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$30K to $40K |
Apr 15 |
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| Sammuel Walker W Nebraska St Tucson, AZ () - SUMMARY OF QUALIFICATIONS: • Accomplished DOD Contractor with solid background in food service support and over years experience with United States Military • Have knowledge of Windows, Excel, Word and Outlook • Customer-oriented and professional with strong interpersonal and communication experience • Willing to travel extensively and relocate PROFESSIONAL WORK EXPERIENCE: • Experience in government ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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COOK |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Nov 14 |
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| (ARAMARK SERV.FOOD. CAFETERIA ) D-Grazia Elementary School. Job: COOK Food Preparation and Served for Student - TUCSON HEBREW ACADEMY East,River Road Tucson,Az. () - Job: Kitchen Assistant (Cook) CHEF: BRENDEN HENRY Food Preparation for Student and teachers. - ST. AUGUSTINE CATHEDRAL S.Stone Ave. SUPERV. IRENE HOLGUIN Tucson,Az. ()- Job: (COOK),Shopping Food,Food Preparation,Serve and Clean. - . FRIENDSHIP LAS VILLAS ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$20K to $40K |
Nov 15 |
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| Objective To obtain a Management position in which acquired expertise,creative talens and commitment to excellence will have valuable application. `Extensive background in customer-service operations and restaurant development including sales,promotions and cost control. `Excellent communication skills maintain positive relations with staff and customers in high volume and fast-paced operations. `Proven ability to handle currency and financial transactions acuurately;resolve problems with a ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$30K to $40K |
Jan 18 |
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| years with forgace house in serria vista house work , and as a cook . work with abuse women and childen.from to . they change hands . then went to work for vista care for years that was a place for children whom theccourt order because of different reason then I moved toTucson ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Tucson, AZ US - ( mi.) |
$30K to $40K |
Jan 12 |
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| Objective To obtain an entry level position in the field of Construction Management Summary of Skills • AutoCAD , Auto CAD , Auto CAD Architectural • Auto CAD Mechanical, Autodesk Inventor, Autodesk VIZ • Adobe Illustrator, Adobe Photoshop, • Microsoft Office programs • Read Blueprints, bilingual (Spanish) read, and writing. • Basic knowledge of Building Codes, Statistics, Construction Management Information System, Construction Documents and Contracts, & Construction Safety ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Cooks |
Marana, AZ US - ( mi.) |
$30K to $40K |
Feb 18 |
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| Iam acook in the westin lapaloma cuntry club from / topresent .Iam prepre and cookfooda ccouding torecipes.quality and presentation standards food prepchecklists.prepare ingredients for food.cooking chopping.staring food befour use..baking and measuring.food making plating to serve . and safety food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cooks |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Oct 10 |
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| talented and proficent cook with more that years experience in preparing, seasoning, and cooking soups, meats,vegetables, and other food products in restaurants, as well as ordering supplies, and planing menus. QUALIFICATIONS ; In depth experience of food service operation including quantity food preparation. Extensive skills in operating various institutional/commercial kitchen equiptment. physically fit, high energy level for lifting (up to lbs). PROFESSIONAL EXPERIENCE ; Prepare orders ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cooks |
Tucson, AZ US - ( mi.) |
$20K |
May 8 |
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| OBJECTIVE Looking for a job with a fast paced company with many chances to advance. WORK EXPERIENCE Cook (/ - /) Kids Forever Learning Cernter, Tucon, AZ Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation. Clean, cut, and cook meat, fish, or poultry. Monitor use of government food commodities to ensure that proper procedures are followed.Wash pots, pans, dishes, utensils, and other cooking equipment. Compile and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cooks |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Nov 28 |
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| Objective To obtain a Management position in which acquired expertise, creative talents and commitment to excellence will have valuable application. • Extensive background in customer-oriented service operations and restaurant development, including sales, promotions, and cost control. « Excellent communication skills; maintain positive relations with staff and customers in high-volume and fast-paced operations. • Proven ability to handle currency and financial transactions accurately; resolve ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$10K to $20K |
Dec 5 |
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| OBJECTIVE: Seeking an entry-level position in stocking, security or retail, with a reputable, well-established company/organization, that will offer opportunity for growth. STRENGTHS: Ability to work individually as well as in a team setting; punctual; dependable; reliable; determined; motivated; bilingual(English/Spanish) EXPERIENCE: St. Mary’s Hospital, Tucson, AZ January -January Chef/Line cook Prepared ingredients for meals; EDUCATION: Pima Community College, Tucson, AZ Graduated ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Feb 7 |
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| OBJECTIVES To gain employment that enchances existing skill and develop new one. SKILLS Banquet cook, line cook, prep cook, know computers, typing, filling, local driver. EXPERIENCE Hms host airport blvd. suite san antonio, tx Line cook June to present Loews Ventana Canyon N. resort dr. Tucson,Az Banquet Cook March to February make large amount of food for the guest on time. Barrett Business Service N. kolb rd. Tucson, Az worker July to March ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Oro Valley, AZ US - ( mi.) |
$20K to $30K |
Apr 25 |
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| Olive Garden Execution of company created recipes – Maintenance of dishwashing and utensil storage area - Portioning of food that will be used through the day by the different stations in the kitchen – Responsible for organization of product in the walk-in refrigerator – Knowledge of all sanitation and safety procedures - Trainer of new employees and current employees training in new positions within the kitchen - Responsible for setting up the salad station and ensuring it is prepared for ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Tucson, AZ US - ( mi.) |
$10K to $30K |
Sep 16 |
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| DALE M. SPROULE OBJECTIVE: To obtain a long term position as a cook which will utilize my kitchen knowledge, initiative, and strong supervisor skills. I am a hardworker, have a positive attitude and I am eager to work for a company with growth potential. . WORK EXPERIENCE AND SKILLS CATTLETOWN STEAKHOUSE COOK : / - PRESENT Skilled in grill, fryer, broiler, sauté, prep Work well in fast pace environment Follow standard recipes and preparation guidelines Work effectively with minimal ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Tucson, AZ US - ( mi.) |
$20K to $40K |
Jul 11 |
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| Highlights: • Trained in all areas of the professional kitchen • Thorough understanding of food preparation, sanitation and storage • Fluent in English and Spanish, both written and verbal • Demonstrated effective leadership skills • Focused on accuracy, attention to detail with the ability to work well in team environment • Familiar with OSHA safety standards and specifications • ServeSafe certified with Expiration // Experience: Food Preparation • Prepared meats, soups, sauces, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Dec 23 |
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| OBJECTIVE To obtain employment in the hospitality field using my knowledge of the culinary arts and my passion for exceeding the expectations of guests and associates JOB EXPERIENCE Holiday Inn Palo Verde, Tucson, AZ January --present • Responsible for all kitchen operations, including buffets, banquets, room service, and restaurant • Ensures exceptional quality of ingredients and final products • Enhances morale by promoting a team environment and emphasizing guest relations • Implements ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Tucson, AZ US - ( mi.) |
$10K to $20K |
Sep 27 |
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| -present Sacred Heart Church Event coordinator Responsible for [planning and execution of all aspects of annual festival fundraising event Contact and maintain relationships with vendors and suppliers of goods and services . Hotel Tucson City Center Cook Assist chef with food prep and service for special events and restaurant. - Xanterra/Grand Canyon Lodges cook /server Sales and prep in a high volume resort setting Historic Sportscar Racing Hospitality Director Provide ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cooks |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Apr 12 |
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| I,m a cook of over twenty years experience.I started in the dishroom. It took two years and a couple of Chefs to convince someone to teach me how to cook. From the dishroom I moved on to the line and learned the broiler,saute,fryer and pantry stations. I also learned soups,sauces,banquets and some desserts and dressings.Im not afraid of hard work or of the long hours of the job that I do.I enjoy working with food.I like seeing the customers enjoy the dining experience from beginning to end ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook / Banquet Server |
Tucson, AZ US - ( mi.) |
$10K to $250K |
Jan 23 |
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| Personal Skills Organized, Good planner, Punctual, Pay attention to details, Patient and hardworking. Knowledgeable in food sanitation and safety. Work Experience Salvation Army-Tucson, AZ Lead Cook/Supervisor -Prepared and served breakfast/lunch/dinner for approximately men per meal. Schedule, trained and supervised up to people. Daily food and supply inventory. Also received and inspected all incoming foods. Logged purchase orders/invoices. Assist in determining menu selections ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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line cook/ prep cook |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Jul 2 |
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| I have recently graduated from Pima with a major in culinary arts. I have taken courses like business communication, restaurant operations, restaurant management, and sauces to name a few. I have been working with Mcmahons prime steakhouse for about two years ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook, line cook |
Tucson, AZ US - ( mi.) |
$10K to $30K |
Jul 19 |
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| Objective: To Utilize my knowledge, skills, talents, techniques and training to attain success and to be an asset to the company. Work Experience: Line Cook Feb - April Bjs Restaurant and Brewery Prep Food Prepare salads Make different types of pizzas Prep toppings for pizza Dish Cook July -January Watts Dining Facility/Army National Guard Base/Marana, Arizona Food and Beverage Production Prep and cook breakfast, lunch, and dinner Preparation of two to three meat, two ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Pastry Cook, Banquet Cook |
Tucson, AZ US - ( mi.) |
$20K to $40K |
Dec 31 |
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| I have a Bachelor's Degree in International Business Administration in Culinary Arts, Hospitality Management and Tourism. I'm not an U.S. Citizen, but thanks to my degree is easy for me to get the H- Visa. I'm a hard worker woman, I did my internship for semesters at Loews Ventana Canyon Resort and I also have experience here in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Cook Prep Cook |
Tucson, AZ US - ( mi.) |
$10K to $20K |
Jan 10 |
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| Dear Prospective Employer, I am very interested in pursuing this opportunity where I can offer my skills and qualifications to fit your requirements. In my previous positions I have demonstrated strong customer service skills in many professional capacities to include but not limited to; sales, effective problem solving, multi-tasking, project management and I am well acquainted with large and small projects from start to a successful completion. My experience includes but is not limited to; ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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COOK OR BANQUET COOK |
Tucson, AZ US - ( mi.) |
$10K to $30K |
Nov 28 |
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| Personal Skills Organized, Good planner, Punctual, Pay attention to details, Patient and hardworking. Knowledgeable in food sanitation and safety. Work Experience Salvation Army-Tucson, AZ Lead Cook! Supervisor (May , to Nov , ) -Prepared and served breakfast/lunch/dinner for approximately men per meal. Schedule, trained and supervised up to people. Daily food and supply inventory. Also received and inspected all incoming foods. Logged purchase orders/invoices. Assist in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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line cook |
Tucson, AZ US - ( mi.) |
$20K to $30K |
Oct 15 |
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| Kevin W. Zimmerman E. Waverly St. Tucson, Arizona () - Highlights of Qualifications: ·More than years hands-on experience and talented with sauces, sauté, broil, expedition, breads and desserts: Cuisine, French, Italian, Mexican, Japanese, Vegetarian, Continental, and Wines ·Knowledgeable and experienced in all phases of Kitchen health and safety. ·Skilled at organizing complex projects, defining project priorities and delegating tasks ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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