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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Food Service Management |
Gloucester, MA US - ( mi.) |
$60K to $70K |
May 1 |
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| Qualifications: Food Service Management professional with over years combined Civilian & Military Restaurant operations and Human Resource experiance. Skills include multiillion dollar business operation start up, to include staffing, training and P&L management. Highly motivated, organized and customer service driven. Eight years of military service created a range of specialized skills which include leadership and personnel management. Trained in management of grand scale, high stress ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Travel |
Lynn, MA US - ( mi.) |
$30K to $50K |
Mar 23 |
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| Won in , and was on the Regional Geography Bowl team at the AAG National Meeting in Chicago . Presented paper on Washington St Corridor Boston at Nestval in Hartford and National AAG in Philadelphia in . Dean’s List Fall and Spring . Computer Skills MAC & PC Based Systems: Internet Explorer , Outlook, Lotus, Word, Adobe, Power Point, Excel, Access,, GIS software including Map Info, ArcView, and Surfer Employment Experience: Geographic Clerk, US Census Bureau, Boston, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Food Service Director |
Maynard, MA US - ( mi.) |
$50K to $70K |
Dec 2 |
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| Edmund P. Coss email: Nason St. -- Maynard Ma. Director of Dining Services Summary An extremely knowledgeable, Servesafe certified, Dining Services Manager with a proven record of experience in budgetary responsibility, personnel management, administrative vigilance and broad culinary knowledge. Equipped and prepared to use the expertise that has been gained through extensive technical education and practical application for the benefit and increased success ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Senior Financial Analyst |
Uxbridge, MA US - ( mi.) |
$90K to $120K |
Jan 9 |
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| EMPLOYMENT HISTORY Compass Group June ~ Present Senior Financial Analyst Canteen Corrections division. Responsible for financial reporting and budgeting for million dollar managed volume nationally. Developed custom visual basic for applications/ Excel reporting flash reporting application. Improved accounts receivable DSO for $mm region by . days over one year. Responsible for SAP monthly analysis of business. Aramark Worldwide April ~ June Financial Analyst Business ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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manager |
Littleton, MA US - ( mi.) |
$40K to $50K |
Mar 9 |
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| FOOD SERVICE MANAGER / EXECUTIVE CHEF Highly accomplished and experienced executive chef/food service manager with more than years’ experience managing, organizing, staffing, and executing the full spectrum of intensive catering. A successful and dedicated professional whose major priorities are top-quality food and excellent service. Continually demonstrates an excellent track record of exceeding client expectations and respecting corporate budgets. A very effective team manager who ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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customer service/sales rep/cashier |
Charlestown, MA US - ( mi.) |
$10K to $20K |
Mar 7 |
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| La-Trese Stuckey Polk Street, #, Charlestown, MA , H: () -, Email: PROFESSIONAL SKILLS SUMMARY · - years of Customer Service experience · Knowledge of various computer programs: Microsoft programs. · Excellent oral and written communication skills. · Ability to listen attentively and actively. · Strong attention to detail. · Committed to meeting quality standards of the establishment. · Outgoing, enthusiastic, and enjoy working with others. · Excellent ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food & Beverage Manager |
Canton, MA US - ( mi.) |
No Preverence |
Feb 22 |
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| Said Safai SiahkaliM Bailey CourtCanton, MA -- SUMMARY OF QUALIFICATIONSOperations, Food and Beverage professional in hotel/restaurant management. Excellent leadership and management skills with personnel and strong customer service focus. Ensure guest satisfaction by engaging in direct contact with customer. Ability to adapt quickly to new environments and multi-task. Current with trainings and certifications.Skills • Customer service/Customer relations • ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Post Graduate Degree |
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waitress |
Yekaterinburg, MA US - ( mi.) |
$10K |
Jan 4 |
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| I have an experience to work in retail bussines. last summer i was in USA and id a job in cafe-bakery. i like to work with customers because when you communicating with them you learning english, you learning something new about american ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Chef/Kitchen Manager |
Woburn, MA US - ( mi.) |
$30K to $40K |
Aug 30 |
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| Summary of Qualifications Having over years experience in food service I have assisted in restaurant start-ups, equipment purchase, and kitchen design as well as, hiring, training, and managing wait staff, developed menu’s and recipes, direct food preparation and set-up for functions. Strong organizational skills with the ability to multi task, additionally, knowledgeable of health code standards, P&L, accounting and budgeting. Experience - Market Express, Lynn, MA-Foreman Purchased ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Waitress/Bartender |
Middleton, MA US - ( mi.) |
$30K to $70K |
Mar 16 |
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| Objective A responsible and challenging opportunity for career growth. Skills Ø Customer Service Ø Cashier Ø Hostess Ø Food Prep Ø Food Service Ø Trainer Ø Microsoft Word Ø Microsoft Excel Ø Business Writing Ø Keyboarding Ø Food Runner Ø Filing Education /-Present Training Resources of America Salem, MA Training Includes: Introduction to Computers, Basic Word, Basic Excel, Office Writing, Customer Service, Keyboarding, Data Entry, and Work Readiness Training. /-/ Charlestown High ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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DIRECTOR |
Worcester, MA US - ( mi.) |
NEGOTIABLE $10K to $70K |
Mar 19 |
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| MICHAEL N. VARTANIAN OBJECTIVE Seeking to establish a career with a progressive organization where my experience, abilities, and performance will have an impact on the organization’s productivity and image. WORK EXPERIENCE April - March Director of Environmental and Food Services (dual roles) LUTHERAN HOME OF WORCESTER, bed facility Full responsibility of Plant Services, Laundry, and Housekeeping which included hiring, training, and evaluating all employees; budgets, inventory, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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PRODUCTION CHEF OR 1ST OR 2ND COOK |
Boston, MA US - ( mi.) |
$20K to $30K |
Jan 25 |
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| SHAWN GODFREY Edmond St Apt Boston, MA () - Work Experience PROPERTY MANAGER GENERAL MANAGED SERVICES BOSTON, MASS HANDLE ALL FACETS OF PROPERTY TO INCLUDE- TENANT SELECTION, ASSESSING UNIT VALUE. RESPONSIBLE FOR CONTRACTING AND LEASE AGREEMENTS. WORK CLOSELY WITH HOUSING AUTHORITIES. RESPONSIBLE FOR RENT COLLECTIONS / EVICTIONS, SCHEDULING MAINTENANCE REPAIRS. WORKED CLOSE WITH OWNERS ON IMPROVEMENT PROJECTS. CONDUCT MONTHLY INSPECTIONS OF ALL UNITS. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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food service production supervisor/manager |
Leominster, MA US - ( mi.) |
$30K to $70K |
Dec 22 |
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| Shane N. Gammell Middle Street F Leominster, MA () - Experience: - Lowes Leominster, MA · Provided customer service, set up quotes and sales for pick up and delivery for commercial and residential accounts · Received and stocked orders/cash management - Health Alliance Hospital Leominster, MA Cook/Supervisor · Supervised production, customer service, sanitation and storage · Cooked and prepared food as scheduled, ordering/inventory · ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Anything |
Worcester, MA US - ( mi.) |
$10K |
Dec 28 |
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| Matthew M. Hopewell Scrimgeour Rd Worcester, MA () - Education: Graduate of West Boylston High School – - Quinsigamond Community College Liberal Arts Major Sophomore Work Experience: -Present Java Hut Café Worcester, MA Barrista/Waitstaff/Entertainer Preparing coffee, tea, and milkshake drinks Preparing and serving sandwiches, salads, soups, deserts Preparing and serving meats and cheeses Waiting on customers Cleaning/maintaining espresso machine ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Dietary Aide |
Springfield, MA US - ( mi.) |
$10K to $20K |
May 4 |
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| objective; to secure a postion in a company were i can grow as a substantiial member of a company or business im a hard worker dedicated reliable team player honest an energetic responsible in any duties given to me Aramark dining services western ave albany ny -- joe gariful supervisor / to present duties invovle dish washing put out plates cups an silverware for students an refill juices an milk an soda machine an restock cooler with same items an trash removal an ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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director of dining services, director of food service |
Douglas, MA US - ( mi.) |
$40K to $70K |
Oct 11 |
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| Joan L. Senecal Locust St. -- Douglas, MA Cell -- Objective To obtain a challenging position with a great hospitality organization where I can engage my years of focused customer service. Experience Prudential Prime Properties, Whitinsville, MA -Current MA Licensed Realtor Facilitate the process of home buying and/or selling while representing the best interests of the client. Interact with Loan Officers, Bankers, Attorneys, Real Estate ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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house keeping |
Fall River, MA US - ( mi.) |
$10K to $20K |
Aug 1 |
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| Objective Edit My carreer objective is to work my hardest at the task at hand. Im motivated,punctional, and willing to go the extra length to make sure not just to complete my job but to be the best at what I do. I believe firmly in making sure I do my job to the best of my abilities no matter what the job or task. I can learn anything and once Ive learned I improve my skill so, that Im more efficient and productive and most of all I believe in quality. Work Experience Add / - / ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Food Service Assistant |
Medford, MA US - ( mi.) |
$30K to $40K |
Mar 4 |
|
| Objective: To find a management position in the food service industry offering significant challenge, accountability, and an opportunity for career advancement Experience: Boston Market Corp. Boston, MA -Present Assistant Manager • Managing the daily operation of restaurant • Inventory and Ordering • Scheduling according to budget, employee requests, and restaurant requirements • Cash Reconciliation • Opening and Closing Duties • Coach current employees on Boston Market standards Burger ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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general manager, chef manager |
Gloucester, MA US - ( mi.) |
$40K to $50K |
Feb 11 |
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| OBJECTIVE: To challenge my experience and knowledge, to continually raise the bar of industry standards, to set goals and expedite success. QUALIFICATIONS: Twenty five successful years in hospitality: the service, marketing, and production of food. EMPLOYMENT: -Current Executive Manager/Chef Manager The Crow’s Nest Restaurant and Event Center Presque Isle, Maine http://www.thecrowsnest.com Part of a four person executive team and start up of fine dining, casual dining and banquet room ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Director of Food and Beverage |
West Roxbury, MA US - ( mi.) |
$70K to $100K |
Feb 12 |
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| Background Statement: Seeking a position as a Senior Level General Manager position in a Hotel/Hospitality environment. Background includes over years of successful “HANDS ON” experience in food and beverage management and human resources management in residential settings. Outstanding interpersonal skills, with the ability to work, collaborate and partner with all levels of staff and management in a multi-cultural/multi language environment. Creative problem solver with ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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management trainee |
Malden, MA US - ( mi.) |
$40K |
Dec 15 |
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| Manjunath Vishnu Vardhan To schedule an interview contact us at -- or e-mail Your area USAP representative or PROFESSIONAL PROFILE A multi-skilled F&B professional with a consistent record of achievement in areas of F&B Service Specialized in Bar & Restaurant management Experienced in managing and motivating teams and funneling collective skills to provide and maintain excellent service and production at all times. OVERVIEW Strong background in F&B Service ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Line cook or Cook prep |
Fall River, MA US - ( mi.) |
$10K to $40K |
Aug 11 |
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| Qualifications: Knowledge and experience working in a fast paced kitchen environment cooking breakfast foods, soups, stocks, sauces, fish, and a variety of meats. Additionally, I have knife skills, the ability to prepare a diverse menu, and properly sanitize cooking areas. I also possess excellent customer service skills. Objective: Seeking a position within the culinary arts field that will utilize my education and experience, expand my knowledge of baking, and allow me to become expert in the ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Consulting |
Boston, MA US - ( mi.) |
plus benefits |
Aug 18 |
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| Resume - Chef Maria Grazia Stranieri, Boston MA Writing Experience Author of Knack Italian Cooking, an Italian Cookbook published by Globe Pequot Available on Amazon.com Teaching Experience Lecturer, cooking classes for Boston University. Instructor, Connecticut Culinary Institute, where I taught gourmet hobby classes in several areas of cooking. Instructor, demonstration classes at Wild Oats, a natural food market in West Hartford CT. Instructor, cooking classes for Berlin Adult Education. ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Hospitality/manager |
Lowell, MA US - ( mi.) |
$80K to $250K |
May 15 |
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| National Wine Sales Executive More than years in wine & spirits distribution with a proven track record and driving achievement of the highest priority sales growth, product launch, distribution expansion, and operation efficiency goals without jeopardizing the highest quality of service. Bringing valuable insight and knowledge regarding the leadership and management challenges faced by growing and corporate companies and their brands. Increased distribution channels through the northeast by ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Professional customer care |
West Springfield, MA US - ( mi.) |
$30K to $70K |
Aug 14 |
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| RESUMEOBJECTIVE: employment with advancement potential.EDUCATION: - : South Hadley High School, South Hadley, MA. Graduated-, Diploma. - : Pathfinder Vocational Technical High School, Palmer, MA. Culinary Arts Certificate, evening study. - : Holyoke Community College, Holyoke, MA. Associates Degree, Hospitality Management.EMPLOYMENT HISTORY: - : Ninety Nine Restaurant, () - Position: Line/ Prep Cook (Contact Kitchen Mgr. Mr. Bill Hannigan). ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Food Service Management |
melrose, MA US - ( mi.) |
$40K to $90K |
Feb 9 |
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| Committed to the art and passion of customer satisfaction, no matter what it takes, exceeding expectations and retaining their business. I lead by example promoting professionalism, teamwork, product integrity and cleanliness. Proven success changing fragmented team attitudes into one harmonious group working towards the same goals utilizing inclusion and communication skills. Flexible and adaptable to perform any team or administrative position from running a cash register to processing ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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FOOD |
Medford, MA US - ( mi.) |
$10K to $20K |
Mar 13 |
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| FOOD SERVICE AID Experienced many years, working at Broken Yolk Restaurant, in Somerville mass. Perform wide variety of foods service. Handler foods and equipment according policies, Sets up plates, spoons, Fork on tables for meals. Washes dishes, pots, pans, and other equipments. Maintains cleanliness and Sanitation in work areas Empty trash containers regularity. Keeps table area clean and mopping floors. And also experienced kitchen help-food preparation. I have ServSave certification ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Catering/Sales Manager |
Hudson, MA US - ( mi.) |
open $60K to $200K |
May 10 |
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| Objective: To obtain a management position in a progressive company that will challenge me both personally and professionally. Experience: Jan. -May Ovations Food Services: Cincinnati Convention Center, Cincinnati Ohio Director of Operations • Operations Manager for the Cincinnati Convention Center. The convention center is comprised of more than meeting rooms covering over , square feet of meeting space along with a grand ballroom that can accommodate up to , guests for a ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Hardworking, Energetic Individual |
New Bedford, MA US - ( mi.) |
$30K to $50K |
Dec 7 |
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| EMPLOYMENT HISTORY: August - Novemeber Gunther Tooties Church Street Pembroke, MA Telephone: -- Christine May, Owner Position: Counter Help, Food Prep, Cash Handling April -July Bruegger’s Bagels Washington Street Hanover, MA Telephone: -- Charles Shea, GM Position: Shift Supervisor: Open/Close Bakery, nightly deposits, cash handling, inventory, paperwork, management responsibility of at least others at a time, scheduling, food prep, ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Outside Sales |
Amesbury, MA US - ( mi.) |
plus commissions-bonuses |
Oct 10 |
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| HOWARD SMITH Market Street Amesbury, Massachusetts -- Objective Seeking full-time employment with strong foundation company willing to utilize talented sales and marketing skills to add to their team. Work Experience Outside Sales Representative / - Present The Harding Company, Exeter, New Hampshire „X Responsibilities include, but are not limited to, maintaining over accounts and developing new business relationships in the lifting and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Food Marketing |
Boston, MA US - ( mi.) |
$30K to $60K |
Apr 22 |
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| Education Providence College, Providence, RI. Bachelor of Science in Marketing / Business, Film Minor, graduated June Begin working on Masters of Liberal Arts in Gastronomy at Boston University Sept. Employment Chestnut Fine Foods and Confections - New Haven, CT. Chef/Caterer at small gourmet bistro. Original website implementation and design. In charge of marketing development for brochures and events. Open and close store, organize catering orders, order inventory, artisan bread ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Conference Service Aide/Dishwasher |
South Boston, MA US - ( mi.) |
$20K |
Sep 12 |
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| EXPERIENCE Aramark, Boston MA September , – July Conference Service Aide/Dishwasher On Call Employee/Full Time Status Responsibilities include: •General and Basic Kitchen duties: Cleaning and upkeep of All Dishes, Untensils, and Diningware, while maintaining all safety precautions. •Assisting with set up and breakdown of function, training and conference rooms •Available for functions when needed for food preparation and service. PLACEMENT PROS, Boston, MA October – September ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Marketing/Operations Manager |
Watertown, MA US - ( mi.) |
$80K to $110K |
Jun 14 |
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| Walnut Street email: Watertown, Ma web: vyvianstevens.com Facebook, Linked in, IMDB - Highly results oriented, articulate, decisive, self starter who energizes people. - Ability to build relationships by actively listening and responding to clients needs. - Experience in retail marketing, degree in Marketing and Communications. - years management experience - Strong event planning skills - Strong written and verbal communication skills - Strong analytical ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Food Buyer |
Lynn, MA US - ( mi.) |
$50K to $60K |
Dec 7 |
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| Employment As a successful restaurant professional of years, I have developed a broad range Goal: of food service skills in the major areas of restaurant kitchen production and supervision, staff training and development, customer service, and restaurant management. I would like to utilize these skills to work in a managerial position. Employment /-/: Manager/Sous Chef, Not Your Average Joe’s, Arlington, MA History: co-managed (with chef and general manager) the daily ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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hotel/resort management |
Swansea, MA US - ( mi.) |
$50K to $70K |
Feb 2 |
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| Owner/Manager Responsibilities: *Day to day operations *Hiring, firing, scheduling *Purchasing of food and beverages *Booking entertainment *Costing and pricing *Payroll and daily banking *Revenue tracking for monthly taxes and year-end taxes WORK EXPERIENCE: Hampshire Hospitality Group - Howard Johnson Rooms Hadley, MA. - University Lodge Rooms Amherst, MA - General Manager of both properties with combined budgeted rooms revenues of . million dollars. *Total ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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food services |
Lynn, MA US - ( mi.) |
$10K to $20K |
Mar 30 |
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| I Will be graduating from NE Metro Tech in May - Culinary Arts Program. I am planning to attend college in Fall for Social Services. I Am looking to work in the food service area in a Health Care environment to not only utilize my culinary experience but to get experience in the Health Care ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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food service |
Melrose, MA US - ( mi.) |
$10K to $30K |
Mar 6 |
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| Jonny Ds restaurant food runner busser food preparation Poland Animal shelter feeding, cleaning the cages and observing the animals for years Angel hospital volunteer talking care of animals Wielkopolski Bank kredytowy Poland Teller banking operation working on computer G&D Capital Bank Poland Operations customer service Poland PKO Bank Poland Teller customer service Work experience- Arrow Assembler manufacturing Responsible for assembly medical equipment and components. Stocking and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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food service |
Hyde Park, MA US - ( mi.) |
$30K to $40K |
Mar 31 |
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| Lamont Experience /-Present Commercial Cleaning Service BOSTON, MA Janitor · Clean corporate offices · Maintain sanitary conditions in bathroom · Perform ground keeping duties /-/ Franklin Park Zoo Boston, MA Food Service worker · Ensured customer satisfaction · Packed orders · Maintained sanitary kitchen condition /-/ In-City Boston Management Boston, MA Food Service Worker · Responsible for stocking cold lunch counter · Washed dishes · Maintained ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Service |
Norwood, MA US - ( mi.) |
$40K to $60K |
Jun 3 |
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| Objective: Qualified by experience to be an effective manager within the food and beverage industry. To develop and grow both personally and professionally by building and maintaining strong, interpersonal relationships at every level of the company. To utilize my knowledge, skills, abilities and business expertise to target growth and productivity in a progressive and profit centered organization. Work Experience: January -Present – Food Service Director Showcase Cinemas Randolph Mazzeo ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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Food Services |
Boston, MA US - ( mi.) |
$40K to $70K |
Dec 19 |
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| Chuck Charles E. Jones Objective I would like to utilize my skills as a service manager and demonstrate my ability to manage a food service crew Experience -Current Chipolte Quincy, MA Service Manager · Responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served on a daily basis. · Responsible for cross-training and providing good customer service throughout the restaurant. · Maintains a clean environmental friendly ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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food service |
Billerica, MA US - ( mi.) |
$50K to $70K |
Jul 21 |
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| OBJECTIVE A management position that encompasses my knowledge, experiences and skill as an operator and administrator in the food service, hospitality industry. SUMMARY OF QUALIFICATIONS Developed, managed and provided leadership for Public School districts, food service operation that included up to employees in profit centers. Enhanced districts programs and image through decentralization, upgrading food quality and quantity, controlling food and labor costs and computerizing cash and ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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Food Service |
Brookline, MA US - ( mi.) |
$10K to $30K |
Jun 22 |
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| WORK EXPERIENCE Sales Associate, Electronic Department / to / Target, Watertown, MA Provided fast and friendly customer service. Audited tray before shift to ensure tray had correct amount of money. Processed customer transactions in a fast and friendly manner. Kept track of stockroom inventory through use of scanning gun. Food Prep/Grill Cook/Dining Room Attendant / to / Wendy’s, East Orange, NJ Provided fast and friendly customer service. Prepared fresh salads on a daily ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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FOOD SERVICE |
DORCHESTER, MA US - ( mi.) |
$20K to $40K |
Mar 5 |
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| n Microsoft Word, Word Processing, and Knowledge of fax machines, Operating photo copiers, light typing. Business Administration Management in different types of business.Work History:UNITED STATES NAVYPlainville, CT/ - PresentTitle: STOREKEEPERDescription: Provide general clerical support and administrative assistance. Received and answered requests for information from company officials and employees. Call employees or officials to information desk to answer inquiries.COPE PROGRAM AT ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 4-Year College Degree |
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food service |
roxbury, MA US - ( mi.) |
$10K to $20K |
Jan 27 |
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| OBJECTIVE Highly motivated, enthusiastic, self-starter seeks a position offering challenges and opportunities SKILLS • Proficient in Microsoft Word, Power Point and internet usage • Fluent in English and Spanish EXPERIENCE Mariner's House Front desk manager - • Checking in guest making sure their lead to the right rooms • How to process a night audit shift • Manager on duty a lot of multitasking, fast worker and great customer service • Experienced with doing housekeeping as well ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Service |
Salem, MA US - ( mi.) |
$10K to $20K |
Mar 6 |
|
| I am years old. I have been in the business of pizza for the past years from a delivery driver to an assistant manager to a shift runner at dominoes. I have also worked at CVS Quiznos and also subway so I am pretty experienced in the food industry. Give me a call phone number ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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food service |
Dracut, MA US - ( mi.) |
$50K to $60K |
Mar 1 |
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| Summary I have worked in the foodservice industry since I was . I have moved up thru the Different rank from First Cook to Chef Manager then became General Manager. I have run every station in a kitchen from deli to catering to the cooking and office. Experience - Corporate Chef, Andover Mass I am currently the Chef Manager. I am in charge of running the unit. I do the cooking, ordering, inventory, and all paperwork. - Sodexo, Billerica Ma - I was the General ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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Food Service |
Groton, MA US - ( mi.) |
$20K to $30K |
Aug 27 |
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| EXPERIENCE GOSSIP FAMILY RESTAURANT Durham, Connecticut Non- Equity Operating Partner April - April Development and management of restaurant proprietorship Hire, train, and manage operations staff Establish/maintain vendor contracts, ensure inventory accountability, ensure equipment proficiency/maintenance Establish/maintain revenue accounting, daily deposits, accounts receivable/payable Establish/maintain payroll records/human resources policy ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | 2-Year College Degree |
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food service |
Malden, MA US - ( mi.) |
$20K to $30K |
Sep 9 |
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| OBJECTIVE To obtain an office assistant/reception/data entry position within an expanding company where I can utilize my skills. EDUCATION Northeast Metropolitan Regional Vocational High School, Wakefield, MA Graduated Salem State College, Salem, Ma Working toward Bachelor’s Degree in Criminal Justice with minor in Business EMPLOYMENT /-/ Call Center Services Inc., Lowell, MA Business Development Specialist Job Included: Outbound calling, working in Syntelate to delete/edit/create ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | Some College |
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food service |
Boston, MA US - ( mi.) |
$50K to $60K |
Sep 27 |
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| Objesctive -- To bring you organization/company enthusiasm,dedication responsibility,and good work ethic combined wiht a desire to utilize my skills obtain trough experiences inmy previous employments. Qualifications -- good customer service skill, computer skill,very social bilingual and afast learner. Educacion -- Grove cleveland(,)grade dorchester high school(,) puerto rico (G.E.D) Employment Experience -- - Jetro Holding Inc. -- nd street,flushing n.y. job ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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Food Service |
Boston, MA US - ( mi.) |
$10K to $40K |
May 9 |
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| Experience sodexo @ mitchell college chef/cook //present beechwood nursing home vauxhall street new london,ct, dietary aide october - / gloria jean coffees sales/retail waterford, CT, USA March - / monona terrace catering madison, WI, USA July - i was doing convention at monona terrace with over ,ooo person for medical conventions, and science cosi sandwich bar food service boston, MA, USA April - i was doing food prep also working ... More |
| Career Focus: | VALUE NOT FOUND |
Education Level: | High School Diploma |
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