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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Food Service |
Minot, ND US - ( mi.) |
$20K to $30K |
Apr 10 |
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| Areas of Expertise • Fundamental skills in baking and pastry preparation. • Maintained high standards of excellence. • Prepared salads including potato, pasta, and Cole slaw. • Prepared a variety of breakfast dishes. • Made French dressing, oil dressings, and cream dressings from scratch. • Prepared hot and cold sandwiches. • Washed dishes. • Baked breads and pastry. • Cut meat. • Served meals. • Ordered supplies and kept records and accounts. • Demonstrated effective presentation skills. • ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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food service manager, chef, general manager, AGM |
Minot, ND US - ( mi.) |
$50K to $60K |
May 7 |
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| OBJECTIVE To obtain a position that allows me to maximize the skills I have obtained in the hospitality industry over the past years, enhance my career, and consistently exceed the expectations of my customers, clients, your company and myself. EXPERIENCE – Colonial Insurance, Minot, North Dakota Sales Representative, Benefits Counselor • Certified by State and Federal Agencies as Insurance Producer • Acute knowledge of products and policies available • Ability to put customers at ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Sous Chef |
Minot, ND US - ( mi.) |
$50K to $70K |
Sep 19 |
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| OBJECTIVE: To secure a position as a Chef, with the intention to further my education for long -term goals for a career in the Food Management Industry. EDUCATION: Southwestern Illinois College - Associate in Applied Science Degree in Culinary Arts (GPA ./.) National Restaurant Association Certificates: Purchasing Food, Beverage, and Labor Cost Hospitality Management Human Resource Manager Food Production Menu Development Nutrition ACHIEVEMENTS: Certified with the State of Illinois ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Chef |
Minot, ND US - ( mi.) |
$50K to $70K |
Sep 20 |
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| Career Summary Corporate/ Company Chef Increasing Bottom-line with Profitability through Cost Control Stratagies Professional Profile: Proven abilities to create and design menus, lower costs and provide excellent customer service. Have staffed a brigade up to employees. Have implemented key results in controlling Food, Beverage, and Labor cost. Respected leader, able to build highly motivated brigade teams focused on achieving revenue goals. Keep up-to-date with changes in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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General Manager |
Minot, ND US - ( mi.) |
$50K to $80K |
Oct 30 |
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| Objective •Check the quality of raw or cooked food products to ensure that standards are met. •Monitor sanitation practices to ensure that employees follow standards and regulations. •Check the quantity and quality of received products. •Order or requisition food or other supplies needed to ensure efficient operation. •Supervise or coordinate activities of cooks or workers engaged in food preparation. •Inspect supplies, equipment, or work areas to ensure conformance to established standards. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Chef Head Cook |
Balfour, ND US - ( mi.) |
$30K to $60K |
May 11 |
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| OBJECTIVE I am a result oriented food service professional with administrative, operations, and management experience in medium sized facilities. I am experienced in supervision, employee development, inventory control, purchasing, public relations and strategic planning. I have excellent inter-personal skills, and a team player; have the ability to work on all levels of an organization, trouble shooting and problem solving abilities. I am computer literate, proficient in word processing, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Restaurant Manager |
Minot, ND US - ( mi.) |
$40K to $60K |
Feb 12 |
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| Employment objective: manager Personal Attributes: Self motivated, honest, reliable, trustworthy, determined, and thrives on new challenges. Well organized, strives for perfection, use common sense, excellent at multitasking. Dependable, prompt, works well with others. Have the ability to access situations and solve problems. Take pride in a job well done. While living in Turtle Lake, served on the Community Credit Union Board of Directors in Turtle Lake, ND also Turtle Lake’s Diamond Jubilee ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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-Untitled Resume- |
Minot, ND US - ( mi.) |
$30K to $50K |
May 27 |
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| Josh Gathman th St NW # MINOT ND ()- A talented sales professional with solid sales and customer service experience• More than years of management experience • Familiar with all aspects of business management • History of increasing sales and profitability • Adept at planning, promotions, and forecasting • Determined loyal worker who finds solutions to every situation and completes work given while being able to multi-task effectively • ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cafe Lead |
Minot, ND US - ( mi.) |
$20K to $30K |
Oct 1 |
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| University of Puget Sound Tacoma, WA Music Focus * year completed - Clark College Vancouver, WA Psychology Focus * years completed Awards received: College: University of Puget Sound President’s Scholarship; Clark College Music Scholarships for all four groups (Jazz Band, Concert Band, Concert Choir, and Orchestra), Edda McCordic Talent Award High School: Musician of the Year (all four years); state-qualifier for Solo/Ensemble competition (all four years) on oboe and various ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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