Over the past few years I have worked in various establishments and with a very diverse group of individuals. During the time I was employed at Sonic Drive-In, I held the positions of Cook, Opening Trainer, and Assistant Manager. As a cook, I was responsible for ensuring the internal temperature of meat products met the company’s set temperatures of degrees to ensure the product was fully cooked and safe for consumption by the public. As the Opening Trainer I was responsible for training ... More
