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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Short Order Cook for any meals, Meal Pre,Pastry Chef,Grill |
Boston, MA US - ( mi.) |
I would like to have the chance to show my undiscovered talent.. |
Dec 25 |
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| Flora V Young Maybury St Boston, MA Cell: Experience Sunrise Health Care, Randolph, MA February - Present Homemaker Assist clients in there homes cleaning ,running errands,meal preparation,and laundry. All Seasons, Canton, MA December - June Grill cook- Supervisor Duties include setting up and breaking down the breakfast bar,made hot breakfast / sandwiches for customers as well as preparing deli bar,salad bar.Slicing meats and cheeses ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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COOK |
WALTHAM, MA US - ( mi.) |
$30K |
Jun 22 |
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| OBJECTIVE: A position utilizing skills in food preparation and customer service. SKILLS: Able to efficiently handle all situations. Strong interpersonal and customer service skills. Dependable and able to work independently with good initiative. Able to build a large and loyal customers base through offering friendly attitude and professional service. EXPERIENCE: Sodexho Food Service Boston MA. - First Cook/deli •Supervised up to employees in creative food preparation, assembly and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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PREP COOK,DISHWASHER,BUSSER |
Boston, Ma US - ( mi.) |
$10K to $20K |
Nov 14 |
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| ) OBJECTIVE:AN INTERESTING POSITION WITH A GROWING COMPANY. EXPERIENCE:COMMAND TEMPS BOSTON,MA. PREO-COOK & CULINARY PERSONNEL /-PRESENT )Performed simple food preperation tasks such as making sandwiches,slicing meats,& vegetables. )Provided caterers with assistance in food preperatio & service. )Completed orders from steam tables,placing food on plates & serving customers at tables & counters. )Cleaned,stocked,& restocked workstations & display cases. )Washed ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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PRODUCTION COOK, 1st or 2nd cook |
Quincy, MA US - ( mi.) |
$20K to $40K |
Mar 10 |
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| WORK EXPERIENCE: WORK EXPERIENCE: UNIDINE SERVICES c/o HALE HOUSE-BERNARD SERVICES BOSTON, MASS. US Salary: per year DINNER CHEF/ SUPERVISOR PREP. COOK, SERVE FROM A THREE WEEK CYCLE MENU. SUPERVISE DINING ROOM AND KITCHEN STAFF, PLATE AN GARNISH ALL FOOD ITEMS GOING OUT OR UP TO RESIDENTS ROOMS. HELP WITH ORDERING SUPPLIES , STOCKING, AND CLEANING. PROVIDE CUSTOMER SERVICE TO ALL RESIDENTS, GUEST, AND STAFF MEMBERS . TRAINING OF NEW HIRED ASSOCIATES. KEEPING THE DINNER SHIFT RUNNING AS A ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Sous Chef |
Whitinsville, MA US - ( mi.) |
$30K to $50K |
Mar 2 |
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| OBJECTIVE I would like to join your team. I have the years experience, the knowledge, the skills, and the abilities to make your team complete. K/S/A’S • More than five years of experience in food and catering trends • The skill of cooking gourmet and domestic foods • The ability to help plan functions, set up, follow through with the functions, break down, consult with clients • The knowledge of commercial appliances such as food slicers, food graters, thermometers(internal and external), ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook position |
Worcester, MA US - ( mi.) |
$30K |
Jan 5 |
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| //-present aramarkatunumprovidentdutiesincludedeli/grillstation/saladstation/cashiergoofer // present parttime Briawood Nursing Home duties; kiychen supervisor overseedietarya aides manage patients dirtary requirements;manage food orders /-// Allmerica Financial Duties: grill station station/saladstation/deli station/pizza satation/ baker station/.catering for special events /-/ Christos Restaurant grill cook/sauteee parttime / millbrook Distributors ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Foodservice Supervisor |
Brockton, MA US - ( mi.) |
Make me an offer |
Nov 3 |
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| OBJECTIVE I would like to hold a position in a high standing establishment while broadening my knowledge of the culinary field. Experience University of Southern Maine – Aramark Food Services Evening Head Cook / – / • Responsible for the preparation, cooking and presentation of (The Home Zone) a hot buffet catering to home cooked meals for the college students and staff of – people. • Assisted in the execution of meals at other stations as needed. • Successfully a part of large ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Private Household Cook |
Lawrence, MA US - ( mi.) |
$10K to $50K |
Dec 8 |
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| June to Present Lawrence District Court Appleton St Lawrence, MA - ext Case Specialist IV Domestic Violence Part-time Waitress Sept - Mar Grill Andover, MA Oct - Apr Terra Mara Methuen, MA Education: Lawrence High School Lawrence, MA Graduated in Greater Lawrence Technical Vocational High School Certified Dental Assistant Northern Essex Community College Lawrence, MA Liberal Arts Introduction to Psychology Word ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook, dishwasher, any back of house |
Salem, MA US - ( mi.) |
Willing to be paid hourly. |
Sep 1 |
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| Objective Secure a position as an enthusiastic, experienced, professional cook and/or dishwasher. Also willing to perform any/all back of house chores. Skills and Accomplishments • Is productive under pressure • Works beyond normal duties • Fulfills abilities at all stations • Has introduced many brilliant ideas regarding money- saving ideas • Has suggested a variety of recipes, many of which became successful Experience • – Taste Buds Beverly, MA Prep, sandwiches etc. • - ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Boston, MA US - ( mi.) |
$30K to $40K |
Jun 28 |
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| Accomplished Executive chef with strong culinary experience, management skills and menu preparation background. Extensive experience in food inventory, procurement, and management at a national level. Specialize in restaurant operations management, staff training development. Special acknowledgement: (Special Event Coordinator for the Super Bowl, NFL,NBA events. Associates Degree/Culinary Arts from Culinary Institute in Hyde Park, NY. Experience Current Petruzello’s Banquet and Conference ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook/Prep cook/Dishwasher/Kitcken Help |
Wilbraham, MA US - ( mi.) |
Everything is negotiable |
Jan 16 |
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| Position Applied For: Cook/Prep Cook/Kitchen Help/Dishwasher/Food Service Objective: I hope to learn some new skills, ways and techniques that will help me gain more knowledge in the culinary field. I love working in the field, I enjoy coming to work. I have given some thought to perhaps eventually opening my own place some day, and I think that it is important to get as much knowledge about the business under my belt prior to making that decision. Qualifications: I am flexible and able to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Food service management |
Fall river, MA US - ( mi.) |
$10K to $20K |
Aug 11 |
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| Qualifications: Knowledge and experience working in a fast paced kitchen environment cooking breakfast foods, soups, stocks, sauces, fish, and a variety of meats. Additionally, I have knife skills, the ability to prepare a diverse menu, and properly sanitize cooking areas. I also possess excellent customer service skills. Objective: Seeking a position within the culinary arts field that will utilize my education and experience, expand my knowledge of baking, and allow me to become expert in the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook/Manager |
Salisbury, MA US - ( mi.) |
$20K to $40K |
Nov 20 |
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| Jonathan Pesa Beach rd, Salisbury, MA, -- OBJECTIVE FOOD SERVICE/MANAGEMENT A position using skills in food preparation and customer service EXPERIENCE More than nine years in food service operations, including preparation of creative, specialty food and personalized customer service. Assist in staff hiring, training, and supervision; organize work schedules, purchasing, inventories, and stock rotation. EMPLOYMENT Mikes Restaurant, Somerville, MA ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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PRODUCTION CHEF OR 1ST OR 2ND COOK |
Boston, MA US - ( mi.) |
$20K to $30K |
Jan 25 |
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| SHAWN GODFREY Edmond St Apt Boston, MA () - Work Experience PROPERTY MANAGER GENERAL MANAGED SERVICES BOSTON, MASS HANDLE ALL FACETS OF PROPERTY TO INCLUDE- TENANT SELECTION, ASSESSING UNIT VALUE. RESPONSIBLE FOR CONTRACTING AND LEASE AGREEMENTS. WORK CLOSELY WITH HOUSING AUTHORITIES. RESPONSIBLE FOR RENT COLLECTIONS / EVICTIONS, SCHEDULING MAINTENANCE REPAIRS. WORKED CLOSE WITH OWNERS ON IMPROVEMENT PROJECTS. CONDUCT MONTHLY INSPECTIONS OF ALL UNITS. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Swansea, MA US - ( mi.) |
$30K to $60K |
Dec 16 |
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| glen-Objective To obtain a culinary externshipEducation / -present Connecticut Culinary Institute Hartford, CTAdvanced Culinary Arts Program• Gained priceless hours of hands-on cooking experience.• Learned about every aspect of the professional kitchen from purchasing to plating.• Received valuable instruction on management and conflict resolution.Relevant Work Experience / -/ Friendly Ice Cream Restaurant Bristol, CTGrill Cook• Responsible for cooking, plating, & ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook/breakfeast and lunch |
Malden, MA US - ( mi.) |
$10.00-12.00 per hour |
Mar 17 |
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| Summary Professional, hardworking, prompt, detail-oriented, loyal employee Skills and Experience All aspects of managing a fast paced food establishment including, but not limited to: • Preparation, set-up, breakdown and clean-up of grill station. • Successfully running a busy grill for both breakfast and lunch. • Planning and preparing of home-cooked meals. • Experience and knowledge in use of grill, fryolator and electric slicing machine. • Menu design and creation. • Inventory tracking and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Culinary |
Orange, MA US - ( mi.) |
$20K to $40K |
Jun 18 |
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| Objective To obtain a full time position in the food service industry with the potential to expand my skills, and to become successful in the culinary field. Work Experience: Dates Employed Job Title Company / - Present International/Global Saute Chef Sodexho Campus Services at Keene State College Keene/New Hampshire I am responsible for the International/Global Sauté Station in the Dining Commons at Keene State College. My daily routine consists of retrieving the days recipe from the menu ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
North Adams, MA US - ( mi.) |
$20K to $30K |
Feb 25 |
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| Objective Statement: As a Sous Chef I lead by example by keeping all stations clean,Preparing food properly and cooperating with others.I make decisions that get the best out of every situation as well as being dedicated,creative and determined to succeed.I have patience dealing with staff members and customers when there are problems.I also try to ensure that the staff feels appreciated and part of a team. OVERVIEW Duties: Cook,I have over years of experience working in the restaurant ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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technician |
Boston, MA US - ( mi.) |
$20K to $40K |
Apr 14 |
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| -- Experience VALVOLINE INSTANT OIL CHANGE January - February CERTIFIED TECHNICIAN Everett, MA Change oil Performed speacific tasks Customer Service TARGET CORP October - December FREIGHT TEAM Everett, MA UNLOAD TRUCKS STOCK SHELVES TAGGED MERCHANDISE USED FORK TRUCK BOSTON RED SOX March - October GROUNDS CREW BOSTON, MA MAINTAINED BALLFEILD DEALT WITH CUSTOMERS SECURITY OF BALLPARK FIXED SEATS CLEANED BALLPARK I.T.S. June - February S.A.R EAST BOSTON, MA ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Salem, MA US - ( mi.) |
$20K to $30K |
Jul 8 |
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| RICHARD R. CRAIG Objective Secure a position as an enthusiastic, experienced professional cook, dishwasher and/or any back of house position. Skills and Accomplishments Is productive under pressure Works beyond normal duties Fulfills abilities at all stations Has introduced many brilliant ideas regarding money-saving ideas Has suggested a variety of recipes, many of which became successful Experience – Taste Buds Beverly, MA Prep, sandwiches etc. - The Ninety-Nine Salem, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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COOK |
Webster, MA US - ( mi.) |
$30K to $40K |
Apr 7 |
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| Career Objectives : a challenging position in the culinary arts trade, that allows for professional growth with possible managerial advancement within the company Education : Tri-County Regional Vocational Technical High School Franklin,MA. Trade Certificate in Autobody / years Culinary Arts Work Experience : Scales Seafood & Icecream / to present Breakfast Cook Waldron Autobody Carstar - Marlborough , MA. / to present Auto damage appraiser Dent Wizzard - Danvers ,MA. / to / ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Auburn, MA US - ( mi.) |
$60K to $120K |
Nov 30 |
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| Objective • To offer my work experience to a company that can use a hard working professional with knowledge relating to Inventory Control and Food Operations. Education Associates in Arts in Culinary Arts, Newbury College Brookline, MA - Career History & Accomplishments Merchandiser, Atlas Distributors • Responsible for taking daily inventory of all products. • Place orders with main office for delivery. • Stock shelves with new merchandise, as well as making new displays. May to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Brockton, MA US - ( mi.) |
$30K to $50K |
Mar 2 |
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| Education ServSafe Food Protection Manager Certification November Bridgewater State College, Bridgewater, MA May Bachelor of Arts degree, GPA . Honors: magna cum laude Major: Dual Major in Anthropology and Art Minor: Women’s and Gender Studies Work History Brockton Hospital Dietary Department, Brockton, MA August – Present Received Perfect Attendance Award. – Cook November • Cook, grill, steam, and fry variety of food • Chop, dice, and cutup vegetables and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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cook |
Malden, MA US - ( mi.) |
$20K to $30K |
Mar 20 |
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| Objective To attain a work position where i will further expand my knowledge and skills . Work experience • Bills Pizzeria Newton center Cooker, server • Khyber Pass Restaurant Manhattan Cooker • Family restaurant West Columbia Maker pizza • TECHNOFAN Electrician Education • IPETI , Institute of Technician of Computer Technician Specialist of computer • Lycee Technique Oujda High School of Art Languages • English, French REFERENCES • Internet, draw, travel, paint • Mass driver’s ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook |
Stoneham, MA US - ( mi.) |
$10K to $50K |
Apr 6 |
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| Objective: Obtain a position where I can utilize my organizational and customer service skills. Professional Employment: / to date Polcari`s Restaurant – Woburn, Massachusetts Food Preparation Services Representative: Prepared all the meals including salad, saute, pizza, entrée. Responsible for cleaning the kitchen utensils and cookware. / – / Dunkin Donuts Store - Stoneham, Massachusetts Baker: Responsible for baking donuts, bagels, etc. Kept all the cooking products organized. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Taunton, MA US - ( mi.) |
$20K to $30K |
Mar 6 |
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| moving to Pocasset and I am looking for work to be close to my family. My grandfather has Respicare taking care of his oxygen needs. I am known to treat each business with the owner s perspective in mind, always maintaining a fierce company loyalty and dedication to the success of each establishment. Career Development: Marie s Bakery bus person, dishwasher - Barlow s Landing Rd Pocasset, MA Graziella s Pizza cook, driver - Barlow s Landing Rd Pocasset, MA The ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Fall River, MA US - ( mi.) |
$10K to $20K |
Jun 12 |
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| OBJECTIVE WORK EXPERIENCE Interior Attendant - ESD April - October MGM Grand @ Foxwoods | North Stonington, CT Hotels and Lodging Janitorial work around the casino, both around the casino floor and behind the scenes. line cook/dishwasher/prep cook May - January Al Macs Diner | Fall River, MA Restaurant/Food Services Doing dishes, prep, line cooking, cleaning of the kitchen EDUCATION High School or equivalent, General Studies, - Somerset High School | Somerset, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Rehoboth, MA US - ( mi.) |
$30K |
Jun 4 |
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| Worked at Hopkins Manor nursing home for yrs and was responsible for night and weekend shifts. I also served the lunch line and dinner line,prepared all foods for meals,checked in and put away stock. Also responsible for all special functions and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Fall River, MA US - ( mi.) |
$30K to $50K |
Jun 10 |
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| Summary of Skills Strong level of leadership skills in the food service industry, and the ability to work independently, or as part of a team. Capable of multi-tasking in a dinner service, or catering setting. Serv-Safe certified. Knowledgeable of wine and been pairing, and certified in restaurant law. Employment Generations Avon, MA Sauté Cook • Food Preparation for dinner service and function facility • Maintain position as sauté cook • Prepared entrees A la ’minute Benjamin’s Restaurant ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Needham, MA US - ( mi.) |
$10K to $50K |
Jun 17 |
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| Objective: While attending Le Cordon Bleu, seeking a position to utilize my skills, training and education to excel as a cook/chef in the restaurant industry I am also serve safe certified. Skills/Abilities: Ability to work independently, Communication, Follow food process, Basic computer skills, general clerical work. Education: Le Cordon Bleu Expected Graduation: / Job Corps of America /- / Employment History: Star Market Medway, MA - Maintenance · Maintain general building ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Gardner, MA US - ( mi.) |
$30K to $40K |
Jan 4 |
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| (c) -- Enthusiastic individual looking for full time I have experience with the following: I am serve safe certified, follow recipes, cook under pressure, purees, grounds, liquefied, inventory, ordering, utilize food for no waste, supervise a team of , customer service, cash handling,and diet aide Holden nursing home present duties include but not limited to prepare and cook for patients of , portion control, waste control, cleaning of equipment, also dietary needs, order ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Quincy, MA US - ( mi.) |
$20K to $30K |
Jan 1 |
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| Sous Chef - Banquet Chef - Line Cook- Prep Cook Highly talented cook with years of experience in overseeing food production for upscale food establishments. Expertise in developing menus, food purchase specifications, and recipes. Continually strive to remain ahead of the curve in knowledge of established and emerging technologies. Strong team building and motivational abilities. Outstanding interpersonal, communication and training skills. Detail oriented. Strong work ethic revolving around ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook |
Worcester, MA US - ( mi.) |
$20K to $30K |
Dec 25 |
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| Objective: Experienced cook actively seeking a position in the culinary field that will offer me the opportunity to continue to learn and develop my skills and help me realize my ultimate goal of becoming a master chef. Experience ; Co-co Key water resort Fitchburg,Ma -present Cook .Responsible for cooking on all assortments, kitchen operations, including banquets and restaurant service. Preparing roast, sauce, meats, fish and vegetables, and baking desserts. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Hyannis, MA US - ( mi.) |
$10K to $50K |
Dec 17 |
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| I have over years of professional cooking and kitchen management experience, including years of successful restaurant ownership. I exemplify leadership qualities and professionalism, backed by a consistent, verifiable record of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Boston, MA US - ( mi.) |
$20K to $40K |
Jul 24 |
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| JOANNA .E. BURTON OBJECTIVE A new career in a field that is loved by me and will allow me to be positive role model. to fellow employees. EXPERIENCE T.G.I.Fridays Boston Ma, Cook ƒÞ Maintain all sanitary and health codes. ƒÞ Cook all food to quality control level. ƒÞ Maintain all resicpe books - Intergual reasouers Cambrige Ma, Telephone fundrasier ƒÞ Quality controlled fundrasing ƒÞ Proper communication skills. ƒÞ Friendly and inviting attitude. - Careworks Boston Ma, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Boston, MA US - ( mi.) |
$10K to $20K |
Aug 28 |
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| Nedia Francis Blue Hill Ave. Dorchester, MA Primary Telephone – -- Objective To obtain a position as a cook Education High School Diploma-Brighton High School, Brighton. MA. June Graduated With Honors Some College Coursework- Bunker Hill Community College. Professional Experience Line Cook – Papa Razzi Restaurant / Back Bay Restaurant Group. Boston, MA Sept. – present Kitchen prep and various cooking responsibilities Maintain kitchen cleanliness and set ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Jamaica Plain, MA US - ( mi.) |
$30K to $40K |
Mar 28 |
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| SERI NGAOTHONG Jamaica Way Apt. Jamaica Plain, MA -- yamasan .ukWORK EXPERIENCE Marriott Long Wharf, Boston, Massachusetts, USACook IIIMarch Ð present ¥ Be responsible for work on all stations in kitchen, including cold sides sautŽ, broiling and baking ¥ Maintain food and other supply orderly in an appropriate store and in a refrigerator with safe temperature ¥ Coordinate with other departments in matters of food serviceSila Evason Hideaway Resort & Spa, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Cook |
Leominster, MA US - ( mi.) |
$30K to $40K |
Mar 10 |
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| Willys Phillys March January Maynard Ma Manager grill cook. Hobbs brook mgt January - November sous/chef Waltham, MA Independant food service co.Catered to existing companys in our own industrial parks. Pleasant cafe January - January Bartender/Cook Maynard, MA Bartended and Cooked for many customers daily.Opened and closed the establishment. Rivercrest Deaconess Nursing Home January - January Lunch and Dinner chef Concord, MA Prepared,Cooked and served ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Saugus, MA US - ( mi.) |
$30K to $40K |
Mar 29 |
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| PROFILE Energenic Cook also possesses Microsoft Office, customer service and organizational skills. Experience with planning and managing projects that involve staffing, inventory, calculating related budgets and training employees in fast-paced and high-volume hospitality settings. Uncompromising standards in OSHA and other safety and health code regulations. Exhibits professionalism in high-pressure and emergency situations. COMPETENCIES • Strong, ethical team player with experience in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Somerville, MA US - ( mi.) |
$20K to $30K |
Oct 21 |
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| HIGHLIGHTS OF QUALIFICATIONS Hardworking, versatile professional with nearly years experience providing quality customer service in food services, store management, and landscaping industries. Operates computerized cash register; comfortable triaging and routing phone calls. SKILLS SUMMARY Landscaping •Provided Spring clean-up services, including leaf and branch removal, sand removal, and sweeping •Edged and mulched flower beds and efficiently trimmed weeds with string trimmer •Trimmed ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Boston, MA US - ( mi.) |
$30K to $40K |
Sep 7 |
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| Education . BERKLEE COLLEGE OF MUSIC- BOSTON, MA Music Education/ Percussion Performance -$, performance scholarship recipient -Expected Graduation FIORELLO H. LAGUARDIA H.S. OF PERFORMING ARTS- NY, NY Jazz/Orchestra emphasis among normal high school curriculum - of audition only high schools out of Manhattan public schools. - % Acceptance rate -Graduated: ; Final GPA: . Work Experience . Crazy Dough’s Pizza November -May Assistant Manager -Responsible for ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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cook |
North Chelmsford, MA US - ( mi.) |
$30K to $80K |
Oct 28 |
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| James H. Waters Skills Supervise and train employees to be more beneficial to the company. Ordering, inventory, production and expediting foods to the dining room Keeping required health and sanitation standards. Keeping P&Ls, scheduling and payroll using Excel and Word programs. Ice carving and some cake decoration Languages: English (Fluent), Spanish (Beginner) Education University of Lowell, Lowell, Ma. Some College Coursework Completed Major: Mechanical Engineering Certifications ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Worcester, MA US - ( mi.) |
$20K to $40K |
Nov 26 |
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| Objective: To obtain a position in the food service industry which will require me to utilize my skills, abilities, and experience in the Culinary Arts field to ensure the company’s success and allow me to expand my knowledge and become an expert in my field. Summary of Qualifications: Knowledge and experience working in a fast paced kitchen environment cooking breakfast foods, soups, stocks, sauces, fish, and a variety of meats. Additionally, I have knife skills, the ability to prepare a ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Newtonville, MA US - ( mi.) |
$40K to $50K |
Dec 9 |
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| From / / to / /.. Sky Chefs .. Wood St ,East Boston Ma …() -.. From / / to / / .. In all of this three jobs my responsibilities and duties are to be responsible, have good attitude, keep my station clean, work hard, work on the grill, cook all different kinds of foods like meats, fish, vegetables, pastas, make sure that the food is well cook at temperature as the customer ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Longmeadow, MA US - ( mi.) |
$30K to $40K |
Dec 10 |
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| Servsafe Certification Lord Fairfax College, VA Bachelor? Degree, History Christendom College. Front Royal, VA WORK EXPERIENCE Line/Prep Cook Brewtwo, Southwick, MA / - Present Prepped and cooked all menu items. Maintained quality control of product. Help head chef cater all parties. Was in charge of making dessert items. Trained new staff members for the line. Sous Chef Camp Takajo, Naples, ME / - / Cooked for campers breakfast, lunch and dinner. Planned menu with ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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cook |
Haverhill, MA US - ( mi.) |
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Nov 23 |
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| Richard M. Miller Leonard Ave Bradford, Ma. Over years in the food service industry. Experience includes production baking, catering, high volume prep and high end desserts. . Publix Supermarket Produce Clerk / – / Clearwater/Tallahassee, Fl. Sheraton Sand Key Asst Garde-manger / – / Gulf Blvd Clearwater, FL Black Cow Tap and Grill Dessert Chef / – / Merrimac St Prep Cook Newburyport, Ma. Tripoli Bakery ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Winthrop, MA US - ( mi.) |
$40K to $50K |
Jan 18 |
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| EDUCATION Graduated Chelsea High School, Chelsea, MA Bunker Hill Comm. College, major - Law Enforcement EMPLOYMENT -present Hilltop Restaurant Cook Prep cook Kelly Greens Golf Course & Restaurant Cook Grill, and fry cook. Inventory control and assisted with bi-weekly food ordering. - Glow Cleaning Company Cleaner - Northwest Airlines Plant Maintenance Supervisor Scheduled crews and worker duties. Inventory control and parts management, including total reorganization of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Boston, MA US - ( mi.) |
$10K |
Jan 29 |
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| y future in the culinary field with an establishment where I can grow.Work History:Staffing CompanyBoston, MA/ - /Title: Cook/Bartender/Catering & Event CoordinatorDescription:Boston, MassachusettsWorked for three years as Kitchen Manager & Cook for a Convent in the Boston Archdiocese. Worked as a cook for an Adult Extended Living Center for one year. Would subsidize my income as private cook/bartender for private parties. Have been in culinary positions with various Universities ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Wilbraham, MA US - ( mi.) |
$10K to $20K |
Jan 16 |
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| ope to learn some new skills, ways and techniques that will help me gain more knowledge in the culinary field. I love working in the field, I enjoy coming to work. I have given some thought to perhaps eventually opening my own place some day, and I think that it is important to get as much knowledge about the business under my belt prior to making that decision.Work History:Springfield Steel Erectors Inc.Springfield, MA/ - /Title: ConstructionDescription:This was a construction job ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
New Bedford, MA US - ( mi.) |
$20K to $50K |
Sep 19 |
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| Personal Statement Highly motivated and dedicated professional with outstanding work performance. Work Experience Deli Manager Tedeschis Food Shop, Bourne, MA Managed Deli department of a Convience Store. Worked with staff regarding their shift duties and their roles in the deli department. Trained staff according to the company policies and health codes. Responsible for all product ordering and pricing. Worked with Store Manger on work sheduling for the deli department and time managing. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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