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Title |
Location - (Distance) |
Salary/Rate |
Date |
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first cook |
Pleasantville, NJ US - ( mi.) |
$20K to $40K |
Mar 29 |
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| Objective: Cook Desired Occupations: Production Cook, Line cook Garde Manger Skills and responsibilities: Sauté cook, Broiler cook, Fry cook, Garde Manger cook Production cook Telephone Operator: NEAC telephone console. Responsible for the mass production of food products served in hotel and casino restaurants to include employee cafeteria. Job postings also included positions in outlets within the casino/hotel. AUTO DETAILING: Responsible for the complete cleaning / detailing of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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sous chef |
Ventnor, NJ US - ( mi.) |
$30K to $40K |
Jan 5 |
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| Objective: An Entry Level Management Position.Experience: Clarion hotel West Atlantic City,New jersey, Sous chef Sept. to dec. Recieved banquet menues,and ordered food accordingly. Directed cooks in performing tasks. expedited,so food went out in timely manner. assisted in all facets of the kitchen. Nikki Beach Atlantic City,New Jersey Sous Chef- April to Sept. Recieved previously planned menus. Directed cooks performing tasks. Ordered the appropiate amount of product,to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Brigantine, NJ US - ( mi.) |
$40K |
Mar 8 |
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| OBJECTIVE: To advance and gain experience in my culinary profession. PROFESSIONAL EXPERIENCE: Sous Chef Egg Harbor City, NJ, Renault Winery April - present Keeping a clean kitchen and workstaff, preparing and serving of gourmet foods, and orders and inventory where also other major job responsibilities. -advanced quickly -gained culinary experience -hourly wage raised twice Assistant Manager Atlantic City, NJ, Villa Pizza, Borgata Casino March - November Doing ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Absecon, NJ US - ( mi.) |
$30K to $40K |
Jan 24 |
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| Objective Seeking a position as an HVAC/ R Technician utilizing my skills and training Qualifications ? Service and Install HVAC and Refrigeration Systems ? Fabricate and Install Ductwork ? Diagnostic and Troubleshooting skills ? Ohm’s Law and Use of Meters ? Electrical Systems ? Read Schematics and Wiring Diagrams ? Brazing and Soldering ? Seasoned Executive Chef ? Menu Planning and Budgeting - Food preparation, inventory control and menu planning ? Supervise and train a staff of + ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Northfield, NJ US - ( mi.) |
$10K to $30K |
Jan 27 |
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| PROFESSIONAL EXPERIENCE Golden Inn Hotel & Conference Center, Avalon, NJ Line cook, May -Present - Butcher and dress animals, fowl, or shellfish, or cut and bone meat prior to cooking. - Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches. - Consult with supervisory staff to plan menus, taking into consideration factors such as cost and special event needs. - Season and cook food according to recipes or personal judgement and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Absecon, NJ US - ( mi.) |
$30K to $50K |
Jul 6 |
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| OBJECTIVE A position in Operations Services/Logistics where my management, leadership, and training talents can be effectively utilized to improve operations and contribute to overall company success in respect to achieving results with employees who are proud of the work they accomplish. SUMMARY Dedicated organizational manager with track record of assuming positions of increased accountability. Very strong problem solving, planning, influencing, decision making and negotiation skills. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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cook |
Absecon, NJ US - ( mi.) |
$20K to $40K |
Jul 27 |
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| Objective To Succeed in all the tasks asked of me to help the company. To set and meet the goals asked of me. Qualifications I have years of restaurant experience and work well with people. I have worked in all areas of the kitchen as well as managed many kitchens. I have a strong computer back round ranging from basic computer skills to web design. I also have a culinary arts degree and have worked in many restaurants in all areas. Education Associates degree from ACCC ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Cook |
Egg Harbor City, NJ US - ( mi.) |
$40K to $70K |
Jul 17 |
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| Work History Als Custard -present -main cook and manager of the restaurant -prepare all meals to order -slice, grind, and cook meats and vegetables using a full range of cooking methods -season and prepare a wide variety of foods -order the restaurants food suuply while being mindful of costs -maintain cleanliness of kitchen -assure accuracy of money in teh register multiple times per day -manage staff -create schedule -hire/fire employees -bake all dessert pies -work anywhere from - ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cooks |
Minotola, NJ US - ( mi.) |
$30K to $60K |
Feb 28 |
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| Iris Dianne Hernandez Vega OBJECTIVE: Be part of an organization where I can apply my leadership and broaden my abilities. Be part of a team and obtain professional growth with the use of my customers service skills. EXPERIENCE: - Santander Bank San Juan, P.R. * General customer service * Collections-credit cards, personal loans and mortgage Ing. Miguel A. Bonilla & Associates San Juan, P.R. * Secretary for a family own business of Engineers and Attorneys Salvation Army ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook/ prep cook |
Egg Harbor Township, NJ US - ( mi.) |
$20K to $40K |
May 27 |
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| E.H.T., NJ OBJECTIVE Experienced cook actively seeking a position in the culinary field that will offer me the opportunity to continue to learn and develop my skills and help me realize my ultimate goal of becoming a master chef. Success oriented, outgoing with a positive attitude and eager to learn. Strong sense of responsibility and self-motivated. Team player with the ability to work independently, multi-task and the ability to learn quickly. PROFESSIONAL EXPERIENCE • Lead cook with ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook/prep cook |
Absecon, NJ US - ( mi.) |
$10K to $20K |
May 23 |
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| Cook WEIGHTS AND MEASURES * Cook/cashier at LC, Atlantic City International Airport, Atlantic City * Cook, Resorts International Casino, Atlantic City, seasonal worker TOOL BOX * Knife skills, including dicing, chopping and mincing herbs and spices. * Work various professional cooking areas including flat top grill, fyer, braiser and bane marie. * Cashier and prep skills. * ServSafe certified through EMPLOYMENT Cook/cashier/prep cook - - LC, Atlantic City International Airport, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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cook/chef |
Absecon, NJ US - ( mi.) |
$30K to $50K |
Mar 26 |
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| OBJECTIVE: To obtain a responsible culinary position that will enable me to put to use and maximize my culinary skills/experience while contributing to the growth of a major group or company . EDUCATION: Johnson & Whales Providence, Rhode Island Associate in Culinary Arts - WORK EXPERIENCE: // – / Tractor Trailer Driver (Certified CDL) : Swift Transportation Inc. S. th Avenue Phoenix, Arizona - Sous Chef: Garde Manger , Bally’s Park Place Atlantic City, New ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Dietary Cook |
Pleasantville, NJ US - ( mi.) |
$30K to $40K |
May 17 |
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| Trump plaza,hotel casino / room service cook, start date:may,, to present attended passaic community college / , also I have worked in the culinary at resorts casino, and harrahs , trump taj mahal , trump castle ,. I have over years experience in the culinary , dependable and hard worker , quick learner and energetic.I am looking to continue my career in the health care industry , with the aspirations of helping ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Line Cook |
Mays Landing, NJ US - ( mi.) |
$20K to $60K |
Mar 29 |
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| Customer Service, Line Cook, Sales Associate, Warehouse associate Specializing in Italian, French and Continental Fine-Dining Cuisine Dynamic, Results-Oriented, and Team-Spirited Overview More than fifteen years of professional cooking and kitchen management experience. Exemplify leadership qualities and professionalism, backed by a consistent, verifiable record of achievement. Areas of Expertise • Sous-Chef experience/Line cook • Training and development specialist; teaching instructor • ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Line Cook |
Absecon, NJ US - ( mi.) |
$20K to $40K |
Apr 18 |
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| Professional Profile Career Objective I am seeking a cooking position with your company Personal Profile I have approximately a yr. career of cooking in fast paced fine dining kitchens. Skills Summary • sauté • ovens • broiler • steamers • fryer • flattop Professional Experience • Borgata Hotel and Casino Atlantic City N.J. • Cook • - To - • Phillips Seafood Restaurant Atlantic City N.J. • Cook • - To - • Harrah’s Hotel and Casino Atlantic City N.J. • Cook • - ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Prep Cook |
Atlantic City, NJ US - ( mi.) |
$30K |
May 31 |
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| ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Chef Cook |
Hammonton, NJ US - ( mi.) |
$30K to $40K |
Apr 26 |
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| Dear Hiring Manager, I read your job posting for the culinary position with interest. I can offer to your Company: - Over years of cooking experience - Ability to effectively hire, train, and manage staff scheduling, reports, and inventory In addition to my extensive cooking experience, I have excellent communication skills. I always maintain a gracious and professional manner when communicating with people, including staff and residence. My broad experience and range of skills make me a ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Line Cook |
Atlantic City, NJ US - ( mi.) |
$10K to $20K |
Apr 27 |
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| SUMMARY · Hardworking individual, very detail oriented person who works well with a team. · Responsible articulate person always able to prioritize will exceed expectations OFFICE SKILLS Internet Research Filing/Answering Phones Data Entry Customer Service Training SKILLS/TRAINING/CERTIFICATES Team work award at Lintons Managed Services Labor work including painting, dry wall, and waterproofing Den leader for cubscouts Troop WORK EXPERIENCE Dietary cook Lintons managed services / to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook /supervisor |
Hammonton, NJ US - ( mi.) |
$30K to $40K |
Feb 26 |
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| Dear Hiring Manager, I read your job posting for the cook position with interest. I can offer to your Company: - Over years of cooking experience - Ability to effectively hire, train, and manage staff scheduling, reports, and inventory In addition to my extensive cooking experience, I have excellent communication skills. I always maintain a gracious and professional manner when communicating with people, including staff and residence. My broad experience and range of skills make me a superior ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Bartender Cook |
Atlantic City, NJ US - ( mi.) |
$30K to $40K |
Jan 28 |
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| Objective Full time position with established area food service business. Qualifications Have proven willingness to work hard, establish capability, with consistent record of progress and added job responsibility. Accomplished in all areas of food service, preparation, ordering, cost controls. Founder of successful business. Enthusiastic, polite, diversified all-around achiever. Excellent communication skills. + years Food & Beverage experience. Experience Bartender -Present, Sheraton ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cashier/cook/customer service |
Atlantic City, NJ US - ( mi.) |
$10K to $30K |
Sep 7 |
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| I am interested in obtaining employment with your very reputable company. I have been a customer for many years and can honestly say that your impeccable customer service and exquisite products are the reasons why your sales are astronomical especially during these tumultuous times. I would like to secure a brief meeting/interview with you and further discuss my redeeming qualities that would create a stellar union between your organization and myself. Thank you, JANICE MISAKO HARLEY N. NEW ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Chef or Cook and Restaurant owner |
Galloway, NJ US - ( mi.) |
$50K to $250K |
Apr 12 |
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| Career Focus: Travel, Hospitality & RestaurantManagement & BusinessSales & Sales ManagementPosition Type: InternshipPermanent Full-TimeAny Position TypeEducation: High School DiplomaWillingness to Relocate: Any LocationTravel Preference: % TravelTravel Distance: HourChef or Cook and Restaurant owner My goal is to evenually become a Chef and open up my own Restaurant, its been something i have wanted to do all my life and i am on my way to accomplish this goal now. I work in a Thai Food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Fast Food Cook |
Atlantic City, NJ US - ( mi.) |
$10K to $20K |
Nov 10 |
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| Objective: To give the guests the most impeccable service that only this place of prominence can offer. Community Service/Volunteer Work: Salvation Army Stock and Food Pantry Assistant Onslow County Habitat for Humanity Writer and Home Builder Lower Cape Fear Hospice Caregiver and Office Assistant Onslow County Soup Kitchen Preparer and Server American Cancer Society Relay For Life Captain and Fundraiser Highway Cleanup Sanitation Worker United Way Office Assistant Christmas Cheer Intake Worker ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook Shift Supervisor |
Atlantic City, NJ US - ( mi.) |
$20K to $40K |
May 16 |
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| Dear Management, Hello! I hear that you are searching for a new employee! I also hear that the ideal candidate possesses determination and drive! I’m here to tell you to look no further! Not only do I possess the drive and skills necessary for the job but also a cheerful disposition to brighten any workday! Read on to see how! In our current job markets employers such as you are looking for people who can multitask and change with their environment, maybe even take on more challenges at times ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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line cook or server |
Hammonton, NJ US - ( mi.) |
$20K to $40K |
Jan 31 |
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| matthew dillon plus years of experience from bus person to server to line cook and expo as well as shift leader assistant kitchen manager key employee experience form food runner a.c. race course bus person cook ruby tuesday line cook chilis line and assistant kichen manager key employee applebees ordering food inventory resolving schedule conflicts line prep resolutions line checks food cost ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Line Cook, chef |
Atlantic City, NJ US - ( mi.) |
$30K |
Oct 6 |
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| EDUCATION Pennsylvania Culinary institute Pittsburgh, PA Associate degree in Specialized Technology February Le Cordon Bleu Program in Culinary Arts EXPERIENCE Pantry Chef June to September Saint Davis Golf Club Wayne, PA Create from scratch appetizers, salads, dressings, sauces, and dessert. Assemble three out of four courses to order at service. Service of plus. Learning saute and grill dishes. Create desserts and specials for menu. Make employee meal for on occasion. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook,waiter,auto,deli,construction |
Egg Harbor City, NJ US - ( mi.) |
$20K to $50K |
May 8 |
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| Nathan Allen Buffalo Ave , Egg harbor , NJ Home () - cell () - E-mail; NateisReal@Verizon.Net OBJECTIVE To find a job at an entry level position,where strong learning skills and dependability is a plus. With the eventual goal of excelling into a management position. DESIRED OCCUPATION Any Job Currently Open EDUCATION Major: general School: ACC Location: NJ Degree: culinary,slots,GED Completion Date: / HONORS AND ACTIVITIES I won st place at a bake off, in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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sous chef position/cooks position |
egg harbor city, NJ US - ( mi.) |
$40K to $50K |
Oct 6 |
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| Tropicana casino- Sous Chef /-/ -- The Continental- Line cook /-/ -- Borgata casino - Sous Chef /- / -- Harrahs Casino - Cook / - / ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Service Worker |
Mays Landing, NJ US - ( mi.) |
$20K to $50K |
Jan 9 |
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| Profile ? Well-rounded individual who is hard working and dedicated- Experienced in various aspects of cooking. Notable strengths include: stove top, baking, grilling, sautés, and pastry. ? Accomplished professional- Received a ServSafe Certification from the Academy of Culinary Arts. ? Motivated and focused multi-tasker – Maintains high standards of quality and productivity to ensure ongoing professional growth. Education/Licenses Academy of Culinary Arts, ServSafe Certification () Bristol ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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N/A |
ATLANTIC CITY, NJ US - ( mi.) |
$10K to $20K |
Dec 19 |
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| Objective: To obtain as a Chef/Cook Education: Atlantic County Institute of Technology Culinary Arts/Baking & Pastry June Atlantic City High School June Experience: BJ’s Wholesale Club Cashier June - August City of Atlantic City Student Assistant July - August ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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General Office Clerk |
Atlantic City, NJ US - ( mi.) |
$20K to $30K |
Sep 2 |
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| James Dixon Jr Baltic Avenue Atlantic City, NJ Phone -- Work Experience - Flagship Resorts Atlantic City POSITION: Prep Utility RESPONIBILITIES: Prep cook Set up and break down of employee cafeteria Light Stock Food running Pantry cook Light line cook Bussing tables - Trump Taj Mahal Atlantic City POSITION: Buffet Line Server RESPONIBILITIES: Maintain Maintenance of serving area Keep par levels of serving food Maintain proper temperature ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Food and Beverage |
Atlanticcity, NJ US - ( mi.) |
$20K |
Oct 31 |
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| Cell Phone: ()- E-Mail: OBJECTIVE To utilize my skills, work smart and hard, in a positive setting where I have the opportunity to grow both personally and professionally. SKILLS PROFILE • Extensive work experience in Food Service Industry • Ability to operate many or all kitchen appliances and tools. • Knowledgeable and experienced with ovens, both conventional and convectional. • Good with a meat-slicer • Experienced in prepping foods for storing ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Any Postion |
Pleasantville, NJ US - ( mi.) |
$10K to $20K |
Sep 26 |
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| Objective: To obtain a career as a professional Medical Assistant within the health care industry where I may utilize my skills and knowledge. Education: Harris School of Business Linwood, NJ Professional Medical Assistant November -Present hours, externship program Course description Medical Office Skills Medical Office Procedures Medical Law & Ethics Billing Insurance & Coding Medical Manager Personal Psychology Computerized Billing Career Development Clinical Review Medical ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Culinary Lead |
Absecon, NJ US - ( mi.) |
$10K to $20K |
Apr 16 |
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| EXECUTIVE CHEF FOOD & BEVERAGE LEADERSHIP || PROFIT & LOSS OPTIMIZATION || STRATEGIC PLANNING || STUDENT & STAFF DEVELOPMENT & TRAINING || CLIENT/STAFF RELATIONSHIP MANAGEMENT || VENDOR MANAGEMENT || CATERING Client-focused Executive Chef with over years of achievement in hospitality and food/beverage operations. Natural interpersonal leader and coach who develops employees to their fullest potential. Adept at thinking creatively while balancing product availability, cost, labor, loss, and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Sous Chef |
Somers Point, NJ US - ( mi.) |
$40K to $50K |
Dec 21 |
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| OBJECTIVE Gain a Chef or Sous Chef position or related responsibility with advancement potential. SUMMARY Bronze Medal, Salon of Culinary Art, New York ServeSafe Certified EXPERIENCE -to Present Golden Inn Sous Chef Responsible for food cost. Responsible for daily ordering. Manage staff of people. SunSet Bay - Responsibility for high volume restaurant. I had a staff of employees. Creating daily specials and insuring proper food handling and did the food ordering. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Chef |
Brigantine, NJ US - ( mi.) |
$40K to $60K |
Nov 15 |
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| OBJECTIVE Obtain a position with a full scale restaurant as Executive Chef/Sous Chef SUMMARY OF QUALIFICATIONS • Qualified as a GREAT Guide/Chef as part of NFCA’s Gluten-free Resource Education and Awareness Training program. This qualification enables me to assist chefs and restaurants desiring to learn about gluten-free cooking • Professional experience includes Assistant Kitchen Manager and Chef Manger • Professional background supported by a culinary degree from Johnson and Wales with ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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chef |
egg harbor twp., NJ US - ( mi.) |
$40K to $100K |
Oct 30 |
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| Henry Wroniuk West Jersey Avenue Egg Harbor Township, NJ OBJECTIVE Seeking a challenging position in an upscale environment that utilizes my education, skills and experience. PERSONAL STRENGTHS * Strong interpersonal and organizational skills * Able to execute responsibilities both proficiently and punctually * Responsive in analyzing situations quickly, with concise solutions. * Experienced in negotiating agreements, managing budgets and projects, as well as embracing ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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None |
Pleasantville, NJ US - ( mi.) |
$30K to $40K |
Dec 5 |
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| KEITH B. WALKER B. Linden AvePleasantville, N.J. Home:() -, Cell:() -HIGHLIGHT OF SKILLS:Over years experience in cooking. Skilled in all operations in a restaurant kitchen. Experience in supervising other kitchen staff. Also over years experience as a construction laborer, assisting carpenters and masons with construction tasks. Work well with hands and enjoy challenging work.WORK HISTORY:TRUMP PLAZA HOTEL & CASINO, Atlantic City, N.J.Cook ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Pastry sous chef or Baker |
Brigantine, NJ US - ( mi.) |
$50K |
Jan 4 |
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| Summary Pastry cook with yrs experience in hotel and restaurant kitchens. Areas of expertise include plated desserts, scaling and baking products, production of ice cream and sorbet. Communicating well with all the chefs in the kitchen. Highlights Restaurant experience Ability to communicate clearly Ability to work fast and accurately Able to follow instructions and established procedures Able to keep a clean and sanitary work station Able to multi-task Honest, trustworthy, and punctual Plate ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Sous Chef |
Egg Harbor Township, NJ US - ( mi.) |
$40K to $50K |
Jun 17 |
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| OBJECTIVE Obtain an Assistant Restaurant Chef Position EDUCATION Atlantic Cape Community College Culinary Arts A.A.S in Food Service Management/ Culinary, May G.P.A.: ./. Atlantic Cape Community College Associates in Criminal Justice, December G.P.A:. Certification ServSafe Certification September //- TIPS Certification October - EXPERIENCE Hands On Hands on Training of employees Ordering proper quantities of food for the restaurant Monitors employees for ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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assistant manager |
Mays Landing, NJ US - ( mi.) |
$30K to $40K |
Sep 16 |
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| -- Summary: To create a positive experience for all our guests and to build a strong team of employees that will make the guest feel special on all occasions Accomplishments: Employee of the Month , TropWorld, May Graduate Upward Mobility Program, TropWorld, Feb. Leadership Program, Trump Castle Hotel/Casino, June Excellence in Supervision Program, Showboat Hotel/Casino, July Micros and Watson Scheduling Program Certified Experience: Kennedy Healthcare Center Washington ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Sous Chef |
Atlantic City, NJ US - ( mi.) |
$30K to $50K |
Jul 2 |
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| OBJECTIVE: To continue to grow in culinary and culinary management. QUALIFICATIONS A full and complete knowledge of all “back of the house” duties on the line (expo,broiler,suate’ apps,pantry,fry , grill, and deserts) as well as the day to day management of a high volume restaurant including shipping and receiving ,food inventory ,product ordering ,cost management, and employee scheduling.. The winner of the Men are cooking Gala of South Jersey and trained under such chefs as Robin Hass and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Restaurant Manager |
Longport, NJ US - ( mi.) |
$60K to $80K |
Jan 25 |
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| FOOD SERVICE MANAGER Commercial*Catering*Independently Owned KEY SKILLS Front House & Inventory Management Culinary Operations Hospitality Team/Personal Training Supervision Safety Sanitation Quality Control Menu Development/Design Growth Strategies Multi-Outlet Operations CAREER HISTORY MACK N MANCO'S- Ocean City, NJ -Present- Assistant Manager/Seasonal Manager CARRABAS ITALIAN GRILL- Turnersville, NJ -- Line Cook (All Stations) DILLULO CENTRO- ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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customer service |
Atlantic City, NJ US - ( mi.) |
$20K |
Apr 25 |
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| Education • Atlantic City High School Sept. - June • Atlantic Cape Community College– Mays landing, NJ Jan. - current Experience Bally’s Casino Atlantic City May -Dec. • Box office Clerk • Seat guests • Customer service, • Retail and sale Qualifications Baking and Pastry Hot Food • Chocolate Work Food Handling Knowledge • Restaurant Experience (Front of House) • Sandwich Preparation (Garde Manger) • Knowledge of different cooking methods • Basic Food Preparation • Plate ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Food and Beverage Director |
Egg Harbor Township, NJ US - ( mi.) |
$50K to $60K |
Sep 23 |
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| OBJECTIVE Growth position that would effectively utilize my management experience and educational background in the food service industry to further develop my skills. EDUCATION Academy of Culinary Arts-Mays Landing, New Jersey Culinary Degree- Atlantic Community College-Mays Landing, New Jersey A.A.S Degree- EXPERIENCE H.I Rib & Co. - Pennington, New Jersey Kitchen Manager - -present Management responsibilities: inventory, purchasing and controlling food cost, banquet organization, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Executive Chef |
Somers Point, NJ US - ( mi.) |
$60K to $70K |
Jul 30 |
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| OBJECTIVE To obtain a position as a chef and to be part of a successful team SUMMARY OF QUALIFICATIONS • Proven ability to produce quickly under pressure, without sacrificing quality • Basic mastery of cooking philosophy and technique. • Full range of managerial skills. • Understanding of all key health and sanitation concerns. WORK OF EXPERIENCE /-/ Executive Chef/Managing Partner Harbor’s Bizaare Restaurant Stone Harbor, NJ Responsible for all Facets of the restaurant which included ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Administrative Assistant/Sr. |
Northfield, NJ US - ( mi.) |
$30K to $40K |
Jan 23 |
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| OBJECTIVE: Position as Assistant Manager trainee in a growing company requiring strong attention to detail EMPLOYMENT HISTORY June June Administrative Clerk/Food ServiceSpecialist United States Marine Corps ReserveLast year on Active Duty as Administrative Clerk(Willow Grove, PA) July August Cook, hostess and cashier at Renault Winery(Egg Harbor City, NJ) March July Prep Cook and Line Cook in Garde Mange and restaurants of Resorts Hotel and Casino (Atlantic City, NJ) ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Bartenders |
Atlantic City, NJ US - ( mi.) |
$20K to $30K |
Apr 10 |
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| Objective Full time position with established area food service business. Qualifications Have proven willingness to work hard, establish capability, with consistent record of progress and added job responsibility. Accomplished in all areas of food service, preparation, ordering, cost controls. Founder of successful business. Enthusiastic, polite, diversified all-around achiever. Excellent communication skills. + years Food & Beverage experience. Experience Bartender -Present, Sheraton ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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chef |
Mays Landing, NJ US - ( mi.) |
$40K to $60K |
Jul 5 |
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| ; As Chef de cuisine, my duties have included staff training, writing and producing both the lunch and dinner menu, inventory control, communicating with the executive chef about any staffing issues, employee reviews, as well as overall restaurant management as needed to coincide with the front of the house restaurant managers. My ultimate goal has been to create a unique and enjoyable guest experience utilizing products to maximize guest satisfaction while controlling overhead to the best of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Hospitality |
Atlantic City, NJ US - ( mi.) |
$20K to $30K |
Feb 13 |
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| Education / Credentials Studied Liberal Arts Atlantic Community College Mays Landing NJ Studied Radio Broadcasting Miami Lakes Technical Educational Institute Miami Lakes, FL Awards / Achievements Recipient of “Achievement in Radio Award” Best Public Service Announcement () ? Theatrical Promotions for Paramount Pictures “Men In Black” () Bartending / Food Prep Skills Soups and Sautés ? Grilling / Food Stations ? Cleaning and Preparation ? Mixing and Serving Cocktails ? Supply and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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