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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Pastry Chef |
Bellevue, NE US - ( mi.) |
$20K |
Jan 16 |
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| EXPERIENCE: November/– current La Femme de la Patisserie Bellevue, NE Freelance Wedding Cake Design · Presented at the “Bridal Details” show in January .· Presented at “Omaha Bridal Show” in October · Continued recipe development and showpiece design.· Responsible for all business operations and public relations. · Provide a higher standard of service. The only independant gourmet bakery in omaha catering to discerning brides-to-be. April/-Decemer/ Ameristar Casino Council ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Omaha, NE US - ( mi.) |
$10K to $40K |
Jul 18 |
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| OBJECTIVE FIND AND MAINTAIN A FULL TIME POSITION AND WITH POSSIBLE CARREER OPPORTUNITIES WITH IN THE OMAHA COMMUNITY. I have recently relocated back to Omaha, NE with my wife, after taking care of family members located in California. I am looking to secure a position with a reputable company, which I will be able to build a career. I am hard working, self-motivated, I have obtained nine years of work in the construction Industry, three years in the automotive–maintenance, and two years of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Omaha, NE US - ( mi.) |
$10K to $20K |
Jan 14 |
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| istory:CompassOmaha, NE/ - PresentTitle: cookDescription:I do almost every thing cook,prep, caterings,inventory,order,cashier,dishes,take catering orders,cook breakfast and lunch when needed prep caterings and deliver them when needed.Education History:Benson,HighOmaha, NESome CollegeMajor: Liberial ArtsGraduation: ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook |
Kearney, NE US - ( mi.) |
$20K to $40K |
Sep 3 |
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| Objective I have been in the food service industry for many years. I would like to work for an employer that will challenge my skills I have learned over the years, and help grow into new areas in the industry. I believe I would be an asset to any employer if given the opportunity. Work Experience /- / Head Chef and Owner Wilcox Café/Homestyle Catering Open Kitchen, maintain cleaniness of kitchen, ordering, marketing. Oversee daily operation of the business. /-/ Food ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Bellevue, NE US - ( mi.) |
$20K to $30K |
Jan 30 |
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| PROFILE: Energetic and hardworking cook who is seeking a position in the field that allows me to utilize current cooking skills while learning new skills! • Eight years customer service experience-Server & Host • Experience working as a chef in a long term care facility • Extremely knowledgable of kitchen operations • People person with a flair for leading teams • Assistant Management restaurant experience • Experience keeping track of inventory and collection logs, keeping labor costs at a ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Bellevue, NE US - ( mi.) |
$20K to $30K |
Jan 25 |
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| Work Objective: Full Time Adminisrative Position Accomplishments: Strong organizational skills Computer skills Scheduling and coordinating Motivating staff Church volunteer People Skills: Excellent Customer Service Communication Skills Work Experience: Management Customer Service Scheduling Inventory / ordering Medical Terminology Excellent at multi tasking Personal: Dependable Honest Easy to train / quick learner Love working with people Work History and References available upon ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Gretna, NE US - ( mi.) |
$20K to $30K |
Jan 27 |
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| Key Skills: • Ability to multi-task • Excellent communication and written skills • Ability to work in a fast-paced environment • Strong customer service skills • Ability to work in a team environment, as well as, independently • Excellent organizational skills • Microsoft office suite expert • Excellent interpersonal skills • Self motivated • Strong work ethic • Ability to follow directions Education: Metro Community College — Elkhorn, NE ? Associate’s Degree in Business - ? GPA . ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Omaha, NE US - ( mi.) |
$10K |
Mar 1 |
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| california Job title-cook/stocker supervisor-andrea fraire aug/-aug/ reason for leaving-personal O.T.C-th & giles supervisor-shawn job title-truck loader/stock oct/-nov/ reason for leaving-injury on job Omaha Steaks-th & giles supervisor-john job title-truck loader/stock oct/-dec/ reason for leaving-seasonal Mc.donalds-th & maple supervisor-reggie job title-cook/diswasher reason for ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Omaha, NE US - ( mi.) |
$20K to $30K |
Apr 9 |
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| OBJECTIVE To obtain a kitchen position with a stable company where advancement opportunities are available. SPECALITIES • Menu costing, creating and implementing • Catering, banquet and special event planning and directing • Personnel positioning, managing and supervising • Kitchen staff interviewing, referencing, hiring and training • Product ordering, rotating and maintaining • Food and labor cost controling • Job stability and personal integrity EXPERIENCE Kitchen Manager to Present The ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Omaha, NE US - ( mi.) |
$20K to $40K |
Jun 27 |
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| Daniel M. Kemp Farnam Omaha, Ne () - () - Objective Obtain and maintain full time employment Skills saute broil fry salad preparation pizza preparation prep cook Experience Granite City N nd Street Omaha, Ne Line Cook /-/ saute broil fryside prep Romano Maccaroni Grill N nd Street Omaha, Ne Line Cook /-/ saute broil fryside prep pizza cook garden Cafe Oak Street Omaha, ne ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Omaha, NE US - ( mi.) |
$30K to $60K |
Dec 18 |
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| Curriculum vitaeAnil Kumar Dhungel N th Street, Apt C Omaha, NE Phone no: --Email: Work Experiences:• //- till present Working as an line cook in Crowne Plaza, Omaha, NE.• //-// Worked as an Cook in Ameristar Casino Council Bluffs, Council Bluffs, Iowa.• //-// Worked as an Indian Chef in Malabar Indian Restaurant, Takadanobaba,Shinjuku-ku, Tokyo, Japan• //-// Worked as Cook in TajMahal ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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COOK |
Omaha, NE US - ( mi.) |
$10K to $20K |
Aug 16 |
|
| All Education / - / BLUE LION OF NEBRASKA Major: COMPUTER SCIENCE CLASSES Minor: GRADUATE / - / NORTHWEST HIGH SCHOOL Major: COMPUTER SCIENCE / - / BLUE LION OF NEBRASKA Minor: GRADUATE Certification Name: COMPLETION WORKFORCE DEVOLOPMENT Date: / Details: TRAINING CERTIFICATE FOR COMPLETION OF FULL PROGRESS OF JOB READINESS. Professional Experience // - // COOK RIGEL AIRPORT SERVICE PREPARE AND COOK FOOD FOR CUSTOMERS, RING UP CUSTOMERS ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Blue Hill, NE US - ( mi.) |
$10K to $30K |
Jul 5 |
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| ; Texas Culinary Academy Austin, Texas Applied Associates in Culinary Arts August - November Degree: WORK EXPERIENCE Manager (August – Present) Mugggs Café: Blue Hill Nebraska Cook: Grilling, Frying, prep work, etc Opening and Closing Book keeping Payroll Cleaning and Deep Cleaning Training employees Ordering Food, Chemicals, etc. I helped to start up the café before it opened, and eventually wound up taking more and more duties. This company is still mostly starting off ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Lincoln, NE US - ( mi.) |
$30K to $60K |
Sep 2 |
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| Bryan L Dorsey w south st lincoln ne I am seeking a career in the food industry with years exp. During times i have not been in a kitchen I have accired years exp. in the masonary trade as a laborer and have accired skills in both ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Omaha, NE US - ( mi.) |
$20K to $40K |
May 23 |
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| Objective I am seeking a full time career with a reputable, growing company in which I am able to advance and prove to be an outstanding asset. Qualifications I am highly organized and dedicated, with a positive attitude and a desire to succeed. I am able to handle multiple assignments under pressure and consistently meet tight deadlines. I have excellent written, oral and interpersonal communication skills. I also thrive on working in a challenging environment. Education · Thomas Jefferson ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cooks |
Macy, NE US - ( mi.) |
$10K |
Jan 20 |
|
| ive work at the casino omaha for months i started off as a prep cook and worked my way up to head cook then crossed trained in the whole food&bevrage area as a buser,watier,cashier host, bartender then to a cocktail so basicly any where they needed me to help i enjoy working as a ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Plattsmouth, NE US - ( mi.) |
$30K to $40K |
Apr 22 |
|
| objective Kitchen Manager with over thirty years of combined experience looking to advance career. Seeking opportunity to grow while utilizing strengths in marketing, sales building, people leadership, and strong financial management. Education Hotel Restaurant Management Associate Degree Nebraska College of Business December Graduate Perfect Attendance Award Recipient Microbusiness Training & Development Program Diploma Jaun Diego Center, Omaha Nebraska April Graduate . Credit ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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cook |
Omaha, NE US - ( mi.) |
$30K to $40K |
Apr 26 |
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| EMPLOYMENT OBJECTIVE Supervisory position where I can apply my vast dependable experience and knowledge. SKILLS -- ABILITIES -- KNOWLEDGE • Over fifteen () years experience as a Materials Handler Supervisor responsible for planning, organizing, coordinating, and directing workers engaged in the maintenance and operations of equipment and facilities. • Over fifteen () years experience as a Maintenance Supervisor responsible for analyzing, planning, coordinating, and supervising the work of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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cook |
Lincoln, NE US - ( mi.) |
$20K to $30K |
Jun 15 |
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| I dont have resume per say but I can give you some of my work history. / to / The N-zone sports bar and catering ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cook |
Bellevue, NE US - ( mi.) |
$20K to $30K |
Mar 22 |
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| EDUCATION: Benson High School, Graduated May Omaha, NE EXPERIENCE: Cook II University Nebraska Medical Center (Mar -Sept ) Duties: * Prepared entrees * Help the main cook * Assisted with catering events * Prepared meals for room service Cook Village Inn (Oct -Nov ) Duties: * Prepared meals and pies * Put away supplies Lead Cook Sodexho (June -Sept) Duties: * Prepared entrees and display cooking * Co-Supervisor of kitchen * Involved in large catering events * ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Cooks |
La Vista, NE US - ( mi.) |
$20K |
Oct 7 |
|
| I been with sodexo for years. start out as salad area them went to cater them went to diel them cashier I know how work a grill area . I work at hospital for years . I have some collge in Business I have a diioplm in Ne Bussiness ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook |
Omaha, NE US - ( mi.) |
$10K to $30K |
Feb 5 |
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| I have worked in the food industery as a line cook, fast food cook, and position cook for more than years combined. I have worked at Village Inn , Longhorn steakhouse, Burger King, and also McDonalds. I was A MIT at McDonalds. I also worked as a shift manager at Goodwill ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook, line cook, Prep cook |
Bellevue, NE US - ( mi.) |
$20K to $40K |
Jul 5 |
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| James Patrick Meloy Chateau Drive Apt. Bellevue, Nebraska -- Objective To obtain a line cook position to gain experience to become a Sous Chef. Qualifications Strong time management skills, prioritizing tasks and meeting deadlines Organized and detail oriented Ability to meet customer expectations, maintaining positive attitude and enjoying helping people Five years experience in batch/quantity cooking Management experience, including money handling ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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cook/lead cook/prep cook |
Omaha, NE US - ( mi.) |
$20K to $30K |
Apr 29 |
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| i am a self starting, self motivated, hard working person seeking full-time employment in a non-resturaunt setting but still in the food industry. Food is all i have ever done. i do have plans however to take a few business management courses and follow my ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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experienced cook |
Lincoln, NE US - ( mi.) |
$20K to $30K |
Apr 15 |
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| I have worked several kitchens, including failing kitchens (which I have turned around) and working kitchens. I know how to do food orders and how to manage staff. I have been working in kitchens since I was thirteen. I have the know how and willingness to make the best ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Lead Cook |
Omaha, NE US - ( mi.) |
Will discuss durring interview |
Aug 15 |
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| Jones St. Omaha, NE () - Christopher D. Lundy Objective To apply my culinary skills, experience, and to also become an Executive Chef. Experience Feb. - Aug. Boondocks Auburn, NE Lead Cook • Supervised cooking staff during lunch business hours. • Supervised cooking staff during evening business hours. Aug. - Dec. Auburn Bowling Center Auburn, NE Lead Cook • Operated kitchen alone during lunch and evening hours. • Opened and closed kitchen for lunch and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Line Cook |
Omaha, NE US - ( mi.) |
$10K to $20K |
Jan 27 |
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| WORK EXPERIENCE kitchen employee January - present Culvers | Omaha, NE Restaurant/Food Services I work the kitchen during the night shift. I close down the kitchen every night. We are usually given a hour to a hour and a half to close down the kitchen. Its usually men the back one cleans and cooks while the other does dishes and pre-close I clean the kitchen most night. I have alot of multitasking i have to involve in my night. While im cooking for the customers that come in i also break ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Line Cook |
Omaha, NE US - ( mi.) |
$10K to $20K |
Mar 1 |
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| Objective I am seeking a position as a Line Cook, with an opportunity to provide my contribution to the overall growth of a well respected company. Employable Experience • Ability to reach, bend, lift, pull, push, climb, sort, walk, sweep, clean and stand for long periods of time • Performed repetitive tasks in a timely manner • Ability to work in all weather conditions, and temperatures • Ability to comply with safety regulations • Dedicated to the highest standards of excellence and quality ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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line cook |
belleuve, NE US - ( mi.) |
$20K to $30K |
May 29 |
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| ave saute cooked for over yrs. I was the lead cook at the Wrangler steakhouse in Furnace Creek Resort. At Death Valley Ca.During my stay there, i preformed my durties above an beyond the call of duty. Im patient, thoughtful cook an have the capacity to stay focused under ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Chef/cook |
Bellevue, NE US - ( mi.) |
$30K to $40K |
Feb 10 |
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| Objective: Seeking a rewarding position in the culinary arts field Summary of Qualifications: The ability to communicate effectively. Ability to work well independently and as a member of a team Proven ability to prioritize and complete multiple tasks Takes great pride in punctuality, attendance and quality of work Quickly learns new tasks and the proper use of new equipment Able to work under pressure, meet deadlines and exceed expectations. Experience: - Buffalo Wild Wings Lead Line ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook / Chef |
Lincoln, NE US - ( mi.) |
$30K to $50K |
Jul 6 |
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| Objective: To advance my career in a position utilizing my Culinary and Management education and skills. Education: Southeast Community College, Lincoln, Nebraska, Associate of Applied Science, Food Service and Hospitality. Graduation date: September , GPA . on . scale Skills: Calculation of recipe cost Trained in HACCP; Serve Safe Training Critical thinking skills; Able to give and follow directions Recipe conversions; Understanding of International cooking techniques Preparation ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook/Chef |
Nebraska City, NE US - ( mi.) |
$30K to $40K |
Feb 22 |
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| yahoo.com Objective A challenging and rewarding career in the Food Service Industry wherein I can put my customer service and food service skills along with my knowledge of the industry to work for the continuing success of the organization. Areas of Experience Team Building - Adaptability - Flexibility - Minimal Staff Supervision - Customer Service Public Relations - OSHA Compliance - Organizational Skills - Employee Motivation Handling Money - Sanitation and Food Safety - Food Purchasing and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cooks assistant |
Lincoln, NE US - ( mi.) |
$10K to $20K |
Aug 11 |
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| OBJECTIVE Become a part of your company; in which I can grow and learn, and where I can utilize my cooking skills to assist in making the establishment successful. QUALIFICATION SKILLS • Knowledge of health and safety codes and regulations. • Ability to follow recipes, instructions, and guidelines. • Able to do recipe conversions. • Knowledge of fruit and vegetable carving. • Perform multiple tasks smoothly and efficiently in a fast-paced environment. • Fast ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Line Cook |
Omaha, NE US - ( mi.) |
$20K to $30K |
Dec 20 |
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| TOMMY COLINA’S KITCHEN, Omaha, NE November - Current Line Cook Set up line for breakfast/ lunch service Prep and execute orders Sanitize work station Weigh - measure - mix ingredients for recipe or personal judgment Responsible for maintaining cost control CROWNE PLAZA, Omaha, NE April - July Line Cook Set up line for breakfast/ lunch service Receive all food and supplies and file paper work Operate large volume cooking equipment such as grills, conventional ovens Weigh - measure - mix ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Caterer or Cook |
Omaha, NE US - ( mi.) |
$20K |
Jul 12 |
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| OBJECTIVE A position in the Culinary industry that will utilize my experience in Cooking, menu fabrication, and time management. QUALIFICATION HIGHLIGHTS * Recognized for long hours, commitment to customers, attention to detail, and professionalism. * Selected to prepare culinary dishes for world-renowned chef, Martin Riemund * Trained new service staff to completely focus on delivering a quality customer experience. * Monitored and purchased inventory, ensuring sufficient levels to accommodate ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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line cook |
Omaha, NE US - ( mi.) |
$10K to $20K |
Mar 17 |
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| Summary Motivated food serving professional with + years food and beverage experience in casual and fine dining. Experienced Line Cook with exceptional knowledge of a wide variety of kitchen equipment and cooking techniques in a fast-paced environment. Motivated Line Cook with + years experience in fast-paced restaurant kitchen. Hardworking Cook with years experience in high-volume restaurant facility.Talented Food preparation professional with + years food service experience in all types ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Line Cook |
Omaha, NE US - ( mi.) |
$10K to $30K |
Aug 23 |
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| QUALIFICATIONS PROFILE I am an enthusiastic self-starter with a “can do” attitude who delivers superior results and productivity in high volume and stressful environments. I am also cooperative, hardworking, and always seeking additional responsibilities. PROFESSIONAL EXPERIENCE MIDWEST CUSTOMS Omaha, NE October - Current Transporter • Clean, maintain, and transport vehicles to various destinations. WAL-MART Omaha, NE October – June Overnight Stocker • Unload freight off the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook, Bartender, |
Lincoln, NE US - ( mi.) |
$20K to $40K |
May 6 |
|
| Actor/Singer/Director/Cook Work Experience: Nebraska Wesleyan University May - August Maintenance, Paint Crew, Grounds, and Construction. (The new remissions policy prohibits me from working at Nebraska Wesleyan while also receiving tuition remission while earning my bachelors degree.) -- Last Chance Bar and Grill Schuyler, NE January - May Salad Server and Kitchen Help Education: College- Nebraska Wesleyan University St. Paul Ave. Lincoln, NE Working toward a ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Chef/cook |
Plattsmouth, NE US - ( mi.) |
$30K to $50K |
Jan 12 |
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| I was a Chef in Las Vegas,NV. for over years,went to two cooking schools.Organize food for events, including banquets and parties.Create whole new menu for three new hotel,casinos.Serve up to , at a time for conventions.Successfully maintain budget compliance and oversee cost controls.Ability to control without controlling by earning respect.Maintain positive and productive work environment to maximize profits.I`m your man for the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Line Cook |
Omaha, NE US - ( mi.) |
$20K to $50K |
Feb 14 |
|
| February , Hiring Manager I would like to apply for the Line cook position, which I saw advertised in CareerLink.com . I can offer you three years of cooking experience. I have a cheerful and helpful personality; I also have experience in prepping food and washing dishes. • I am familiar with most cook lines, pans etc. • I have hands on experience with prepping food and making sure that food is weighed correctly. • I also have experience in washing dishes I would love to interview for ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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line cook/ lead line cook |
La Vista, NE US - ( mi.) |
$30K to $40K |
Sep 9 |
|
| Chris Sewell Florence Street La Vista Nebraska () - Email: .edu Objective Chef for an establishment where my experience and culinary skills will be used in preparing a variety of national and/or international foods. Strengths Proven ability to produce quickly under pressure Basic mastery of cooking philosophy and technique Understanding of sanitation and key health concerns Education Bachelor of Arts in Culinary Management, Scottsdale Culinary ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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cook/sous chef |
Bellevue, NE US - ( mi.) |
$20K to $40K |
Mar 14 |
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| Lucas Stinchcomb Work Experience Culinary Fleming’s Prime Steakhouse and Wine Bar, Omaha, Ne. Medium to High volume. High end steakhouse. Worked the sides/appetizers station utilizing broiler, salamander, fryers, oven, and sauté station. Restaraunt also took on large parties several times a week besides normal dinner service. Forty plus hours a week. May -September . Chef: Joe Girardi, --. Paradise Bakery and Cafe, Omaha, Ne. high-volume. Café style restaurant and bakery, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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COOK/ CDD STUDENT |
OMAHA, NE US - ( mi.) |
$20K to $30K |
Oct 16 |
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| Marcus Wilson Objective Looking to obtain both a challenging and rewarding career at an entry level. I offer transferable personal skills and disciplines acquired through my military experience. I have a strong skill base in Microsoft Office applications, and I am continually building my skill set with the addition of computer aided drafting. I am trainable and a great team player. Education ITT- Technical Institute Associate of Applied Science Computer Drafting and Design -Projects using ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Chef/Cook/Restuarant |
Nebraska City, NE US - ( mi.) |
$30K to $40K |
Mar 11 |
|
| yahoo.com Objective A challenging and rewarding career in the Food Service Industry wherein I can put my customer service and food service skills along with my knowledge of the industry to work for the continuing success of the organization. Areas of Experience Team Building - Adaptability - Flexibility - Minimal Staff Supervision - Customer Service Public Relations - OSHA Compliance - Organizational Skills - Employee Motivation Handling Money - Sanitation and Food Safety - Food Purchasing and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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CHEF/LINE COOK |
GLENDORA, NE US - ( mi.) |
$30K to $50K |
Mar 23 |
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| KNOCKOUT@YAHOO.COM ** OBJECTIVE ** To secure a long term role within your organization where I can utilize my knowledge, past experiences, and education to be a successful employee. I want to be committed long term and have the opportunity to advance and grow within your organization. ** WORK OF EXPERIENCE ** [/ to Present ] [ John Henry’s Seafood Restaurant] [CHAMBERSBURGH , NJ] [ RESTAURANT MANAGER] Taking daily inventory of food items and creating a prep list for the day Hiring, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Chef, Cook, Culinary |
Omaha, NE US - ( mi.) |
$20K to $50K |
May 27 |
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| OJBECTIVE To obtain a Chef position in which I may utilize and implement my extensive culinary experience. SUMMARY OF QUALIFICATIONS • ServSafe Certified November, – November, . • Culinary Portfolio@: mzdculinaryportfolio.weebly.com/ • More than ten years experience in the food industry. PROFESSIONAL PROFILE Bakery Assistant & Catering Personnel Maggie’s Decorative Cakes & Catering Omaha, NE ( - Present) • Decorated pastries and cakes for weddings, holiday events, birthday parties, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Lead Cook/Sous Chef |
North Las Vegas, NV US - ( mi.) |
$30K to $50K |
Jul 20 |
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| OBJECTIVE: To obtain employment with a stable organization offering room to advance.JOB HISTORYEmployee Dining Room Chef Alaska Hotel Properties LLC Trapper Creek, AK Start Date - End Date - Prepare dinner meal Buffet Style for + employees, supervise and train kitchen staff,properly and accurately maintain all kitchen logs, insure safe and sanitary work environment, order food and supplies and insure proper receipt, handling and storage of same, catering functions and theme meals as ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Line Cook/chef |
omaha, NE US - ( mi.) |
$10K to $60K |
Aug 17 |
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| Objective To work for a dynamic, growing organization that will leverage my extensive talent base and ability to increase the organization revenues and profits while rewarding me for my performance. Work Experience Dates Employed Job Title Company / - Present Temp Worker Allegiance Staffing Omaha/Nebraska Preform various duties for various companies through Allegiance staffing / - Present Forklift operator for ConAgra Foods Uptown Stagging Councl Bluffs/Iowa I work as a production ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Cook or dish washer |
Lincoln, NE US - ( mi.) |
$10K |
Jun 2 |
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| Jonathan W. Miller To: I would like to inform you that I am a registered sex offender forth I have a felony conviction in . I have accepted full responsibility of my action. I paid my debt to society and now participating in a treatment program. Currently I am in the transition phase that allows me to reintegrate back into society. While I was in corrections I took advantage of training program such as, cooking breakfast and lunch for inmates and sewing shop making garments. I welcome ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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sous chef / cook |
Omaha, NE US - ( mi.) |
$30K to $40K |
Apr 11 |
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| ponsible for production of two meals,order food from vendors,check labor and food cost, take inventory and get feedbacks from residents. Lead Cook @ Walnut Grove Retirement Community. / in charge of eveninmeals and also all prep work.coordinate with the chef to be update with all ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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