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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Team member |
Fort Wayne, IN US - ( mi.) |
$10K to $20K |
Nov 6 |
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| Blade Ct. Ft. Wayne, IN . Phone: -- Brittany Crew Objective: Use my experience in the fast food industry to improve my customer service, quality of service and efficiency of service and to help others do the same. Education: -: Wayne High School Honors Diploma: years AP English; year keyboarding; years math; years Latin. Volunteer Services: -: St. Therese Catholic Church Teaching th grade Religious Education Work Experience: -: Kentucky Fried ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Managment, |
Hoagland, IN US - ( mi.) |
$30K to $80K |
Dec 17 |
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| consultant for Ralph Lauren clothing at L.S. Ayres. - also at L..S. Ayres retail sales for Estee Lauder cosmetics. - Office Assistant at North Adams Community School. - The Three Kings Restaurant as kitchen manager. Catering , food preparation, planning. - Assistant Manager with Azars Inc. customer communiation and service performed evaluations, booking, payroll,ordering and inventory. Communicating with vendors, outside sales persons.- Elks Lodge, Lodge ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Services |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Jan 24 |
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| For the last years I have worked for Krogers/Scotts.I was a Deli Head for of those years. My duties were cutting meats at the customers request,doing inventory. cleaning coolers and freezers. frying chicken. making deli trays,and ordering supplies for the department. I also did cashier work there and did some bakery ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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food service |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Feb 13 |
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| Day to Day running of store • Ordering Supplies • Hiring/firing of Employees • Training • AR/AP Honey Baked Ham Co. Fort Wayne, Indiana Salesclerk - • Answered phones • Production of hams and turkeys • Deli clerk • Load/unload trucks Waterfield Mortgage Fort Wayne, Indiana Appt. Setter - • Set up closing appts between buyer and Mortgage Company • Data Entry MTI INC. Fort Wayne, Indiana Material Handler - • Account Representative • Load/Unload Trucks • Shipping and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Food Server |
Fort Wayne, IN US - ( mi.) |
$10K to $90K |
May 4 |
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| Jessica L. Behm OBJECTIVE: To obtain a job where I can help or serve others. I have three years experience working in the restaurant business as a server and cashier, and four years experience working with children. EDUCATION: Graduated Carroll High School - May, Defiance College – August – November, IVY Tech College – Currently Enrolled VOLUNTEER SERVICES: Parkview Hospital – year Clubs: FCCLA (Family, Community, Career, Leaders of American) - years Life Bridge Church – Working ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Server |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Apr 4 |
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| Objective Seeking Part Time or Full Time Position Skills Great leadership skills Proficient in Microsoft Word, Excel, and Power Point Excellent people skills Able to learn quickly Education / Classes Whitko High School Graduation Date: May Air Crew Fundamentals Graduation Date: January Airborne Operations course Graduation Date: Unable to complete Experience South Whitley Public Library September - July Library Assistant Cataloging and organization of books and CD’s into ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Hospitality/Food Service Management |
Fort Wayne, IN US - ( mi.) |
$40K to $70K |
Jul 12 |
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| I have in excess of a twenty-year record of accomplishment in the foodservice industry in both major and mid-major markets throughout the United States. My responsibilities have included single and multi-unit amangement and supervision in both corporate and franchised environments I possess expertise in virtually all phases of successful restaurant operations including, butr not limited to: * Systems integration and execution * Cost cobntainment and control * P&L analysis anbd forecasting * ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Hospitality/food service |
Fort Wayne, IN US - ( mi.) |
$30K to $70K |
Dec 25 |
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| Home e-mail OBJECTIVE: Management position in hospitality or food service HIGHLIGHTS OF QUALIFICATIONS: Sharp, motivated, loyal and respectful self-starter. A problem solver who listens to new ideas and suggestions. Able to manage and train in most areas of hospitality. Willing to accept new challenges and works well under pressure. Promotes positive work environment, ethics and relations. EXPERIENCE: Serving/Banquets * Server for restaurants in Ohio and Indiana including ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Food Service Cook |
fort wayne, IN US - ( mi.) |
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May 19 |
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| My Studies of Psychology •••••••••••• My Studies of Psychology. Doude L. Marks Brown Mackie College My Studies of Psychology. In the study of Psychology I have encountered four different disciplines. I will be giving you a description of each one of these. Who were the founders of each one and a brief definition of each one. The four disciplines are Psychodynamic, Behavior, Cognitive, and Humanistic. Sigmund Freuds developed a collection of theories which have formed the basic of the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Food Service Worker |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Jan 13 |
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| OBJECTIVE • I am looking for a position with multiple job responsibilities in a fast paced atmosphere where team work is the key. I have a solid work history, reputation as a team player, and a true passion in helping others become better. WORK EXPERIENCE Manager /-/ Tippmann Foods, LLC Fort Wayne,IN Wholesale business that distributed pizzas to Stores, Hotels, and Bars. Job Responsibilities included over seeing Indiana State guidelines to ensure sanitary work place. Count inventory ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Senior print operator, or food service |
Fort Wayne, IN US - ( mi.) |
$30K to $40K |
Aug 7 |
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| Education: International Business College Graduated March Fort Wayne, Indiana Work Experience: Lincoln Life Insurance: November -January (Laid-Off) • Senior print operator • Assistant shift supervisor • Special Training classes . Anti-Money Laundering (--, --, . Privacy Training (--) . Basics of Information Security (--) Aramark: • Concession worker September -present • Stand leader Parkview Field: Concession stand worker during baseball ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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clerical,packing,food service,factory |
Fort Wayne, IN US - ( mi.) |
$10K to $40K |
Aug 27 |
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| Core-Tech-MACHINE OPERing in a team atmosphere. * Dickys Wild Hare-SERVER: Customer assistance/service,cash handling,cleaning,expo * Cedarwood Trails-ADMINISTRATIVE ASSISTANT:Keyholder,open/close offices,daily deposits,cost estimates,processinevictions,renting and leasing of mobile homes,resolve tenant issues,filing,marketing,financial operations,order rehab material *- General Nutrition Center-SALES REP/ASSISTANT MANAGER:Keyholder,retail sales,daily ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Demo Sales |
Fort Wayne, IN US - ( mi.) |
$10K to $20K |
May 23 |
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| Objective I look forward to having employment where my hard work and sense of pride in my accomplishments will be utilized in a positive way. Summary Of Qualifications . Willing to assume responsibility, is self-motivated, and possesses a high degree of professional integrity. . Well rounded, flexible team player, and has the ability to learn quickly. . Skilled in applying a logical, common sense approach to seeking practical solutions. . Well organized, inquisitive problem solver who ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Event Manager/Food&Beverage Director |
Fort Wayne, IN US - ( mi.) |
$30K to $250K |
Aug 11 |
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| Education: (-) Fairfield Jr. Sr. High School (-Present) Indiana University Purdue University Fort Wayne, working towards my degree in Hospitality & Tourism Management G.P.A. . Honors: Dean’s List for exceptional academic success in my past two previous semesters. Summary of Qualifications: Total of seven years working in the Hospitality Industry. Knowledge of hotel operations. Outstanding guest relations skills. Excellent oral & written communications skills. Strong computer ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Policy Analyst/ Account Manager/ Food & Beverage Manager |
Fort Wayne, IN US - ( mi.) |
$30K to $50K |
Jul 19 |
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| PROFESSIONAL EXPERIENCE INDIANA UNIVERSITY RPS, DINING SERVICES, Bloomington, IN Deli Attendant……………………………………………………………………………………..(/-/) Student Supervisor……………………………………………………….… (/-/, /-/) Coordinated the placement of transient student staff, temporary staff, and full-time staff in order to fulfill constantly changing staffing requirements Trained and educated staff on all personnel policies, security, and safety procedures Enforced and managed all food safety and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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customer service |
Fort Wayne, IN US - ( mi.) |
$10K to $30K |
Apr 24 |
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| Experience McDonald's | Merrillville, IN Combined Food Preparation and Serving Worker, Including Fast Food Part-time, August to September Responsibilities Arrange decorations or furniture, Calculate monetary exchange, Clean rooms or work areas, Operate food preparation equipment, Prepare beverages, Provide customer service, Use cash registers, Wash dishes, glassware, or related utensils, Relay food orders and Obtain information from individuals Currently Employed: No Was this a ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Customer Service |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Jul 6 |
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| Career Objective: Customer Service Summary of qualifications: I have several years of experience in the customer service field. Three of these years I represented Pinnacle Airlines (Northwest Airlines) as a Customer Service Representative. I have strong communication skills, data entry, cashier skills, multi-line phone experience, computer and multi-tasking skills. I am very organized and I have excellent work ethics -- I am ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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CUSTOMER SERVICE |
Fort Wayne, IN US - ( mi.) |
$10K to $40K |
Jun 11 |
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| LaKenya Billingsley Fox Orchard Run Fort Wayne, IN H: () -/ C: () - Email: Gemiinii OBJECTIVE: I am seeking an opportunity with a company that possess great leadership, a well balanced atmosphere, an eager tempo, and a position that works hands on with the public. EDUCATION: Ivy Tech Community College Fort Wayne, IN Attending: /- / Major: Biology IPFW Fort Wayne, IN Attended: /-/ Major: Biology North Side High School Fort ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Customer Service |
Spencerville, IN US - ( mi.) |
$10K to $250K |
Oct 3 |
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| Killian Rd Phone () - Spencerville, IN E-mail Stacy L. Coleman Objective: I am seeking a position where I can utilize years of experience with organization, verbal and communication skills, and attention to detail. Education: - Woodlan Jr./Sr. High School Woodburn, IN High School Diploma > Core Diploma Work experience: -Present Wendys International Co. Ft. Wayne, IN Crew Member > Clean, close, cash handling, drive-thru window, dishes, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Customer Service |
Fort Wayne, IN US - ( mi.) |
$30K to $50K |
Jan 3 |
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| Objective: Seeking a position as a team player with a people-oriented organization where I will be able to maximize my experience in customer service inside a challenging environment. Skills and Accomplishments - Excellent social and hospitality skills - Strong organizational and time management skills - Ability to learn new things and apply them quickly WORK EXPERIENCE CVS/Pharmacy Marion,IN Pharmacy Technician -Assisted customers with picking up and dropping off prescriptions, entering ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Customer Service |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Aug 24 |
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| Objective • A challenging and meaningful position that will allow me to continue my success in business management, sales and customer service. Highlights • Years of experience in direct customer service. • Years experience in small business ownership and operation. • Responsible, pro-active, self motivated and results oriented. • Able to organize and multitask in a hectic work environment. • Experienced supervisor and business manager. Work Experience TJ’s River BBQ ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Room Service Server |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Mar 23 |
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| Dependable, hard-working [Maintenance Worker] with over [] years of experience in [Maintenance and Restaurant Work ]. Experienced Line Cook with exceptional knowledge of a wide variety of kitchen equipment and cooking techniques in a fast-paced environment. • Good communication skills • Good at following instructions Customer service skills Troubleshooting Dependable independent worker Hand/power tools Fast learner Basic computer skills Basic math skills Good judgment Good multitasker High ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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service rep |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Sep 23 |
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| Education Harrison College Fort Wayne, Indiana Accounting Jan to Dec Currently enrolled as full time student with graduation date of Dec State of Indiana State Certified Nurse’s Aide License # Fremont Jr. Sr. High School Fremont, IN May Although I received my GED in I wanted to obtain a regular diploma. Therefore I enrolled in school to finish my education. My main courses were Business Math, Home Economics and General Requirements. Red Cross ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Customer Service Representative |
fort wayne, IN US - ( mi.) |
$20K to $40K |
Apr 24 |
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| Jermaine D. Barnett Fairfield Avenue # Fort Wayne, Indiana Email: divine Cell -- home phone -- Objective: Office manager with more then years experience in customer service and office support. Capable of Managing multiple projects at once, with strict adherence to time and detail. Seeking position with Company focusing on customer service/retail or office support. Work Experience: //-// Driver Helper / UPS ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Customer Service Representative |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Dec 10 |
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| Dedicated customer service representative/management + years of experience: Call center, staffing agencies, and food service settings. Consistently achieve record-high customer satisfaction rankings; improvements to the bottom line; and turnaround of underperforming operations. Respected builder and leader of customer-focused teams: Instill an enthusiastic commitment to customer service as the key driver of company goal attainment. Lead by example and ensured the execution of all safety, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Customer Service Representative |
Fort Wayne, IN US - ( mi.) |
$30K to $40K |
Jul 7 |
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| Professional Summary Experienced Manager with over years’ experience. Proven ability to turn around under-performing location and create highly profitable ones through training and customer service skills. Core Qualifications Big-picture focus on company goals Strong ability to execute based on strategic objectives Experienced in employee scheduling, inventory control and sales analysis Solid-experience-managing cross-functional teams Successful with staff development Professional Experience ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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route sales, sales management or customer service |
Fort Wayne, IN US - ( mi.) |
$30K to $50K |
Sep 21 |
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| Objective: Obtain a route sales position or customer service position where I can maximize my employers revenue and customer base utilizing my exceptional people, management, and organizational skills. Employment History (related): Red River Marriott Hotel - Ft. Wayne, IN Managed employees, inventory control. Managed vendor list. Ordered food and liquor from vendorsdealt with all sales reps. P & L statements, maintaining budgets for food/liquor costs, quarterly reports. Managed accounts ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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General Manager/Multi Unit Manager/Quick Service Consultant |
Fort Wayne, IN US - ( mi.) |
$40K to $60K |
Aug 31 |
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| was managing partner in this full service restaurant. I was in charge of all day to day operations including, food and beverage ordering, kitchen quality control and menu design, front of house bar and table service and local store marketing. RadioShack - I started out as an hourly sales associate working the holidays in high school and was retained and asked to join the manager in training program. I successfully led the district in sales and suggestive selling add-ons and let teams to ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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stocking |
Fort Wayne, IN US - ( mi.) |
$10K to $20K |
Jan 26 |
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| Objective Seeking employment in a restaurant environment where my experience in hospitality services can be utilized. Abilities • Food and Utensil preparation • Sanitary Services • Customer Service Assistance Employment History Food Preparation Worker / - / Bob Evans Fort Wayne, IN • Environmental Services • Utensil Prep • Operated sanitary equipment Bag Checker / - / Scotts Fort Wayne, IN • Provided Customer Service assistance • Material Handler • Cart ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Housekeeping |
Fort Wayne, IN US - ( mi.) |
$10K |
Apr 29 |
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| Objective Abilities I have years experience in food service, years as a dietary and relief cook and years as a waitress. I work well without supervision, have excellent multi tasking skills, and work well under pressure. Employment History Food Service/ - /VA Hospital Fort Wayne, IN Started in food preparation and then moved to grill cook. Also did clean up and dish washing. Food cook, waitress, cashier/ - /Mr. Coney Fort Wayne, IN Service customers, cook, clear ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | |
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Store Manager |
Fort Wayne, IN US - ( mi.) |
$30K to $40K |
Nov 16 |
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| QUALIFICATIONS Leadership roles in several food service businesses; staff management, scheduling, organization, training, orientation, and data entry. Handled weekly food orders including purchasing, price negotiation, invoice approvals and inventory. Improved quality and implemented cost reductions. Attentive to detail. Strive for excellence, honesty and integrity both in professional and personal life. EMPLOYMENT - GFS Marketplace, Assistant Manager Fort Wayne, Indiana - GFS ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Certified Dietary Manager |
IND, IN US - ( mi.) |
$30K to $40K |
Jan 28 |
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| () -/ () - EMPLOYMENT GOALS A responsible position in food service industry, which will be challenging to me and my employer. MILITARY U.S. Army, November , to November , . I entered the military service as a truck driver, for three years. Also became a telecommunication specialist and nuclear, biological, chemical specialist and reenlistment non-commission officer. SUMMARY I offer knowledge of food values and dietetic principles and knowledge of principles and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Cook |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Mar 3 |
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| Professional Profile Top-performing professional cook with more then years experience in a diverse environment. Outstanding reputation for keeping and maintaining excellent food prep service standards. Experienced in working with and around adults and children preparing and serving meals. Professional strengths include: · [Grill Cook] · [Childcare Services] · [Food Preparations] · [Customer Service] · [Phones] · [Fax/Copier] · [Cashier] · [Data Entry] · [Packer/Stocking] · [Production] · ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Merchandiser |
Columbia City, IN US - ( mi.) |
$10K |
Nov 4 |
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| Cell Phone Job History: Pride C Stores, Columbia City, IN Current Employment Cashier and customer service. Work cash register and all aspects of customer service. Cleaning, Stocking shelves, setting up displays, etc. AVI Foodservice(Bertsch Services) Cafeteria Manager - In charged of a small cafeteria style dining unit within a industrial setting. Kept inventory, designed menus, prepared all types of food items, did ordering, hired employees, maintained employee records. Lassus Oil Co. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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sales assistant |
Fort Wayne, IN US - ( mi.) |
$10K to $70K |
Jan 27 |
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| QUALIFICATION STATEMENT My reputation is service-oriented, possessing the trait to provide the best service possible, always asking what would I expect if I was the customer. This quality coupled with my exceptional interpersonal and communication skills, makes me a great candidate for your company. EXPERIENCE January to Present W. Coliseum Blvd, IN Desk Agent Guesthouse Inn Hotel ??Check-in, check-out, reservations, responding to guest complaints, coordinating housekeeping requests, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Hospital Housekeeping |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Apr 20 |
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| PROFESSIONAL EXPERIENCE MCDONALDS, FORT WAYNE, INDIANA UNITED STATES Crew person, Nov – present • Serve orders to customers at windows, counters, or tables. • Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time. • Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold. • Maintain sanitation, health, and safety standards in ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Fort Wayne, IN US - ( mi.) |
$10K to $20K |
Oct 13 |
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| Objective To offer my skills and experience in a full time position within your company. Experience Cook/Grill Cook April -Current, Eurest Dining, Fort Wayne, IN Responsible for preparing orders as ordered by customers Use various recipes, methods and portions to prepare food Keep work environment clean and safe at all times Make sure that orders are presented in a delicious manner Accepting monies and making change Snack Bar Cook Sept.-April, Village Bowl, Fort Wayne, IN ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Restaurant |
Fort Wayne, IN US - ( mi.) |
$10K to $20K |
Apr 27 |
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| Food Preparation I have enrolled into a culinary program to begin in the fall of and am looking for a part-time position to facilitate my goal of becoming a chef. Areas of Expertise: v Able to understand all instructions regarding to cooking and kitchen. v Very good communication and writing skills. v Able to work independently and under pressure. v Able to read and follow recipes and menus. v Have a good knowledge of pizza preparations. v Able to maintain cleanliness regarding to kitchen ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Carman |
Fort Wayne, IN US - ( mi.) |
$30K to $60K |
Aug 25 |
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| PROFILE · Ten years of management, training, and customer service experience in well-known retail and dining establishments · Food safety and preparation certifications obtained at all previous dining employers, currently licensed as Certified Food Handler · Solid record of fast-track, performance-based promotions in both retail and dining EXPERIENCE Head Cook: St. John Lutheran School – Fort Wayne, IN April - current · Responsible for all kitchen activities including inventory management, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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any |
Yoder, IN US - ( mi.) |
$10K to $20K |
May 5 |
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| SUMMARY: ½ years Culinary Arts and Cooking experience in the Restaurant Industry. Kitchen Manager, Grill Cook, Prep Cook, Customer Service, Crew Supervisor, Crew Member, Food Preparations, Daily Restaurant Operations, Seafood, Steaks, BBQ, Steamed, Fried, Smoked, Baked, Boiled and Grilled. EXPERIENCE: - to - GOLDEN CORRAL. Elida Rd. Lima, Ohio ()-- Host-Directed people to sets and got them drinks. - to - MICHAELS STEAK HOUSE. Delaware Ave. Marion, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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cook |
Fort Wayne, IN US - ( mi.) |
$20K to $40K |
Oct 10 |
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| Professional Summary Currently enrolled in week ( hour) Food Service Training Program and internship to develop my talents, skills and knowledge within the Food Service Industry and prepare me for a personally rewarding career. Training program includes sanitation and safe food handling procedures (ServSafe curriculum); knife skills; cooking, baking and food preparation techniques; and operation of commercial kitchen equipment including ovens, stoves, steamers and dishwashers. Very ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | |
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Ready to Interview and Work |
Harlan, IN US - ( mi.) |
$10K to $30K |
Aug 4 |
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| Objective: I would like to learn and succeed in the work field; to obtain a self satisfying career. Education: South Side High School, South Calhoun Street Fort Wayne, Indiana , Graduate Anthis Career Center, Hospitality Careers, South Barr Street Fort Wayne, Indiana - Work Experience: Aramark Parnell Avenue Fort Wayne, Indiana March, - June, Cashier, Stand Leader To consult: () - st Source Bank North Anthony Blvd Fort Wayne, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Chef |
Fort Wayne, IN US - ( mi.) |
$20K to $60K |
Mar 21 |
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| Shawn M Imel Field St. Fort Wayne, IN ()-- ()-- Objective To obtain a job in the food service industry that will utilize and Expand my culinary skills and knowledge . Experience Sous/Production Chef - Fall Trolley Steaks and Seafood, Fort Wayne Indiana Creating and production of features Training of new employees on all stations ( broiler, sauté, fry, salads, and deserts) Closing night kitchen manager Executive/Sous Chef -( ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Manager/Assistant Manager |
Fort Wayne, IN US - ( mi.) |
$30K to $40K |
Feb 5 |
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| Graduated Northrop High School Completed several courses at Indiana Institute of Technology I have been in the restaurant industry for most of my life. My experience is diversified. I have worked in fast food, family style dining, casual dining, upscale dining and catering. Skill: Kitchen Manager, Sous Chef I enjoy being a kitchen manager. I have been able to promote a positive team mentality and motivate my kitchen staff. I have developed effective relationships with a dedicated staff. I am ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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District/General Manager |
Fort Wayne, IN US - ( mi.) |
$50K to $100K |
Oct 12 |
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| Objective To obtain a position in the food service industry that will allow me to utilize both my managerial and culinary skills in a team oriented setting. This position should offer multiple responsibilities and challenges requiring both effective customer driven services and experienced leadership in business administration. Maximizing profitability while insuring customer retention is the challenge we all share. I am hopeful I will find an organization which values its customers and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Any Available Positions |
Fort Wayne, IN US - ( mi.) |
$20K to $30K |
Feb 21 |
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| PROFESSIONAL EXPERIENCE Acme Bar and Grill, Fort Wayne, Indiana, United States cook, dishwasher, pizza maker, runner, April - January Enter a new bullet point Scrape leftovers from dishes into garbage containers. Clean work areas, equipment, utensils, dishes, and silverware. Use manual or electric appliances to clean, peel, slice, and trim foods. Store food in designated containers and storage areas to prevent spoilage. Package take-out foods or serve food to customers. Load dishes, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Executive Chef |
Fort Wayne, IN US - ( mi.) |
$50K to $90K |
Jan 24 |
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| Fort Wayne Hilton at the Grand Wayne Center Ft. Wayne, IN. Assistant General Manager / Executive Chef • Administration and Operation of Food & Beverage Department to include Kitchen, Restaurant, Lounge and , sq. ft. of meeting space. Managed Sous Chef, Restaurant Manager, and three Banquet Managers and a staff of approximately . Had the lowest turnover of any department in the hotel. Was responsible for purchasing food for annual sales of approximately million. • Marketing avenues, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Executive Sous Chef |
Fort Wayne, IN US - ( mi.) |
$70K to $90K |
Jan 27 |
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| Fort Wayne Hilton at the Grand Wayne Center Ft. Wayne, IN. Assistant General Manager / Executive Chef • Administration and Operation of Food & Beverage Department to include Kitchen, Restaurant, Lounge and , sq. ft. of meeting space. Managed Sous Chef, Restaurant Manager, and three Banquet Managers and a staff of approximately . Had the lowest turnover of any department in the hotel. Was responsible for purchasing food for annual sales of approximately million. • Marketing avenues, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Dietary Manager/ Kitchen Manager |
Fort Wayne, IN US - ( mi.) |
$40K to $50K |
Apr 26 |
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| Summary Statement I am seeking management opportunities of a foodservice department in a healthcare, retail or private setting which rewards hard work, dedication and professionalism. I offer a strong work ethic, thirty plus years of experience, integrity and honesty as well as team leadership, accountability and the desire to achieve success for both my employer and myself. Education Dietary Managers Certification, DMA - February Certified Food Protection Professional The University of ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Restaurant Managers |
Fort Wayne, IN US - ( mi.) |
$40K to $50K |
Oct 6 |
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| ; Cook all orders to recipe and guest specifications. Lead line crew through lunch and dinner rush. Brought food cost saving ideas to the attention of the kitchen manager. Food ordering Coordinate communication between dining room and kitchen. Aug. – Nov. Snug Cafe Bluffton, IN Co-Owner/Manager Oversee day to day operations from opening the store to closing. Initiated standard policies and procedures with cleaning and shift responsibilities for all employees. Food ordering, cash ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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