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Title |
Location - (Distance) |
Salary/Rate |
Date |
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food service worker |
Greenbelt, MD US - ( mi.) |
$10K to $20K |
May 24 |
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| OBJECTIVE: I am looking to secure a professional and challenging entry level position where I can utilize my current skills to make contributions, and learn new skills that will enhance my ability to advance to a higher level position. EDUCATION: United Planning Organization Washington, DC Certified Proof Operator / to / Cardozo High School Washington, DC Diploma / WORK EXPERIENCE: Sodexo – IRS Accounting Building Lanham, MD / to / Duties: Prepared a variety of lines ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Beverage Manager |
Frederick, MD US - ( mi.) |
$40K to $50K |
Apr 24 |
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| Clay M. Roll Objective To apply my skills and contribute to the success of your company. Work experience [ June , -Present ] The Melrose Hotel Washington, D.C Food and Beverage Manager Oversee all F&B outlets including; Banquets, Room Service, Library Bar, Landmark Restaurant. Oversee all back of the house operations including menu development, costing, supervision of cooks and utility staff. Scheduling all F&B staff Maintain food and beverage costs at or below budgetary guidelines Full ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Room Attendant Housekeeping |
Alexandria, VA US - ( mi.) |
$20K to $30K |
May 22 |
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| SUMMARY OF QUALIFICATIONS AND SKILLS ? Extensive experience customer service, cash handling and food service ? Ability to communicate well both verbally and in writing ? Punctual and dependable ? Excellent skills working all levels of management and team members ? Strong interpersonal skills, basic math skills and an attention to detail required. WORK EXPERIENCE BJ’s Warehouse Alexandria, VA / - Present Customer Service/Cashier ? Responsible for the accurate and rapid processing of member ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Executive Chef |
Frederick, MD US - ( mi.) |
$60K to $80K |
Mar 28 |
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| Experienced Chef Creative hands on chef, experienced in high profile contract food service, fine dining hotels, and upscale restaurants. Extensive experience in catering and banquet dining as well. Accomplished in staff management, mentoring, team building, creative cooking, seasonal menu design and special events while keeping quality and customer service in the forefront. Focused on financial goals, sales and morale. ? years experience ? Exceptional creativity ? Seasonal and local ? ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Flagger |
Temple Hills, MD US - ( mi.) |
$10K to $20K |
May 23 |
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| QUALIFICATIONS: • Works well without supervision • Excellent with customer support services • Skilled at learning new concepts quickly while working well under pressure EXPERENCE: June – September Career Path DC Washington, DC Volunteer (Temporary Assignment) • Removed trash • Cleaned streets by picking up all debris • Swept and power washed the streets March – September Utility Worker Washington, DC • Prepared various foods • Maintained a clean facility • Cooked meals for ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Warehouse Associate |
Laurel, MD US - ( mi.) |
$30K to $40K |
Mar 26 |
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| Education Details: Kennedy High School, Paterson, New Jersey Credentials: • Over years experience in event planning and marketing. • Inventive and unique ideas for event planning. • Expert in special events, multi-tasking, coordination and assisted meetings of - , producing and handling budgets. • Well-experienced in negotiating contracts, arranging and overseeing staff and handling budgets. • Excellent communication, leadership and organizational skills. • Rapid Iearner, able to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food and Beverage Manager |
Stafford, VA US - ( mi.) |
negotiable $40K to $70K |
Jul 10 |
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| Wendy Barela Farragut Drive • Stafford, VA • () - • Objective Results-driven, solutions-focused and detail-oriented professional desiring a challenging and rewarding Executive-Level Management role in a dynamic and progressive organization within the Food and Beverage industry. Career Profile Restaurant Operations Expertise • Offer years of solid Executive-Level / Operational Management experience within the Food and Beverage industry, including ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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kitchen food prep |
Leesburg, VA US - ( mi.) |
$30K to $60K |
Jan 5 |
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| TRELLIS M. FAGAN Roanoke drive Leesburg, Va. () - WORK EXPERIENCE : Childcare ProviderSport & Health Club, Reston, VA - Present · Supervise activities of all assigned children in the Kidz Klub area and ensure children remain in designated area · Provide child care to children including paging parent/guardian if necessary to assist with discipline issues and attending to personal needs (i.e., diaper changing). · Administer first aid to children in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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COOK/CASHIER |
Washington, DC US - ( mi.) |
$20K to $40K |
Oct 8 |
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| /-/ Greyhound Bus Lines Washington, DC Cook/Cashier Prepared meals for tourist. Practice food safety and sanitation. Handled various cas transactions. /-/ Fulton House of Hope Washington, DC Volunteer Help escort clients to various destinations. Prepare meals for clients when assigned. Serve meals to clients as assigned. /-/ Washington Community Services Washington, DC Groundskeeper Landscaped and maintained grounds. Provided laundry services as needed. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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FOO SEVICE WORKER |
Washington, DC US - ( mi.) |
OPEN $10K to $20K |
Oct 2 |
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| KEVIN VAN BRUTON GALVESTON PLACE, SW · APARTMENT # · WASHINGTON, DC - HOME: () - · CELL: () - · E-MAIL ADDRESS: MRBRUTON@YAHOO.COM HIGHLIGHTS OF QUALIFICATIONS Over years experience as a Food Service Worker Highly dependable and efficient Able to multi-task Thrive in a high-energy environment Skills: Industrial Dishwasher, Slicer, Buffalo Chopper, and Food Processor, Vacuum, Wet-VAC SUMMARY OF EXPERIENCE Served over patient’s lunch and dinner. Set tables ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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FOOD SERVICE WORKER |
Washington, DC US - ( mi.) |
OPEN $10K to $30K |
Oct 2 |
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| KEVIN VAN BRUTON GALVESTON PLACE, SW · APARTMENT # · WASHINGTON, DC - HOME: () - · CELL: () - · E-MAIL ADDRESS: MRBRUTON@YAHOO.COM HIGHLIGHTS OF QUALIFICATIONS Over years experience as a Food Service Worker Highly dependable and efficient Able to multi-task Thrive in a high-energy environment Skills: Industrial Dishwasher, Slicer, Buffalo Chopper, and Food Processor, Vacuum, Wet-VAC SUMMARY OF EXPERIENCE Served over patient’s lunch and dinner. Set tables ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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hospitality |
Washington, DC US - ( mi.) |
$20K to $60K |
Jun 15 |
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| Marie L. Prophet th St. S.E. Washington, DC home: -- cell: -- email: ms OBJECTIVE To obtain a position with a reputable organization where my skills may be utilized and enhanced for the benefit of the employer. PROFESSIONAL EXPERIENCE Home Away From Home: Teachers Assistant - Present Provide care for infants and toddlers; assisted in many capacities with in center. Followed daily activities schedule. Lead group activities during class and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cart attend. |
Waldorf, MD US - ( mi.) |
$20K to $60K |
Feb 10 |
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| presantly ..kfc shift mgr ..tantallon country club fort wash.md chef / cook / kitchen super. from --nov. line cook at brock and co woodlawn baltimore md social security building ist cook / chef aramark corp dc balti. social security in woodlawn ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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chef ,host,private household cook |
Washington, DC US - ( mi.) |
$30K to $60K |
Oct 26 |
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| th st NE Washington, D.C Home; ()- Cell; () Email; kmj Kevin Jackson Objective: My goal is to utilize my culinary training in the food service industry and to further my education in the culinary field. Experience: Kennedy Cafe Laurel, MD Cook - · Preparing a variety of dishes · Money management · cleaning at the end of the shift · developing new recipes Washington Convention Center Washington, DC Cook - · Preparing variety of dishes · ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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chef -food service director |
Dumfries, VA US - ( mi.) |
$40K to $60K |
Jun 17 |
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| CURTIS L. SMART Vals way Dumfries va -- EDUCATION: University of New Haven - Culinary Institute of America - EXPERIENCE: Sunrise Senior Living - Fairfax Va Dining Service Coordinator Smart Catering - Owner -Chef Alexandria Va - Bright Horizons Child Development - Ft Belvoir Va Food Service Director Sodexho- Marriott Services - Crystal Food Court Crystal City Va Manager Sodexho Food Management - Washington Post ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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FOOD SERVICE |
Temple Hills, MD US - ( mi.) |
$30K |
Jan 2 |
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| Perform a variety of food preparation duties other then cooking, such as preparing cold foods and slicing meat and cheese. preparing salads for the salad bar. /-/ Forman Mills Branch Ave Hillcrest Height Provide friendly and helpful customer service. process clothing and senor items responsible for the growth and retention of customers. Pricing and staging of merchandise. /-/ Lincoln Place -Army Navy Dr Alexandria,VA Welcomed visiting guest and customers with ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Manager |
Woodbridge, VA US - ( mi.) |
$40K to $50K |
Mar 8 |
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| (cell) Work History August - December PWCS Food and Nutrition Services; FNS Cafeteria Manager, Woodbridge, VA. Supervision of employees, performed employee evaluations, timesheets, responsible for hiring/terminations, etc. Responsibilities included scheduling, ordering, receiving, inventories, maintaining daily, weekly, monthly, yearly records. Training new employees to include recipe understanding, cooking, baking, kitchen prep, catering events. August - August Old ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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chef/manager |
Washington, DC US - ( mi.) |
$30K to $50K |
Nov 7 |
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| Seasoned Management Professional Seeks Position in the Food Service Industry Utilizing: * Background in Restaurant & Cafeteria Development, Profit, and Loss Management. * Staff Management and Commercial Kitchen Restructuring. * F&B Purchasing. Vendor Management, Cost & Quality Control, Menu Reengineering. SUMMARY OF ACHIEVEMENTS * Directed restaurant and banquet operations for up to restaurants. * Oversaw operations generating annual sales up to million per restaurant. * Implemented ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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food service director |
Fredericksburg, VA US - ( mi.) |
$50K to $70K |
Jan 7 |
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| CAREER OBJECTIVE A position in a team-oriented company that seeks an ambitious and career conscious person, where acquired food service and management skills will be utilized toward continued growth and advancement. AREAS OF EXPERTISE Possess over twenty years of increasing responsibilities in creating, implementing and managing all areas of the food service industry. Proven ability to effectively manage operations including hiring, training, and supervising staff. Effectively motivate others ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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food service supervisor |
Washington, DC US - ( mi.) |
open $10K to $40K |
Jul 21 |
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| MAURICE BRUCE JONES Young Street South East Washington D.C. -- Objective A position as a Food / Customer Service Professional where I Can Utilize my work experience, knowledge, skills and abilities. Profile More than years experience in the customer service field. •Ability to direct and / or supervise projects from concept to fully operational status. •Goal – oriented individual with strong leadership capabilities. •Organized, highly motivated, and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Customer Service, Cashier, Asst. Cook |
Gaithersburg, MD US - ( mi.) |
$20K to $40K |
Mar 7 |
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| SUMMARY OF QUALIFICATIONS Experienced food preparer: meats, produce, and breads Catered luncheons and dinners for up to people Generated contracts, proposals, and menus Hardworking, creative thinker, problem solver Committed to excellence with “Can Do” attitude Highly detailed orientated Respond to customer inquiries and discrepancies Proven record of reliability and dependability EDUCATION/TRAINING Certificate, Food and Beverage Management, Montgomery College, Rockville, MD Certified, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Chef |
Frederick, MD US - ( mi.) |
Benefits |
Apr 24 |
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| Experienced Chef Creative hands on chef, experienced in high profile contract food service, fine dining hotels, and upscale restaurants. Extensive experience in catering and banquet dining as well. Accomplished in staff management, mentoring, team building, creative cooking, seasonal menu design and special events while keeping quality and customer service in the forefront. Focused on financial goals, sales and morale. ? years experience ? Exceptional creativity ? Proven Leadership ? ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Management-Cook- |
Temple Hills, MD US - ( mi.) |
$40K to $80K |
Sep 15 |
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| Louis A. Marshall SUMMARY Highly skilled and knowledgeable individual with a solid Inventory and Merchandising management experience. Proven track record of dedication coupled with a diverse background in effective management of day-to-day operations. DUTIES AND RESPONSIBILITIES • Managed and provided oversight of daily operations of the store. • Conducted employee training on registers, store equipment, preparation to ensure superior customer service. • Secured monies from local bank to ensure ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Director of Catering |
Hyattsville, MD US - ( mi.) |
Plus Bonus/Commission |
Aug 8 |
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| Professional Director of Catering Sales and Marketing Summary of Qualifications Professional Director of Catering Sales and Marketing with years experience as an Event Planning Specialist. Responsible for all phases of special events including group meetings: banquet functions: social gatherings: weddings: corporate and government affairs: VIP: on site and off premise. Generated and achieved catering sales revenue goals by actively up-selling each business opportunity to maximize revenue: ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Store Management |
Emmitsburg, MD US - ( mi.) |
$30K to $50K |
Jan 13 |
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| Career Objective- A rewarding management job in the restaurant industry,where I can use my vast knowledge and leadership skills in the restaurant industry.To come aboard with a growing company and build store sales, customer service and store profits.Using my skills and knowledge of profit and loss reports ,inventory,shrinkage,and theft prevention.Maintain a level of service excellence and product quality expected by the employer and customer. Career Summary- I have years experience in the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Service Aide |
Washington, DC US - ( mi.) |
$20K to $30K |
Nov 29 |
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| OBJECTIVE To pursue an information processing position using my data entry, customer services and communication skills. EDUCATION Department Of Employment Service (Project Enpowerment) August Certificate in Job Readiness amd Work Experience Washington Urban League, August Certificate in Data Entry, Word Processing, WordPerfect and Typing Parkland Community Center, November Certificate in Data Entry, WordPerfect, dBase and Lotus PTC Career Center, May Certificate in Data ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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food service worker |
Washington, DC US - ( mi.) |
$20K to $50K |
Sep 3 |
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| sodexo@howard uni dining service utilities/kitchen helper / to / spirit of washington cruise ship server ass./kitchen helper / to / t.g.i. friday dishwasher/kitchen helper / to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Hospitality/Reastaurant/FoodService |
Washington, DC US - ( mi.) |
$10K to $20K |
Aug 30 |
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| Candidate Profile and Requirements/Preferences Current position: food service Education: High School Experience: More than Years Security Clearance: YES Citizenship status: U.S. Citizen/Permanent US Resident Restaurant - General and Food Service Restaurant - Busers/Kitchen Help Restaurant Server Resume Objective Statement Looking for a restaurant server position that will benefit from my experience in serving customers to improve customer satisfaction and business performance Professional ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Service Director/Manager |
Arlington, VA US - ( mi.) |
$70K to $80K |
Mar 27 |
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| OBJECTIVE To obtain a position as a Food Service Manager/Director to best utilize my educational background and work experiences to lead and direct others with effective communication/training skills. DESIRED OCCUPATION Food Service Director/Manager EMPLOYMENT HISTORY Employer: Eurest Dining Services, Inc. Title: Food Service Director Location: Census Bureau Suitland, MD Duration: /- / Job Duties: *Food Service Director responsible for entire operation for Café, Austin Grill and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Manager |
Washington, DC US - ( mi.) |
$50K to $80K |
May 16 |
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| Annette’s Allentown, Pa.§ Managed employees in the operation of a multi-site restaurant andA coffee shop. · Developed inventive sales programs and advertising techniques.· Created What’s Cooking at Annette’s. A weekly cooking demonstration that gave customers information on cooking techniques, recipes, tips, and food sanitation hints.· Increased sales and customer base year over year.· Developed a newsletter “Unwrapped” which also informed customers of latest food news. – The Wood ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Culinary sales repersentive |
siliver spring, MD US - ( mi.) |
$70K to $120K |
Oct 1 |
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| BARRY J WASCO Forest Glen Rd, Silver Spring MD -- Cell -- Home Office OBJECTIVE CULINARY SALES & MANAGEMENT Dynamic Culinary Sales Professional, marketing and selling products within a competitive business market. Expert in building top-producing sales organizations through tactical sales, and key account management. Outstanding record of achievement in account negotiations. Excellent communicator with the ability to actively manage change. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Cook |
Mount Rainier, MD US - ( mi.) |
$20K to $30K |
Jan 13 |
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| KENNETH J. MORRIS OBJECTIVE To work in the Hospitality department in your organization WORK EXPERIENCE / – / Lucky Francis Carryout th St. N.E., Washington, D.C. Duties: Assit. Manager trainee for catering, cook, baker, cashier / – / Haute on the Hill Rayburn House Office Building Catering Duties: Chef’s Assistant in the ‘hot kitchen’, prepared all the hot foods in the kitchen / - / World Bank Group Sodexho Cafeteria Duties: Cook and Prepare Foods on ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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manager |
Alexandria, VA US - ( mi.) |
$50K to $250K |
Jul 5 |
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| mail: SUMMARY OF QUALIFICATIONS Front of the House Manager: oversee the operations of the Snappers Sea Food Grill, Room Service and Lobby bar. To ensure high standards of customer service and profitability while strictly adhering to the policies and procedures of Hyatt. Airline & Travel Industry: Over successful years experience in the airline industry. Sales & Marketing: Established new Balkan Airline sales and ticketing office. Developed sales and marketing materials, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Customer Relations |
spotsylvania, VA US - ( mi.) |
$20K to $40K |
Dec 30 |
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| San Leandro,CA Communicate with hospital staff and patients Created requisitions for needed supplies Delivery meals to patients Follow oral and written instructions Follow food service sanitation guidelines Head Cook - Voglwech,GE Interpreted nutritional terminology Managed administrative and supply records Handled accounts receivable and payable Cook,measure,mix and cook food ingredients Prepare large quantities of entrees Use meal plans,guides and recipes Housekeeping Supervisor ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Quality Assurance Manager |
Alexandria, VA US - ( mi.) |
$70K |
Jul 2 |
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| DOROTHY M. FREEMAN CAMPBELL DRIVE ALEXANDRIA, VIRGINIA DFREEMANNOVA@GMAIL.COM () - EXPERIENCE Food Safety Auditor, AIB International, Alexandria, VA. March – March Conducted third party food safety audits of client facilities in the food manufacturing and packaging industries. Provided AIB certification to food and packaging manufacturers to assure customers that products were produced, processed, prepared and handled according to manufacturing best practices and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Customer Service |
Washington, DC US - ( mi.) |
$20K to $50K |
Apr 6 |
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| PROFESSIONAL EXPERIENCE ARAMARK, Washington, District of Columbia, United States Cashier, January - Present Serve food, beverages, or desserts to customers in such settings as take-out counters of restaurants or lunchrooms, business or industrial establishments, hotel rooms, and cars. Prepare bills for food, using cash registers, calculators, or adding machines, and accept payment or make change. Balance receipts and payments in cash registers. BURGER KING, Washington, DC, United States ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Dining ServicesManager/Director |
Germantown, MD US - ( mi.) |
$50K to $80K |
Jun 7 |
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| Jelena J. Koprivica Mill Pond Terrace Germantown, MD Home Phone: Email: Objective: To offer a high level of professionalism and make a positive contribution to achievement of the organization’s goals and objectives. Experience Erickson Retirement Communities, Silver Spring, MD – Present Dining Services Assistant Director • Lead a team of over employees including management and registered dietitians’ teams in a resident Erickson ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Sales and Marketing Manager |
Rockville, MD US - ( mi.) |
Annual Performance Bonus and Commission Structure to be decided and set upon hiring |
Nov 2 |
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| Objective: To obtain a professional sales or management position equal to my qualifications and skill set. Work Experience: Custom Carpet Shop, Inc., Rockville, Maryland January -May , November -Present Family owned business in Rockville, MD Worked part time in the first years after school and weekends and full time the second and current time Worked in warehouse, office and sales floor with customers, as well as clerical work and inventory control as the Assistant to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Resident Manager |
Alexandria, VA US - ( mi.) |
$60K to $100K |
Jun 8 |
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| Wesmond DR Alexandria, VA Email: © -- Education: T.C. Williams High School Diploma, Objective: To join a growing organization that offers an opportunity to learn, expand and contribute to its overall growth, and provides opportunities for personal and professional advancement. Employment History: Zaban Couples Night Shelter Resident Manager Receptionist - Budget, accounting Atlanta, GA Customer Service - filing - Audit /-/ Direct Service ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Customer Service Represenative |
Upper Marlboro, MD US - ( mi.) |
$70K to $130K |
Feb 11 |
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| Aisha R. Bennett Woodford d Lane Upper Marlboro, MD Moody ()- objective Obtain a position that will offer challenges as well offer continual opportunity that will help me further my career goals and skills. Experience /- / Yvettes Hair and Nail Salon NE,DC Shampoo Assistant Greeting of clients and informing stylist that clients were there Assisted stylist with services that requires extra help, such as, shampooing, blow-drying, and other services. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Service Director |
Herndon, VA US - ( mi.) |
$60K to $90K |
Oct 4 |
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| (cell) E-Mail : EXECUTIVE MANAGEMENT Strategic Planning – Operations Management – Budget Development - Staffing Objective: As a Food & Beverage Management Professional, to obtain a senior-level position in Hotel/Full Restaurant/Multiple unit management, in casino, food beverage, healthcare service institute unit management, retirement home, buffet inc. where training, experience, skill and abilities can be used for excellence and assets.. CORE COMPETENCIES • Very ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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food |
Suitland, MD US - ( mi.) |
$30K to $40K |
Mar 7 |
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| Education: The International Culinary School of The Art Institute of Washington, Arlington, Virginia Associate in Arts in Culinary Arts with a concentration in Baking and Pastry February , Certifications: ServSafe, Certified Culinarian Work Experience: Arbor Education and Training- Temple Hills, Maryland / to / File Clerk (intern) • Completed all administrative work • Provided clients with excellent customer service • Assisted Employment Specialists with heavy case load ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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food |
Rockville, MD US - ( mi.) |
$10K to $30K |
May 25 |
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| Objective- to obtain a position with potential for growth. I would like to continue my education in early childhood development to be able to give back to my community , become a leader within my circle , with hard work , dedication , willingness to learn , I feel that this is an achievable goal. Currently, I work in Baltimore Maryland at Five Guys franchise ( Towson Md) , I have opened two stores first store White Marsh , second store York Road , Towson Maryland, Third store will be in March ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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any position available |
Washington, DC US - ( mi.) |
$10K to $40K |
Aug 11 |
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| experiance: working on computers working with customers education: eastern shs high school diploma preminent protective services k st nw security officer ronald ragan building aria tratotia restaurant pennsylvania av nw food runner busser cook magruders farmers market connecticut av nw cashier produce and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Entry level management |
Takoma Park, MD US - ( mi.) |
$30K to $50K |
Apr 15 |
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| Objective To achieve an entry level or managerial position in the hospitality/service industry. Summary Enthusiastic self-starter with more than thirteen years of experience with increasing levels of responsibility in training and management for multinational, national, and small businesses Accomplishments Training Manager - establish curriculum for all direct staff; developed standards of service. Marketing Manager - seasonal product development; reorganized products for more contemporary ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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mager asst mnager |
Washington, DC US - ( mi.) |
willing to negotiate |
Oct 10 |
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| CARVER JULIEN R. St., N.E. Washington, DC - Email: Career Objective: To obtain a position with a progressive company utilizing my management and communication skills with the opportunity for career advancement. Skills Summary Management Hired, trained, evaluated, and terminated employees. Developed schedules, oversee the quality of work performed, recommended changes to improve efficiency, and implemented company policies. Supervised staff of up ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Food Beverage Management |
Purcellville, VA US - ( mi.) |
$60K |
Feb 21 |
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| Salvatore “Tor” Cristofano Highland Farm Place Purcellville, VA -- © -- SUMMARY OF QUALIFICATIONS: Independent Owner/Operator of small business A self starter with proven experience in the Food & Beverage field with + years direct experience. Extensive leadership capabilities: excellent communication, organizational and people management / training skills and extremely customer service oriented. Licensed Real Estate Agent ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Manager |
Cheltenham, MD US - ( mi.) |
$50K to $60K |
Nov 14 |
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| Joshua A. Rosenbloom Basel Drive Cheltenham, MD Phone -- OBJECTIVE To further my career in the hospitality field by obtaining a position which utilizes my creative talent and my expertise in customer service. EMPLOYMENT BONEFISH GRILL Brandywine, MD / -/ Culinary Manager • Managed busiest new store opening in history of Bonefish Grill • Oversaw hiring and training of all back of the house employees • Negotiated initial contracts • ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Lab technician |
College Park, MD US - ( mi.) |
$30K to $40K |
Mar 2 |
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| Objective Seeking a challenging full-time position in the food processing industry with an emphasis on research development. Education University of Maryland College Park, MD B.Sc., Food Science (May ) GPA in Major: . Highlight Course Food Product Development FoodMicrobiology Food Quality&Control Food Nutrient Analysis Machamics of Food Processing Food Processing Technology Food Chemistry Work Experience USDA Fruit Lab - Research Technician May - August •Collected fruit samples ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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GENERAL CLERK/MATERIAL HANDLER |
Washington, DC US - ( mi.) |
$30K to $40K |
Jun 8 |
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| Objective A self motivated person with high ambitions. With self striving goals to enhance my work abilities as a business or organization with strong attention to details, with motivating highs displaying leadership maintaining good work ethics. Abilities Hard working, highly motivated, team player with over + years experience in the Customer Service field. With Companies that is stated in my Resume. Employment History GRILL COOK / - Current LEVY RESTAURANT WASHINGTON, DC Prepare and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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