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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Director of Food & Beverage |
Arcadia, KS US - ( mi.) |
$50K to $80K |
Oct 27 |
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| ; Hospitality Management Food & Beverage Management Catering Professional Operations Management P&L Management Budgeting/Cost Control Sales and Marketing Training & Development Profit & Growth Strategies Teambuilding & Leadership Professional Experience Buffalo Grill & River Room Event Center, Fort Scott, KS / – Present Event Manager Responsible for the planning, coordination, direction, and management of all event operations. Event planning, sales, marketing, and execution. Employee ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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Consultant/Director/Management |
Arcadia, KS US - ( mi.) |
$50K |
Jun 22 |
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| Jennifer Lovalenti E th Ave. Arcadia, Kansas -- SUMMARY OF QUALIFICATIONS: Over years experience within the hospitality industry Experienced staff trainer and employee development specialist Menu development, planning, costing and pricing Superior customer/guest service skills Detail oriented professional with excellent time and resource management skills Effective leadership abilities Motivated self-starter dedicated to excellence in service ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Chef |
Girard, KS US - ( mi.) |
$10K to $250K |
Aug 11 |
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| Resume Personal Details Family Name: Wright Given Name: James Andrew Home Address: S Cherokee Girard Ks Home telephone number: -- Cell Phone -- Email address: Experience (Employment Full Time) April - present Helping Hands and Your Private Chef Private Chef Kansas and Missouri USA Preparing purchasing foods for private families. Planning parties and teaching families how to prepare nutritious and healthy meals and prepare menus. Work ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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District Manager Operations Manager |
Pittsburg, KS US - ( mi.) |
$50K to $90K |
Feb 10 |
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| RESTAURANT INDUSTRY PROFILE Highly accomplished enterprising visionary, combining outstanding management talents with high caliber culinary qualifications all while exhibiting an astute sense of financial positioning. Results-oriented, decisive leader, with proven success in establishing a lasting presence in the market, identifying growth opportunities, and train/instruct new talent to match company’s goals and attributes. Develop programs to drive bottom line profits. Thrive in dynamically ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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restaurant management |
Frontenac, KS US - ( mi.) |
$40K to $50K |
Sep 18 |
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| JAMES FEARMONTI Parkview Drive * Frontenac, Kansas ()- / -- == OBJECTIVE Highly motivated manager with strengths in *Business development * Marketing/Sales * Customer Retention * Staff Training/Development* QUALIFICATIONS * Over ten years of successful experience involving development, retention, and re-establishment of positive customer relationships in a competitive industry. * Team building, leadership and motivational abilities; ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Hotel General Manager |
Pittsburg, KS US - ( mi.) |
$50K to $140K |
Apr 17 |
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| N. Union Blvd. Chemin de la Tuilière Colorado Springs, CO. CH- Jonjny sur Vevey, Switzerland OBJECTIVE: To develop, manage and lead a first class operation to include real estate, businesses, hotels, restaurants, bars and trade schools. SKILLS AND TALENTS • One of the top food and beverage trainers in the US. Hired by the Hospitality Division of Helmsley – Spear Corporation. Sent to many hotels as a troubleshooter to pull F&B departments out of tough situations. • Known for ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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