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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Executive Chef |
Fargo, ND US - ( mi.) |
$80K |
Feb 17 |
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| Professional Attributes: Excellent culinary and management background, these skills are enhanced with good verbal communication skills, a very personable individual, with the ability to gain cooperation and respect of all co-workers as well as the management team. Possessing good leadership and sound decision-making, I am dependable and reliable, a leader, team builder, and trendsetter in my field. Living a farm to table approach for over twenty years I have an endless ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Executive Chef |
Moorhead, MN US - ( mi.) |
$50K |
Aug 17 |
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| Work Experience December to Present time Northern State University th Avenue Southeast, Aberdeen Aramark Higher Education Phone: ()- Supervisor: Dan Hauber Director Dining Services Position Catering Chef / Manager Managing all areas of the Kitchen plan menus,order food,Inventory analysis/ maintenanance control food cost Writing / incorporating recipes, writing catering menus, Set up storerooms, coolers, freezers for inventory and efficiency of production, continuous ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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chef/kitchen manager |
Fargo, ND US - ( mi.) |
$30K to $250K |
Jul 19 |
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| , Chef To develop ideas in any restaurant or hospitality setting including motivation of employees, controlling food and labor costs, menu planning, costing, and development of recipes, and increasing revenue by generating new customers into loyal customers for life with quality and consistency of products. Overview years of management and/or supervisory experience. Over years’ experience working in a kitchen setting, running any job from doing dishes to effectively ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook, supervisor, food service |
Fargo, ND US - ( mi.) |
$30K to $40K |
Apr 12 |
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| Experience: /-present – JC Penney’s / Fargo, ND: Sales Associate, supervisor, run POS system, provide great customer service, received customer service award pins /-/ & /-present – Kelly Services / US Bank, Fargo, ND: Data Entry, Vault Clerk / – /– Heartland Labor / Top Taste Inc. / Fettings Bakery, Finley, ND: Food Safety Advisor / Office Assistant, order kitchen supplies using an online ordering system, daily computer use to develop reports, SOP’s, SSOP’s, and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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General Manager |
Fargo, ND US - ( mi.) |
$50K to $60K |
Dec 20 |
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| Special Projects Manager – Hospitality and Event Management Dynamic and accomplished manger with expertise in: Event management, food and beverage, vendor relations, profit and loss management and event sales in all market segments. I have a proven track record in effective operational turnaround. I have been recognized as an effective manager and team player who generates significant growth in revenue and effectively motivates personal to provide superior customer service. Professional ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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