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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Restaurant Cook |
Hammond, LA US - (0 mi.) |
$30K to $40K |
Mar 23 |
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| Objective Secure a job where I can utilize my years of Food and Beverage and Sales experience. Qualifications Twenty Five years in the food and Beverage industry with and extensive knowledge of back of the house operations as well as front of the house and training. Seven years in Real Estate Sales. Education Independence High School Southeastern Louisiana University Donaldson’s Real Estate School Relevant Experience // to present Academy Sports and Outdoors Hammond, La ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Restaurant Cook |
Lithonia, GA US - (0 mi.) |
$30K to $50K |
Apr 27 |
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| Responsibilities included: Transporting persons to events Picking Up/Dropping persons from the Airport RUBBERMAID Fork Lift Driver- Newnan GA - Responsibilities included: Loading and unloading of materials received Moving of products on manufacturing line Truck Maintenance FDS EXPRESS Phone Tower Technician-Jonesboro GA - Responsibilities included: Breakdown, rotating and balancing of phone tower batteries Customer service Production Floor Maintenance Truck Maintenance TEPH SEAL ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Restaurant Cook |
Pensacola, FL US - (0 mi.) |
$20K to $40K |
May 12 |
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| I can cook just about all foods, I can receive and stock food,that was part of my job at Walnut Hills restaraunt in Vicksburg. I helped to put together a menu at Grandstation Casino, I also had to cook brakfast for the ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Restaurant Cook |
Las Vegas, NV US - (0 mi.) |
$20K to $50K |
May 11 |
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| DATES OF EMPLOYMENT: // TO // JOB TITLE: FRY COOK ESSENTIAL DUTIES/RESPONSIBILITIES: PREPARATION OF FOOD WHILE MAINTAINING QUALITY AND FOOD PER GUIDE LINES DURING SHIFT. ENSURE ALL SAFETY AND SANITATION GUIDELINES ARE FOLLOWED. COOK ALL FOOD REQUESTED BY THE SERVERS WHILE ENSURING PROPER QUANTITY AND PLATE PRESENTATION. MAINTAIN KNOWLEDGE OF ALL RESTAURANT RECIPES TO INSURE FOOD PREPARATION IS CORRECT AND OF HIGH QUALITY. COMMUNICATE REGULARLY WITH ON-COMING STAFF AND CHEF ON DUTY ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Restaurant Cook |
Sunrise, FL US - (0 mi.) |
$30K to $40K |
May 18 |
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| OBJECTIVE To obtain a position that will enable me to use my strong organizational skills, educational background, and ability to work well with people. WORK OF EXPERIENCE /-Pesent Living Room Theater Boca Raton, FL Cook • Set up plate • Make sure grill temperatures are correct • Make pastas and pastries from scratch • Prepare Sauces, dressing, and dough from scratch • Wash dishes • Cook food orders /-/ Chili’s Kissimmee/Boca, FL Lead Cook • Make sure prep is done • Make sure guest ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Restaurant Cook |
Albany, NY US - (0 mi.) |
$30K to $40K |
May 15 |
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| [ get a entry level job in the restaurant industry ] [ /-// ] [colonie high school ] [ Albany ny ] [ Diploma /-/ Itt technical institute Albany. ny High honors in information technology [ /-/] reel seafood co ] [ Albany ny ] [ Job Title ] [ heat up sauces, cook food and prep food. ] /-/ subway Albany, ny Prep food run register and clean and make subs [ rj Thomas Jim Simmons ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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restaurant |
Buffalo, NY US - (0 mi.) |
$10K to $30K |
May 17 |
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| Overview: -Great Teamwork and Customer Service skills in fast pace environments. -Exceptionally creative, outgoing and full of knowledge. -Very good communication skills both verbally and written. -Able to coordinate multiple tasks and meet deadlines under pressure. -An organized, confident and enthusiastic individual. -Basic computer knowledge (Internet, Microsoft Office) WPM Education: Regents Diploma -, Bennett High School, Buffalo NY Associate Degree (Still in Progress) Liberal ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Restaurant |
Harvey, IL US - (0 mi.) |
$10K |
Apr 3 |
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| Job Objective: To find a position where I can prove my hardworking abilities and contribute to the growth of the organization. Job Goal: To obtain long term employment with growth potential with a company where I can contribute my hardworking abilities and positive attitude. Education: High School- Redirection Brooklyn NY th Grade High School Diploma College- Lively Technical Center Tallahassee FL Degree: CNA Major: Nursing - Kieser College Tallahassee FL Degree: Phlebotomy Major: Nursing ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Cook |
Athens, GA US - (0 mi.) |
$10K to $30K |
Apr 17 |
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| OBJECTIVE To obtain a chef/cook position in the food service industry, ultimately amounting to advancement opportunities for kitchen managerial positions. I want to utilize my current extensive skill set, while expanding my knowledge of techniques, recipes, culinary styles, and equipment. CULINARY EXPERIENCE Five & Ten Athens, GA Garde Manger. July -Oct Worked as Garde Manger in celebrity owned French style restaurant serving Southern style cuisine. Prepared items such as soups, ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Cook |
Indio, CA US - (0 mi.) |
$20K to $30K |
May 8 |
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| Objective A Detail oriented and results driven cook with more than years preparing dishes in restaurants and commercial dining establishments. Ability Summary Baker: A baker is responsible for making a wide range of breads, pastries, and other baked goods. This job title requires one to rise very early and work during the hours that most people are asleep, so it is ideal for a true morning person. One of the great things about being a baker is that it offers the ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Restaurant Server |
Dublin, GA US - (0 mi.) |
$10K |
May 17 |
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| Burger King I made sandwiches and cook the food wash dishes and cleaning up around my area Mcdonald's I made sandwichesand cook the food wash dishes and clean up around my area.Dairy Queen I wash dishes and bust tables and made some sandwiches and took out orders and made ice ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Dennys Restaurant |
Lakeland, FL US - (0 mi.) |
$20K to $30K |
Mar 26 |
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| Currently working as a cook and seeking a second job. Over yrs exp in one kitchen. Also catoring, menu planning and creation. Banquets and buffets that serve over one thousand. Great refrences and work ethic thats not so common these days. I love what i do and am confident in my ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Cook Line Cook Prep Cook |
Lakeland, FL US - (0 mi.) |
$10K to $50K |
May 22 |
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| John J. Hughes Objective To obtain a position as a Prep Cook with a reputable restaurant that will utilize my skills, education and work experience. Skills and Certifications Excellent interpersonal, leadership, organizational and communication skills. Able to work under pressure and standing for long hours. Knowledge of safety and sanitation regulations. Good hand and eye coordination. Good knowledge of kitchen and work areas. Certifications : Servsafe Employee Food Safety ,Servsafe Managerial ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Restaurant Managers |
Hemet, CA US - (0 mi.) |
$20K to $40K |
May 1 |
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| Professional Objective Areas of Expertise · Monitor compliance with health and fire regulations regarding food preparation and serving, and building maintenance in lodging and dining facilities. · Monitor food preparation methods, portion sizes, and garnishing and presentation of food to ensure that food is prepared and presented in an acceptable manner. · Count money and make bank deposits. · Investigate and resolve complaints regarding food quality, service, or accommodations. · Coordinate ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Restaurant Manager |
Clearwater, FL US - (0 mi.) |
$50K to $60K |
Apr 20 |
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| Objective: To be a member of a management team that needs an individual that has a strong sense of responsibility, a positive attitude, and is detail oriented. To prepare me for a challenging and rewarding career in hospitality, food and beverage industry. Education: The Academy. American Culinary Arts Program /-/ Flight line Dr. Lakeland, FL Specialized Associates Degree in Culinary Arts and Restaurant Administration Training in: • Culinary Arts history • Knife skills • High ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Restaurant Server |
Palm Bay, FL US - (0 mi.) |
$20K to $40K |
Apr 13 |
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| Ability Summary I am able to be an effective representative by fully informing myself of the organizations operations, functions, goals, as well as the products and services offered to their customers. Employment History Cleaner, Industrial / - Current Ultra Clean of Brevard, Inc. Rockledge Blvd. Rockledge, Fl Rockledge, FL Assigned to various locations in the Space Coast. Full exterior cleaning of Condominiums. Facilities Maintenance / - / Lockheed Martin ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Restaurant Server |
Houston, TX US - (0 mi.) |
$20K |
May 16 |
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| OBJECTIVE: Seeking to obtain, a challenging position that will provide an opportunity to utilize my skills developed through experience and education. PERSONAL PROFILE: Professional and business oriented with excellent interface skills. Self starter with high initiative, possess intuition. Assertive, and reliable; team player with strong work ethics. Ability to manage multiple priorities; and deadlines. Confident with professional interaction at all levels of management, with both internal and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Restaurant Manager |
Griffith, IN US - (0 mi.) |
$40K |
Mar 26 |
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| OBJECTIVE STATEMENT To seek a managerial position in the restaurant field, requiring a passionate team leader as well as a good motivator with a good track record of business development. EMPLOYMENT HISTORY Olive Garden Italian Restaurant, Merrillville, Indiana to Present Line Cook • Follows standardized recipes when preparing orders. Broils, grills, fries, and/or sautés orders while following proper food handling and sanitation procedures. Ensures that all items on an order are completed ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Restaurant Manager |
Greensboro, NC US - (0 mi.) |
$40K to $250K |
Apr 23 |
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| Dedicated customer service manager with + years management experience: instill a shared, enthusiastic commitment to customer service as a key driver of company goal attainment. Lead by example and ensure the execution of all safety, security, quality and store operations policies. Customer Service Management Complaint Handling & Resolution Retail Operations Management Areas of Expertise Customer Satisfaction Enhancement Front-End Supervision POS Operations Professional Experience Teambuilding ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Line Cook, prep cook, chef, cook |
Philadelphia, PA US - (0 mi.) |
$10K to $20K |
Apr 9 |
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| Overview To be able to use my culinary skills that I’ve learned from culinary programs in high school and college into the food and beverage hospitality business. Area of Study & Skill’s • Line Cook • Prep Cook • Dishwasher • Stock Storage Room Professional Experience • None Education & Qualifications • Thomas A Edison High School Graduated - • Community College Of Philadelphia - Present • ServSafe Certified • years in a high school restaurant learning ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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First Cook |
Philadelphia, PA US - (0 mi.) |
$20K to $30K |
Mar 22 |
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| OBJECTIVES To obtain a career with hopes of growth, challenge and opportunity for advancement in the field of Hospitality or Food Service EDUCATION West Chester University August - May Nutrition and Dietetics Major Institute for Integrative Nutrition Holistic Health Councilor WORK EXPERIENCE Zahav Philadelphia, PA September - March Line Cook • Preparation of all food items in a timely manner • Daily station set up implementing restaurant guidelines • Cleaning and maintaining ... More |
| Career Focus: | Healthcare & Medical |
Education Level: | 4-Year College Degree |
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Line Cook |
Baton Rouge, LA US - (0 mi.) |
$20K to $40K |
Apr 17 |
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| Qualifications Summary Reliable, organized, and detail-oriented professional with over nine years experience in the hospitality industry. Able to absorb new information quickly, work effectively as part of a group and achieve set goals in demanding situations while consistently adhering to the highest standards of service and integrity. Experience // – // Kitchen Manager: Holiday Inn Select, Baton Rouge, LA // – // Sous Chef: Crowne Plaza Hotel, Baton Rouge, LA // – ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Prep Cook |
Philadelphia, PA US - (0 mi.) |
$10K to $70K |
Mar 21 |
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| Objective: An interesting position with a growing company Experience Philadelphia, PA Dishwasher/Prep Cook May to June • Carried pans, kettles and trays of food to and from work stations, stove and refrigerator. • washed dishes by hand as well as using a dishwasher • cleaned and prepared various food for cooking an or serving • Transfer supplies and equipment between storage and work areas, by hand or using hand trucks. Aramark Philadelphia, PA Cook August to November • ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Food Service / Restaurant |
Charlotte, NC US - (0 mi.) |
$20K to $30K |
May 17 |
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| Summary: Indepth computer knowledge in PC Repair and Support Specializing, carpentry skilled, restaurant management knowledge and culinary food service and cooking, emergency management and individual assistance knowledge, graphic design / digital media and art, shipping and receiving and inventory specialist and administration. Objective: My objective is to seek a position in restaurant and food service company to grow into the company utilizing former employment experiences and creativity in ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Food Restaurant Server |
Avondale, AZ US - (0 mi.) |
$10K to $250K |
May 22 |
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| Objective To be an hard and expedient worker. To become a successful member of your staff making both of our lives more easier and more profitable. Excellent reputation with management team and co-workers. Available for immediate placement. Employment History //-// Paradise Bakery & Cafe Phoenix, Az. Position(s) Runner/Busser/Dishwasher • Deliver food to customers • Help front of the house co-workers with sandwiches, salads and soups. • Help stock • Clear tables • Wash dishes • ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Fast Food Cook |
Boise, ID US - (0 mi.) |
$10K to $250K |
May 7 |
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| OBJECTIVE I want to put the best investment in my future by going to college and getting a degree. For that I need a stable and reliable job. I am a person that shows up early so I will not be late for a job. I am a energetic and happy person that like to get things done and done right. I have more than years of customer service, have been praised by my managers a lot of times. I would be a great asset to any job. ? WORK EXPERIENCE Customer Service Rep / Photo Specialist August - ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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in store demo-event specialist |
Sanford, FL US - (0 mi.) |
$10K to $20K |
Mar 23 |
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| Kitchen Manager - Cook - Sautee - Line - Prep - Banquet Skilled Saute and Line Cook with over fifteen year’s restaurant and function experience, with proven time-management skills. Banquet, catering preparation and service skills for large events and cafeteria environments. Worked under executive chefs in Boston and State College producing fine dining cuisine. Experienced in many restaurant menus, and able to adapt quickly to new environments. Kitchen Manager - Expediting Meals - Scheduling - ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Psychiatric Tech |
Stafford, TX US - (0 mi.) |
$30K to $50K |
Mar 22 |
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| Summary of Qualifications Over years of extensive food service experience in customer service. Proven success in qualifying prospects, generating new business, closing, and opening restaurant business, and providing outstanding follow-up and customer service. Strengths Include: Training individuals on standard business processes and job requirements, well-developed food service skills, solid and organizational abilities, strong attention to detail and exceptional skills. Professional ... More |
| Career Focus: | Healthcare & Medical |
Education Level: | High School Diploma |
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busser |
Kansas City, MO US - (0 mi.) |
$20K to $30K |
May 2 |
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| SUMMARY To obtain employment in the Food Service or Restaurant Industry SKILLS • Prep Cook, Line Cook • Dishwasher • Dining Room Attendant • Cashier • Bakery • Maintain Clean & Sanitized Kitchen EXPERIENCE /-/ Superior Moving-Kansas City, Mo Laborer /-/ Care Taker-Kansas City, Mo Care Taker /-/ Panera Bread Co.-Kansas City, Mo Associate /-/ Toys R Us Floor Associate OTHER RELATED EXPERIENCE Evan’s United Shows-Carnival Food Service Hardee’s Crew ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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host |
Ypsilanti, MI US - (0 mi.) |
$10K to $20K |
Apr 13 |
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| @yahoo.com Employment Objective Seeking a position which I may utilize my skills and experience to the profit and growth of your company. Qualifications Over years of restaurant experience, cooking, bartending, and hostess Working towards my social work degree at Eastern Michigan University Over years of customer service experience. Exceptional customer and staff relations Responsible for special diets, including heart healthy and low sodium Coordinated dine-in seating ServSafe Certified ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Culinary Chef/Chef |
Wheatridge, CO US - (0 mi.) |
$30K to $40K |
Apr 17 |
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| Summary of Experiences Catering Chef - General Manager Assistant - Food & Beverage Director - Full Service Restaurant Manager - Sous Chef - Pastry Chef - Banquet Manager - Banquet Chef- Kitchen Manager - Assistant Kitchen Manager - Catering Manager - Sales & Marketing - Human Resources - Interviewing - Hiring - Employee and Management Training - Evaluations - Employee Schedules - Employee Relations - Payroll - Promotions - Marketing - Menu Planning - Daily Specials - Profit & Loss Reporting ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Hostess |
Duluth, MN US - (0 mi.) |
$30K to $40K |
Apr 30 |
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| Objective: Seeking a position in the customer service field. Experience: Customer Service/Office: Hoberg-Shatto Group Superior, WI Telephone Service Representative March to Current Bergquist Chiropractic Superior, WISecretary, Chiropractic Assistant December to February Customer Link Duluth, MNCustomer Service Telemarketer November to January Universal Power Marketing Duluth, MN Political Telemarketer October to November Epixtar Marketing Duluth, MNTelephone ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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BUSSERS |
Gainesville, FL US - (0 mi.) |
$10K to $30K |
May 1 |
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| Objective Contribute to restaurant and franchises outcomes as a trained experienced professional through development and implement of services by interacting with customers and our team while utilizing knowledge of customer service/food regulations and procedures. Ability Summary Experience in high volume restaurants, serving, food running, cooking, prep, inventory, detailed cleaning, food safety, customer service, FOH operations, and BOH operations. Also education, experience, and knowledge of ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Food Service Worker |
Philadelphia, PA US - (0 mi.) |
$20K to $30K |
Apr 3 |
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| OBJECTIVE Seeking a position to utilize and enhance skills in the culinary profession PROFESSIONAL PROFILE Ten years background in the food service industry, in a variety of settings Formal training in the culinary techniques necessary to prepare a full repertoire of stocks, soups, sauces, main dishes, and desserts using the basic methods of both dry and moist heat cooking including roasting, baking, broiling, frying, sauté, and braising. Excellent knowledge of the care of culinary facilities, ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Server |
Bend, OR US - (0 mi.) |
$10K to $40K |
Apr 19 |
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| Education: Culinary School, COCC Employment: /- / Kitchen Manager, Lead Expediter, Pizziolo- FLATBREAD COMMUNITY OVEN, BEND, OR Worked way up from pantry to kitchen manager and head chef. Responsible for scheduling, inventory, quality control. Performed cooking techniques for and had constant interaction with customers. Served customers at pizza bar. - Server, Assistant Manager- MERLINO'S, Sacramento, CA Supervised FOH staff. Responsible for scheduling, opening and closing, cash ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Hazwoper laboer |
Jacksonville, FL US - (0 mi.) |
$20K to $30K |
Apr 23 |
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| OBJECTIVE I am a result oriented food service professional with administrative, operations, and management experience in medium sized facilities. I am experienced in supervision, public relations and strategic planning. I have excellent inter-personal skills, and a team player; have the ability to work on all levels of an organization, trouble shooting and problem solving abilities. I am computer literate, proficient in word processing, spreadsheets, graphics, applications and use of the ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Sous Chef |
Las Vegas, NV US - (0 mi.) |
$50K to $70K |
May 16 |
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| Citizenship: American Languages: English, Hebrew, Spanish I am an honest, hard working, self motivated, outgoing employee. Enjoy working in a team and helping others progress. At the same time I work well independently. As a highly motivated individual I strive on taking up challenges and learning new skills. Highly passionate about food and the hospitality industry. Club Med Hotel and Resorts / Executive Chef - Traveled to three locations (Dominican Republic *, Australia *, Bahamas ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Hospitality |
Great Falls, MT US - (0 mi.) |
$30K to $60K |
May 2 |
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| Objective The find my place with a company that is progressive with opportunity to advance. Technical Skills/Proficiencies • Culinary skills • Customer Service • P & L Understanding and Training • Budgeting • Computer Skills • Multi-Unit Managing • Problem Solving Skills • Behavioral Interviewing • Training • Formal Serving • Wine Knowledge Experience Goodwill Industries Of Colorado Springs Colorado springs / Grand Junction Co • Retail Store Manager • Budgeting • Financials • Day to Day ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Food Beverage Manager |
Frederick, MD US - (0 mi.) |
$40K to $50K |
Apr 24 |
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| Clay M. Roll Objective To apply my skills and contribute to the success of your company. Work experience [ June , -Present ] The Melrose Hotel Washington, D.C Food and Beverage Manager Oversee all F&B outlets including; Banquets, Room Service, Library Bar, Landmark Restaurant. Oversee all back of the house operations including menu development, costing, supervision of cooks and utility staff. Scheduling all F&B staff Maintain food and beverage costs at or below budgetary guidelines Full ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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sous chef |
East Brunswick, NJ US - (0 mi.) |
$50K to $60K |
Apr 18 |
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| OBJECTIVE Driven and seasoned professional with extensive experience directing food, beverage and banquet operations. Proven track record of consistently increasing sales and slashing costs. Demonstrated strengths in improving banquet selections, training staff and realizing profits. Full knowledge of hospitality industry honed through a successful career at all management levels for a variety of hotels, restaurants, conference centers, catering operations and assisted living facilities. ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Expeditor |
Brooklyn, NY US - (0 mi.) |
$30K to $40K |
May 2 |
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| SKILLS: · Knowledge of food health and safety codes, violations, rules and regulations · Experience safely operating commercial food service equipment, including deep fryers, ovens, cook tops slicers, buffalo choppers, steamers and grills · Ability to listen and learn recipes; follow instructions and guidelines · Perform multiple tasks smoothly and efficiently in a fast-paced environment WORK EXPERIENCE: All One Productions New York, NY Volunteer Office Clerk / – Present · Collect data ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Peets Coffee Tea |
Remsen, NY US - (0 mi.) |
$20K to $30K |
Apr 2 |
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| Objective Motivated recent graduate seeking a career opportunity to learn and grow with a new organization. Education Mohawk Valley Community College Utica, NY Associates of Culinary Arts May Emphasis on Baking and Pastry Remsen High School Remsen, NY High School Diploma June Experience Hart’s Hill Inn New Hartford, NY Intern to the Head Chef January – May • Acted as prep cook for busy catered events, and dinner service • Learned and practiced various cooking and baking ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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cashier |
Savannah, GA US - (0 mi.) |
$10K to $20K |
Apr 5 |
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| Target, Savannah, GA • Unload and check in store merchandise from trucks • Ensured that merchandise shipments have been received and displayed • Label or apply merchandise sales tags if necessary to merchandise. • Restocked shelves that require re-stocking Driver - DHL, Savannah, GA • Delivered packages to various locations as required • Drove truck to jobs and successfully met the needs of customers in a professional manner • Maintained a log sheet the amount of packages that are been ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Executive Chef |
Frederick, MD US - (0 mi.) |
$60K to $80K |
Mar 28 |
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| Experienced Chef Creative hands on chef, experienced in high profile contract food service, fine dining hotels, and upscale restaurants. Extensive experience in catering and banquet dining as well. Accomplished in staff management, mentoring, team building, creative cooking, seasonal menu design and special events while keeping quality and customer service in the forefront. Focused on financial goals, sales and morale. ? years experience ? Exceptional creativity ? Seasonal and local ? ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Room Attendant Housekeeping |
Atlanta, GA US - (0 mi.) |
$20K to $30K |
Apr 18 |
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| Objective Seeking employment with a progressive company to utilize related work experiences and pursue opportunities for advancement. Work Experience Food Service Worker ? Portions and garnishes hot cooked food, such as meat and vegetables, into individual serving dishes. ? Store dishes of hot food on shelves of portable electric warning cabinet or food cart for stowing aboard airplane or transfer to restaurant or cafeteria dining unit. ? Place food items, silverware, and in depression of ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Chef |
holley, NY US - (0 mi.) |
$40K to $50K |
Apr 16 |
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| Objective To secure a challenging position in a fine dining restaurant utilizing my skills and knowledge as a gourmet Chef and Manager basing my salary on my experience and my accomplishments. Overview ? More than twelve years of experience in Food Service Production and Management. ? In charge of hiring, managing and training up to employees at one time. ? Professional and self confident in handling large parties in a fast paced environment. ? Demonstrated experience in kitchen management ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Manufacturing Production |
Sparta, TN US - (0 mi.) |
$40K to $60K |
Mar 22 |
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| I am a graduate from White County High School in . Have worked many years in Factories about to to be exact. But done restaurants to work my way through school. Started at sonic as a car hop taking the food out to the cars, giving them correct change. then went to McDonald's as cashier, taking orders,handing people their food. In April of started working at Red Kap in Cookeville, worked there for years. Done bar tacking, made belt loops, set back pockets, put the belt loops on ... More |
| Career Focus: | Manufacturing & Production |
Education Level: | High School Diploma |
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Peets Coffee and Tea |
Fayetteville, AR US - (0 mi.) |
$20K to $40K |
Mar 27 |
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| OBJECTIVE ?Seeking position where talents in retail, multi-tasking, and quality control can be utilized to achieve customer and employer satisfaction resulting in growth for the company and myself. KEY AREAS OF STRENGTH Typing wpm … Microsoft Office … Microsoft PowerPoint … Microsoft FrontPage … Microsoft Word … Risk Control Employee Safety … Retail Department Management … PC Desktop Troubleshooting … Vendor Relations … Compliance Inventory Management … Merchandising … Customer Satisfaction ... More |
| Career Focus: | Customer Service |
Education Level: | Some College |
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Healthcare |
Sacramento, CA US - (0 mi.) |
$60K to $100K |
May 17 |
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| Objective Director of Foodservice Profile: Ten years Foodservice General Manager Experience. Three years Director of Nutrition in clinical foodservice. Direct sales marketing representative with proven skills in the areas of food product distribution, sales and marketing. Experienced managing multiple locations with operations of $, annually. Exceptional communications skills, ability build business relationships, effective in delegating responsibilities to achieve plan, Skilled in ... More |
| Career Focus: | Healthcare & Medical |
Education Level: | 2-Year College Degree |
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Front Desk Reception |
New Richmond, WI US - (0 mi.) |
$10K to $60K |
May 21 |
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| SHANNON M. MORK SUMMARY OF QUALIFICATIONS /-/ New Richmond High School New Richmond, WI Required Subjects WORK OF EXPERIENCE /-/ Minnesota Central School Bus Oak Park Heights, MN Bus Driver I drove school bus for the district of Stillwater, MN. /-/ New Richmond Bus Service New Richmond, WI Bus Driver I obtained my CDL. I drove school bus for the district of New Richmond. I picked kids up from their homes and brought them to school. I picked kids up from ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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