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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Executive Chef |
Nederland, TX US - ( mi.) |
$70K to $150K |
Dec 27 |
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| P R O F E S S I O N A L SK I L L S *Use ingenuity and ability to improvise to solve problems *Work best with succession of stimulating projects *Can be entertaining and inspirational public speaker *Strong at innovation and impersonal analysis E D U C A T I O N Bachelor of Family and Consumer Science. Specializing in Hospitality Management. Lamar University, December . Certified Chef de Cuisine, American Culinary Federation Passed Certified Executive Chef Practical, American Culinary ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Resturant Manager |
Beaumont, TX US - ( mi.) |
$60K to $70K |
May 13 |
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| SHAWN GOWIN Stratton Ln Beaumont, Texas - - Personal Summary I am a hard working and dependable individual who has proven abilities to be able to work independently, well with others and has the ability to extract the maximum amount of productivity out of his employees. My goal is to join a strong team in a positive and progressive environment where my experience, attention to detail and fast paced ability to learn will be used to further promote the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Unemployed |
Port Arthur, TX US - ( mi.) |
$10K to $30K |
Nov 30 |
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| OBJECTIVESeeking a stable career in the administrative assistant, management and/or culinary industry with advancement potential. EDUCATIONTexas Culinary Academy Le Cordon Bleu Completion: November , Austin, TXAssociates of Applied Science Degree and Le Cordon Bleu DiplomaCulinary Arts I and IIKnife skills, stocks, sauces, soups, vegetables, grains, fabrication, and preparation of poultry, beef, lamb, wild game, pork, seafood and eggs.Baking and Pastry Arts IYeast breads, laminated dough, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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