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Title |
Location - (Distance) |
Salary/Rate |
Date |
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Restaurant Cook |
Martinsville, VA US - (10.8 mi.) |
$20K to $50K |
May 16 |
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| OBJECTIVE Full Time Employment To assist in attracting and retaining a strong customer base, by applying a passion for the culinary arts and delight for fine food from around the world. PERSONAL PROFILE Experience working in a kitchen environment, filling orders, and developing menu items, Ability to get the job done by employing critical thinking and problem resolution skills, Work well as a team player and independently with very little supervision, Received commendations for dependability ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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manufacturing or restaurant management |
Collinsville, VA US - (11.9 mi.) |
$30K to $50K |
Oct 17 |
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| Objective: Seeking a position that will utilize my skills and capabilities Profile • Over years of management/supervisory experience in the restaurant field • Experienced in operations management, sales, budget, staffing, and cost control • Exceptionally organized and detail-oriented • Adept in communicating with customers, vendors, and staff • years of manufacturing maintenance (fixing) experience • Repaired and maintained knitting machines, motors, conveyor systems • ... More |
| Career Focus: | Manufacturing & Production |
Education Level: | High School Diploma |
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management |
Collinsville, VA US - (11.9 mi.) |
$40K to $50K |
Oct 10 |
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| Objective: Seeking a Restaurant General Manager position Profile • Dedicated manager with a strong work ethic and the ability to build lasting employer and employee relationships • Experienced in operations management, sales, budget, staffing, and cost control • Adept in communicating with customers, vendors, and staff • Able to motivate employees to perform to their maximum potential • Exceptional organizational and planning skills • Promote team work • Enjoy new challenges Experience /- ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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management |
Bassett, VA US - (16.0 mi.) |
$40K to $60K |
Jan 11 |
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| P.O. BOX BASSETT VIRGINIA -- • JRMURPHY@EARTHLINK.NET JAMES B. MURPHY, JR. OBJECTIVE To obtain a position with a progressive company. FUNCTIONAL SUMMARY Analyze, research and establish guidelines for profit and lost reports. Extensive knowledge of human resources policies and procedures. Quickly implements new products and procedures. Enforces strict labor cost and food cost procedures. Investigate, identify and developed action plans to improve overall performance of ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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General Manager |
Collinsville, VA US - (11.9 mi.) |
$40K to $50K |
Jan 13 |
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| George S Collins Longview Drive Collinsville, VA () - Objective: Seeking a General Manager position within your company Education: Martinsville High School Martinsville, VA Diploma Experience: // - Present Backyard Burgers/Bojangles Danville, VA General Manager • Executed daily operations of restaurant (payroll, inventory, scheduling, P&Ls, bank deposits, etc) • Estimated food and beverage costs, requisitioning and purchasing supplies • Directed hiring and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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General Manager / Hospital Food Service Director |
Martinsville, VA US - (10.8 mi.) |
$30K to $80K |
Nov 29 |
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| Work ExperienceSodexho USA, December to PresentGeneral Manager, Memorial Hospital of Martinsville and Henry CountyDirector of Food Service for bed hospital. Responsible for managing a staff of line employees, Supervisors and two Dietitians. Responsible for all aspects of food service to include purchasing and preparation of food for patinas, cafeteria, caterings and floor stock. Responsible for maintaining production records, food safety, physical safety, gold checks, training and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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General Managaer |
Collinsville, VA US - (11.9 mi.) |
$40K to $60K |
Apr 23 |
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| Objective: Seeking a General or District Restaurant Management positionEducation: Martinsville High School Martinsville, VA Diploma Experience: / Biscuitville Danville, VA- / General Manager • Executed daily operations of restaurant (payroll, inventory, scheduling, P&Ls, bank deposits, etc)• Estimated food and beverage costs, requisitioning and purchasing supplies• Directed hiring and assignment of personnel.• Trained and managed workers to achieve significant improvements in ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Human Resources Internship or Marketing Director |
Martinsville, VA US - (10.8 mi.) |
$30K to $50K |
Jan 30 |
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| AMBER K. RORRER Corn Tassel Trail • Martinsville, Virginia • --OBJECTIVETo gain employment in Administrative Support Services EMPLOYMENTENGLISH TEACHER/CHEERLEADING COACH - Magna Vista High School Ridgeway, VirginiaPrepared and implemented lesson plans for ninth and tenth grade English classes.Employed effective classroom management techniques.Used lesson plans to achieve state and nationally required standards.Coached varsity, junior varsity and competition ... More |
| Career Focus: | Human Resources |
Education Level: | 4-Year College Degree |
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Managemnt |
Collinsville, VA US - (12.0 mi.) |
$30K to $50K |
Aug 22 |
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| Objective: Seeking a Restaurant General Manager position Profile • Dedicated manager with a strong work ethic and the ability to build lasting employer and employee relationships • Experienced in operations management, sales, budget, staffing, and cost control • Maintain vendor accounts • Provide exceptional customer service • Able to motivate employees to perform to their maximum potential • Exceptional organizational and planning skills • Establish a team environment • Enjoy new challenges ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Food Service Directer |
Martinsville, VA US - (10.8 mi.) |
$30K to $70K |
Feb 1 |
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| Work Experience Sodexho USA, December to Present General Manager, Memorial Hospital of Martinsville and Henry County Director of Food Service for bed hospital. Responsible for managing a staff of line employees, Supervisors and two Dietitians. Responsible for all aspects of food service to include purchasing and preparation of food for patinas, cafeteria, caterings and floor stock. Responsible for maintaining production records, food safety, physical safety, gold checks, training ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Sales/Customer Service |
Collinsville, VA US - (11.9 mi.) |
$20K to $40K |
Dec 10 |
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| Sales/Customer Service Representative Highly motivated, results driven problem solver that is very reliable and friendly seeking a Sales/Customer Service Representative career. Loyal and able to communicate with the customer. Innovative and creative with a big picture perspective. >Customer Service >Hospitality >Supervision/Training >Public speaking >Inventory Control >Purchasing >Customer Development Sales Increased sales by percent through low budget marketing and friendly customer ... More |
| Career Focus: | Sales & Sales Management |
Education Level: | High School Diploma |
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Crew Member |
Martinsville, VA US - (10.8 mi.) |
$10K to $50K |
May 10 |
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| OBJECTIVE Full Time Employment To assist in attracting and retaining a strong customer base, by applying a passion for the culinary arts and delight for fine food from around the world. PERSONAL PROFILE Experience working in a kitchen environment, filling orders, and developing menu items, Ability to get the job done by employing critical thinking and problem resolution skills, Work well as a team player and independently with very little supervision, Received commendations for dependability ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Line Cook |
Martinsville, VA US - (10.8 mi.) |
$30K to $50K |
May 4 |
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| OBJECTIVE Full Time Employment To assist in attracting and retaining a strong customer base, by applying a passion for the culinary arts and delight for fine food from around the world. PERSONAL PROFILE Experience working in a kitchen environment, filling orders, and developing menu items, Ability to get the job done by employing critical thinking and problem resolution skills, Work well as a team player and independently with very little supervision, Received commendations ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Post Graduate Degree |
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