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Title |
Location - (Distance) |
Salary/Rate |
Date |
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DIRECTOR OF FOOD & BEVERAGE |
Egg Harbor Township, NJ US - (6.81 mi.) |
$60K to $70K |
Jul 19 |
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| DIRECTOR OF FOOD & BEVERAGE / DIRECTOR OF OPERATIONS Star Hotel Food & Beverage Management professional, blended with Sales, Culinary, Catering, Grand Opening and Turn Around experiences, plus Rooms Division operation know how, characterized by diverse interpersonal skills, possess understanding and compassionate leadership attributes that brings values to the team and property.CAREER HISTORYSnapFood.Com - New York, New York -PresentRELATIONSHIP MANAGER Innovative internet online ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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General Manager , Director of Operations |
Egg Harbor Township, NJ US - (6.81 mi.) |
$70K to $100K |
May 13 |
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| Operations • Management • Financial Forecasting • Sales & Marketing • Strategic Planning Innovative, results-oriented GENERAL MANAGER / SENIOR OPERATIONS EXECUTIVE with experience in every facet of business and production management, operations, strategic planning, revenue management, sales, education, and consulting. Change agent with team-building background in traditional and entrepreneurial venues. Real-world problem-solving skills with in-depth understanding of complex startups and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Vice President,Director, General Manager |
Absecon, NJ US - (0 mi.) |
$70K |
Sep 13 |
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| Dear Sir/Dear Madam: Leading companies to dramatic increases in professionalism, efficiency and profitability has been a continuing theme of my career in executive management. Throughout my work history I pride myself on the ability to manage very large teams with a strong personal touch that continuously motivates, guides and brings dramatic results in terms of company growth and revenue. A sample of career highlights includes: Directly Involved in the planning and opening of Casino’s and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Manager/Director |
galloway, NJ US - (5.40 mi.) |
$70K to $100K |
Jan 7 |
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| JENNIFER A. PEASE South Thoreau Terrace Galloway, NJ Phone #: () - E-mail: Summary of qualifications • Performance driven Casino professional with years of proven ability to consistently exceed objectives and motivate teams. • Self-motivated, conveying a strong professional image, ability, initiative, creativity, and judgment culminating with exemplary results. Work well with people on all levels. • Task-oriented and precise, with high performance ... More |
| Career Focus: | Arts, Entertainment & Gaming |
Education Level: | 4-Year College Degree |
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Manager,Director |
Galloway, NJ US - (0.23 mi.) |
$60K to $120K |
May 10 |
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| Summary: Over years experience in the hospitality industry, with years in the area of sales, marketing and Casino marketing management. Goal: I am looking to acquire a challenging position that will allow for personal advancement and career development. Personal Mission Statement: My personal commitment is to collaborate closely with the client in a knowledge-sharing capacity. My positive attitude, experience, energy and expertise keeps me focused on optimizing project performance, ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Department Director |
Absecon, NJ US - (5.40 mi.) |
$60K to $80K |
Feb 3 |
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| Career Objective: To secure a position which allows me to oversee multiple functional areas or business units. Work Experience: March General Manager of Hospitality & Maintenance March New Jersey Motorsports Park, Millville, NJ As opening General Manager of New Jersey Motorsports Parks Hospitality Division (NJMP LLC), a subsidiary of New Jersey Motorsports Park Operating Company, I had full operational and fiduciary responsibility reporting to the principal Owners. Operational ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Director of Catering |
Absecon, NJ US - (5.40 mi.) |
$50K to $70K |
Feb 14 |
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| Career Objective: To secure a position which allows me to oversee multiple functional areas or business units. Work Experience: March General Manager of Hospitality & Maintenance March New Jersey Motorsports Park, Millville, NJ As opening General Manager of New Jersey Motorsports Parks Hospitality Division (NJMP LLC), a subsidiary of New Jersey Motorsports Park Operating Company, I had full operational and fiduciary responsibility reporting to the principal Owners. Operational ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Director Of Operations |
Mays Landing, NJ US - (12.2 mi.) |
$90K to $140K |
Dec 13 |
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| Dedicated and loyal General Manager with over years experience in food service/hospitality industry and management. Exceptional ability to lead and inspire staff to work to maximum potential and high standards. Adept at communicating with guests and proven track record in establishing and cultivating relationships with vendors. Passionate wine enthusiast that has traveled to over wineries in locations including, Chile, Argentina, Spain, Italy, and locally. EXPERIENCE SEABLUE a Michael ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Director of Sales |
Egg Harbor Township, NJ US - (3.90 mi.) |
$50K to $120K |
Aug 7 |
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| Seeking a challenging position with an established firm utilizing my career and professional experience specializing in CustomerService and Sales. A reliable self-starter who combines excellent organizational, communication and problem solving skills with ahigh energy level, dedication and applied effort to achieve goals consistently.WORK EXPERIENCE:QUALITY HOTEL BAYSIDE RESORT & QUALITY INN CASINO CITY, Atlantic City, NJ December - PresentDirector of Sales and Marketing - Directly ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Project Director |
Brigantine, NJ US - (6.79 mi.) |
$110K to $130K |
May 25 |
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| SUMMARY The ability to combine the clients functional requirements, as well as the engineering and set regulatory requirements, makes me an especially valuable member of any firm. Scores of projects in over years of experience provide a knowledge base that is a necessary resource to initiate and execute workable, buildable design solutions. My focus on detail, sensitivity to client needs, and emphasis on scheduling and budgets result in a controlled successful project. STRENGTHS Team ... More |
| Career Focus: | Engineering & Architecture |
Education Level: | Post Graduate Degree |
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Director Position in Research |
Absecon, NJ US - (1.81 mi.) |
$80K to $120K |
Oct 9 |
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| Dear Hiring Manager: I am currently working on my MBA with a concentration in Marketing at the University of Phoenix. Plus, I have an undergraduate degree in Culinary Arts Management through the Culinary Institute of America. I have extensive knowledge in the culinary arts, dealing with clients, budget, P&L, marketing to increase sales and reduce labor costs. I have extensive purchasing and inventory control knowledge as well. I would like to be able insert my skills to the next level of my ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Post Graduate Degree |
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Director of Food and Beverage |
Mays Landing, NJ US - (12.6 mi.) |
$70K to $130K |
Nov 3 |
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| Chuck Belanger Calhoun Avenue ~ Mays Landing, NJ ~ USA Home Phone () - Cell () - E-mail – QUALIFICATION HIGHLIGHTS • More than years of management experience in the food and beverage industry with demonstrated success and full P&L responsibilities. • Proficient in cost containment, customer service, staff training, strategic planning, budgeting, new restaurant start up and maintaining efficient staffing levels. • Implemented Gourmet Beach ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Director Guest Serivces |
Atlantic City, NJ US - (4.20 mi.) |
$40K to $50K |
Aug 20 |
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| OBJECTIVE To secure a managerial position in customer service or guest relations which will draw upon my experience in the delivery of total customer satisfaction. SUMMARY OF QUALIFICATIONS Extensive background in customer-oriented service operations including risk management, event planning and entertainment, transportation, training and development, front desk operations, food and beverage, security, and housekeeping. Excellent communication skills; maintain positive relations with staff and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Food and Beverage Director |
Egg Harbor Township, NJ US - (3.86 mi.) |
$50K to $60K |
Sep 23 |
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| OBJECTIVE Growth position that would effectively utilize my management experience and educational background in the food service industry to further develop my skills. EDUCATION Academy of Culinary Arts-Mays Landing, New Jersey Culinary Degree- Atlantic Community College-Mays Landing, New Jersey A.A.S Degree- EXPERIENCE H.I Rib & Co. - Pennington, New Jersey Kitchen Manager - -present Management responsibilities: inventory, purchasing and controlling food cost, banquet organization, ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Director Of Operations/General Manager |
Absecon, NJ US - (5.40 mi.) |
$90K to $120K |
Jan 17 |
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| OBJECTIVE To obtain an upper-level management position within the Hospitality Industry utilizing extensive experience, education and training in a new and challenging environment SUMMARY Successful and diversified career in Hospitality involving operations management, personnel motivation and development Capabilities – Business Development & Profit Improvement … Project Direction … Problem Solving … Forecasting … Strategic Planning … Cost Control … Purchasing … Planning & Coordinating … ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Assistant Director, Special Events |
Mays Landing, NJ US - (12.2 mi.) |
$50K to $70K |
Jul 8 |
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| Objective To acquire a management position that will enable me to utilize proven experience and contribute to my professional advancement and development within the hospitality industry. Qualifications Hard working and self-motivated; able to set effective priorities to achieve immediate and long-term goals Ten+ years experience in the hospitality industry including catering, sales and administrative Proven interpersonal and communications skills, having dealt with a variety of professionals ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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General Manager/ Director of operations |
Atlantic City, NJ US - (5.07 mi.) |
$70K to $110K |
Sep 30 |
|
| DIRECTOR OF OPERATIONS Senior food and beverage management professional specializing in incomparable customer service, with more than years of experience driving multi-unit operation profits. Energetic, personable and hands-on manager dedicated to leading by example and encouraging professional staff success within prestigious, high-profile establishments. Persuasive and positive business leader with entrepreneurial approach focused on solving organizational issues and propelling operations ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Food and Beverage Director |
Hammonton, NJ US - (20.5 mi.) |
$70K to $80K |
Nov 2 |
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| Executive Profile Over twenty successful years in every facet of the hospitality industry in capacities as Director of Food and Beverage, General Manager, Banquet Manager, Sales and Unit Accounting. A dynamic Team Leader with tenacity for results, profitability and guest satisfaction through education, leadership, training and continuous performance planning. Objective To secure a challenging position with a growth of opportunity that you have the ability to achieve results in sales, profit, ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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General Manager, Regional Director |
Egg Harbor Township, NJ US - (6.81 mi.) |
$70K to $100K |
Jul 29 |
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| Steven Zuckerman Allison Place, Egg Harbor Township, New Jersey • () --() - Operations • Management • Financial Forecasting • Sales & Marketing • Strategic Planning Innovative, results-oriented GENERAL MANAGER / SENIOR OPERATIONS EXECUTIVE with experience in every facet of business and production management, operations, strategic planning, revenue management, sales, education, and consulting. Change agent with team-building background in ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Director / General Manager |
Absecon, NJ US - (1.81 mi.) |
$80K to $120K |
Dec 18 |
|
| Dear Sir/Dear Madam: Leading companies to dramatic increases in professionalism, efficiency and profitability has been a continuing theme of my career in executive management. Throughout my work history I pride myself on the ability to manage very large teams with a strong personal touch that continuously motivates, guides and brings dramatic results in terms of company growth and revenue. A sample of career highlights includes: Directly Involved in the planning and opening of Casino’s and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Director-materials Management/logistics/distribution |
Absecon, NJ US - (0 mi.) |
$60K to $80K |
Nov 17 |
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| Brian Fitzpatrick Woodcrest Court Absecon New Jersey Phone: () - Email: Summary of Qualifications Extremely motivated and results-driven management professional with exceptional communication skills and an extensive background in the following broad based competencies: WAREHOUSE OPERATIONS TEAM BUILDING FLEET MANAGEMENT PROJECT LEADERSHIP UNION NEGOTIATIONS VENDOR RELATIONS STRATEGIC PLANNING TECHNOLOGY SOLUTIONS MATERIALS MANAGEMENT * Demonstrated ... More |
| Career Focus: | Transportation & Logistics |
Education Level: | 4-Year College Degree |
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Director, General Manager, Vice President |
Absecon, NJ US - (1.81 mi.) |
$80K to $150K |
Jun 1 |
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| Dear Sir/Dear Madam: Leading companies to dramatic increases in professionalism, efficiency and profitability has been a continuing theme of my career in executive management. Throughout my work history I pride myself on the ability to manage very large teams with a strong personal touch that continuously motivates, guides and brings dramatic results in terms of company growth and revenue. A sample of career highlights includes: Directly Involved in the planning and opening of Casino’s and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Restaurant General Manager/Food and Beverage Director |
Smithville, NJ US - (5.40 mi.) |
$70K to $120K |
Feb 18 |
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| BRUCE W. SCHILDER East Revere Way Smithville, New Jersey -- (home) -- (cell) Email: OBJECTIVE To obtain an upper-level management position within the Hospitality Industry utilizing extensive experience, education and training in a new and challenging environment SUMMARY Successful and diversified career in Hospitality involving operations management, personnel motivation and development Capabilities – Business Development & Profit Improvement … ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Manager, Hotel Yield |
EHT, NJ US - (6.81 mi.) |
$50K to $70K |
Aug 24 |
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| Experience August –Present Sands Hotel and Casino Manager Hotel Yield • Set up and maintain daily block management system as related to Player Development, Direct Marketing, Hotel Sales, wholesale and transient. • Develop and utilize strategies to maximize hotel occupancy and revenue. Prepare room occupancy forecast and participates in the budget process. • Set criteria for monthly direct mail room promotions –August The Press of Atlantic City Senior Account Executive • ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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General Manager |
Absecon, NJ US - (5.40 mi.) |
$50K |
Apr 29 |
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| OBJECTIVE To secure a challenging responsible position in the Management of a progressive Hotel where experience and training will lead to advancement and the continued development of my professional skills. QUALIFICATIONS Twenty four years of extensive experience in the performance and supervision of Hotel Service…broad knowledge and expertise in all aspects of Hotel Management/Customer Services…. good communication and interpersonal skills… relates confidently with levels of management, ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Supervisor,Manager,Driver |
Egg Harbor Township, NJ US - (6.81 mi.) |
$40K to $50K |
Feb 27 |
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| Fernando E. Lopez Summary of qualifications April ,-March , Harrah’s Atlantic City Atlantic City, NJ Teleservices Supervisor—AC Operations ? Oversaw the room inventories for all Harrah’s Atlantic City Properties (Bally’s, Caesar’s, Harrah’s and Showboat) which enables me to adjust criteria according for room pricing, availability and comping criteria for all properties. Supervised a staff of between to agents during a shift. Completed any assignments giving to me be my ... More |
| Career Focus: | Sales & Sales Management |
Education Level: | High School Diploma |
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Supervisor (Any), Driver |
Egg Harbor Township, NJ US - (6.81 mi.) |
$30K to $40K |
Dec 21 |
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| Summary of qualifications April ,-Present Harrahs Atlantic City Atlantic City, NJ Teleservices Supervisor—AC Operations ? Oversaw the room inventories for all Harrah’s Atlantic City Properties (Bally’s, Caesar’s, Harrah’s and Showboat) which enables me to adjust criteria according for room pricing, availability and comping criteria for all properties. Supervised a staff of between to agents during a shift. Completed any assignments giving to me be my department manager or Vice ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Shift Supervisor |
Egg Harbor Township, NJ US - (6.81 mi.) |
$30K to $40K |
May 22 |
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| Fernando E. Lopez Summary of qualifications April ,-March , Harrah’s Atlantic City Atlantic City, NJ Teleservices Supervisor—AC Operations ? Oversaw the room inventories for all Harrah’s Atlantic City Properties (Bally’s, Caesar’s, Harrah’s and Showboat) which enables me to adjust criteria according for room pricing, availability and comping criteria for all properties. Supervised a staff of between to agents during a shift and handle any customer service issues. Completed ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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General Manager |
Ventnor City, NJ US - (5.23 mi.) |
$60K to $120K |
Oct 4 |
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| SKILLS • Proven leadership, managerial and interpersonal skills • Able to manage budget, plan and control expenses to maximize revenue • Streamline operations and implement training procedures to improve customer service, employee morale and overall efficiency • Excellent knowledge of the collective bargaining agreement and the New Jersey Casino Act • Proficient in Microsoft Outlook, Word, Excel and Internet Explorer WORK EXPERIENCE Atlantic City Hilton Atlantic City, NJ Director, Hotel ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Hotel General Manager |
Egg Harbor City, NJ US - (11.6 mi.) |
$50K to $60K |
Apr 7 |
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| . RESUMÉ Objective: A proven record as Hotel General Manager, with the required experience and leadership skills, looking to direct the development and execution of a Hotel operations. Summary: Many years of experience in hotel operations, great guest relations skills, analytical skills, positive approach to employee relations and guest concerns, computer skills in hotel and restaurant point of sales systems. Professional Experience: – Grand Hotel, Cape May, NJ Director of Sales ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Night Audit |
Absecon, NJ US - (1.81 mi.) |
$20K to $250K |
Oct 19 |
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| Career Statement: After playing years of professional basketball overseas I would like to obtain a position in where I can make a difference. Experience: Better Basketball Inc. Deer Park, NJ Administrative Assistant /-Present Calendar management and maintenance; including booking appointments and conferences Handling bill paying for Executive Director Sending and tracking packages Sign for and distribute UPS/Fed Ex/Airborne packages. Answering and screening all calls directed to ... More |
| Career Focus: | Management & Business |
Education Level: | 4-Year College Degree |
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Food & Beverage Operations Manager |
Mays Landing, NJ US - (10.5 mi.) |
$60K |
May 11 |
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| Objective: To obtain a position that will allow me to utilize the depth and breadth of my experience to achieve institutional objectives, while providing an opportunity to further develop and advance.Food and Beverage Managerial Experience:Trump Taj Mahal Casino Resort Atlantic City, New JerseyNovember – PresentHotel & Casino BeverageResponsible for the daily operation of a $ million casino-hotel-resort beverage department consisting of: § Casino Service Bars § Fine Dining Rooms§ ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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General Manager/District Manager |
Absecon, NJ US - (0.23 mi.) |
$60K to $80K |
May 25 |
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| Career Objective: To secure a position which allows me to oversee multiple functional areas business units. Work Experience: March General Manager of Hospitality & Maintenance March New Jersey Motorsports Park, Millville, NJ Opening General Manager in a country club/entertainment resort setting with six direct reports. The individual revenue centers comprised of an upscale clubhouse restaurant/lounge, a seat banquet facility, various meeting spaces, trackside hospitality suites ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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MIT |
Absecon, NJ US - (5.40 mi.) |
$40K to $50K |
Jul 22 |
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| C = -- Objective: To secure a position that allows me to implement my proven ability to drive revenues and improve operational standards. Work Experience: Dining Room Manager August -Present Romanelli’s Garden Café, Galloway, NJ Supervising and training Dining Room and Bar staff to meet/exceed service standards. Growing revenues in part thru heavy customer interaction. General Manager of Hospitality & Maintenance March -March New Jersey Motor sports Park, Millville, NJ As ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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order filler |
Pleasantville, NJ US - (1.79 mi.) |
$20K |
Jan 24 |
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| Summary A resourceful professional offering strong communication, supervisory and interpersonal skills. A flexible team member who has the ability to work well under pressure, prioritize demanding workloads, exercise good judgment, and effectively interact with personnel at all organizational levels. Objective To obtain a managerial position within the hospitality industry that will enable me to make the best possible use of my experience and skills, as well as offer new challenges in a ... More |
| Career Focus: | Customer Service |
Education Level: | Some College |
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management |
Brigantine, NJ US - (6.79 mi.) |
$40K to $70K |
Sep 16 |
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| OBJECTIVE To secure a position in a Hotel, Resort or Casino environment that will utilize my capabilities and offer opportunities for advancement EXPERIENCE April -Jan Bluegreen Resorts at Atlantic Palace Atlantic City, NJ GENERAL MANAGER Property managed + Timeshare units for Royal Suites at Atlantic Palace as part of a transition team from the sale of FantaSea Resorts to Bluegreen Resorts Prepared Annual Budgets and monthly P & L Statements to the Board of Directors of the Royal ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Property Management |
Brigantine, NJ US - (6.79 mi.) |
$30K to $60K |
Oct 29 |
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| OBJECTIVE To secure a position in a Hotel, Resort or Casino environment that will utilize my capabilities and offer opportunities for advancement EXPERIENCE April -Jan Bluegreen Resorts at Atlantic Palace Atlantic City, NJ GENERAL MANAGER ? Property managed + Timeshare units for Royal Suites at Atlantic Palace as part of a transition team from the sale of FantaSea Resorts to Bluegreen Resorts ? Prepared Annual Budgets and monthly P & L Statements to the Board of Directors of the ... More |
| Career Focus: | Management & Business |
Education Level: | Some College |
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General Manager |
Egg Harbor Twp, NJ US - (6.81 mi.) |
$50K to $100K |
Nov 22 |
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| Steven D Ryan Sea Pine Drive Egg Harbor Township New Jersey, -- Attention: Human Resources Director Archon Group Deptford, NJ Sir/Madam Director, A Recent advertisement on Job.com reviled your need for a General Manager at your Fairfield Inn in Deptford NJ. I have lived near, and have also been a guest at this beautiful hotel in the past. My background in management has been very successful and gratifying. I have been involved in all aspects of hotel ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Restaurant Manager |
Absecon, NJ US - (0.18 mi.) |
bonus package, health insurance |
Oct 3 |
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| Objective To obtain a management position utilizing my experience to provide professional growth and career development in the hospitality industry Profile • High energy, hands on professional with extensive background in customer-oriented service operations • Excellent communication skills; build and maintain positive professional relationships with staff and customers in high-volume, fast-paced operations • Proven ability to hire, train and manage large, diverse supervisory and collective ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Supervisor |
Atlantic City, NJ US - (4.20 mi.) |
$50K to $70K |
Dec 29 |
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| SHERRYL L. BLACKWELL OPERATIONS & CALL CENTER MANAGEMENT Casino & Gaming Operations ~ Hotel & Hospitality Operations ~ Revenue Management Accomplished call center and hotel casino operations leader with more than years of experience guiding significant process and performance improvements at major operations like Trump Plaza and Sands. Adept at analyzing team and center performance to identify improvement opportunities. Skilled problem solver and critical change agent; proficient at devising ... More |
| Career Focus: | Healthcare & Medical |
Education Level: | 2-Year College Degree |
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Regional Manager, District Manager, General Manager, Restaurant Manager |
Absecon, NJ US - (5.40 mi.) |
bonus package, health insurance |
Sep 16 |
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| General Manager Pre-opening and ongoing responsibilities were for overall performance of restaurant, including generating $.- million dollars in sales through building guest loyalty, setting and maintaining service standards, maintaining corporate standards and guidelines, cost of sales, payroll costs, forecasting, budgeting, staff hiring, training, inventory, purchasing, advertising and adherence to all federal, state and local agencies. PRIMERICA FINANCIAL SERVICES -PRESENT Personal ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Hotel General Manager |
Atlantic City, NJ US - (4.20 mi.) |
$70K to $120K |
Apr 14 |
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| My LinkedIn Website Profile: www.linkedin.com/in/johntolleson SUMMARY OF PRIMARY QUALIFICATIONS ? Accomplished General Manager / Regional Manager in hotel service and P&L management; years hotel management and + years customer service experience in healthcare ? During my tenure at the Holiday Inn from to , annual guest room sales increased from $.mil to $.mil; ADR increased from $. to $. with average occupancy increasing from .% to .% at a seasonal location; ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Vice President |
Absecon, NJ US - (1.81 mi.) |
$80K to $130K |
Jul 5 |
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| EXECUTIVE MANAGEMENT Passionate, dedicated, energetic and highly effective executive manager with career history of leading organizations to dramatic increases in professionalism and profitability. Vastly experienced senior executive in the hotel, hospitality, casino, and restaurant industries, with skills that readily transfer to any organizational setting. Turnaround specialist who quickly enhances productivity, morale and group effectiveness. True leader who guides colleagues and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Manager, Controller, Senior |
Brigantine, NJ US - (6.79 mi.) |
$50,000 to $65,000 |
Feb 5 |
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| Education B.S. in Business Studies, Accounting Core, Richard Stockton State College, Pomona, NJ Experience LIBERTY TAX SERVICE () TAX PREPARER Worked as a tax return preparer for the tax season. Registered with the IRS and passed two of three parts of the Liberty Tax exams. GARDEN STATE PHILHARMONIC () BOOKKEEPER The Garden State Philharmonic is a non-profit (c) organization. This was a part-time position responsible for gathering, entering and analyzing financial information ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Business Operations & Marketing Analyst |
Absecon, NJ US - (0 mi.) |
$80K to $140K |
May 21 |
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| CAREER OBJECTIVE I am seeking a management position that will maximize the use of my skills, including budget preparation and execution, short term forecasting of volume, development of logical staffing levels that meet or exceed the service demand, staffing and scheduling relative to both the long term budget and the short term forecast, and cost controls. ACCOMPLISHMENTS • Saved one () client company over $ million annually through development of logical staffing requirements, short term ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Management |
Absecon, NJ US - (0 mi.) |
$60K to $150K |
Aug 11 |
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| CAREER OBJECTIVE I am seeking a management position that will maximize the use of my skills, including budget preparation and execution, short term forecasting of volume, development of logical staffing levels that meet or exceed the service demand, staffing and scheduling relative to both the long term budget and the short term forecast, and cost controls. ACCOMPLISHMENTS • Saved one () client company over $ million annually through development of logical staffing requirements, short term ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Management Opportunities |
Brigantine, NJ US - (6.52 mi.) |
$40K to $50K |
Nov 11 |
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| Driven, results-oriented professional with years of experience in menu development, cost control, financial administration, and labor scheduling and staffing. Leader adept at setting and achieving goals, supplying above-average training skills, and adding to dollar profit margins by improving customer service, reducing wastes, and increasing efficiency. Demonstrated ability in maximizing cost effectiveness and profitability of multiple F&B units by ensuring compliance to established guidelines ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Housekeeping Manager |
Atlantic City, NJ US - (4.20 mi.) |
$40K to $50K |
Jan 23 |
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| OBJECTIVE: To obtain a Management Position in the Hospitality Industry where my skills and experiences can be utilized. QUALIFICATIONS: Well seasoned in the Hospitality Industry with excellent interpersonal and organizational skills and a concise understanding of the importance of customer service in a first class establishment. Versatility affords me the ability to work well corporately and independently. Possesses knowledge and abilities to prioritize and balance multiple assignments ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Food And Beverage Manager |
Somers Point, NJ US - (8.46 mi.) |
$55Kto$60K |
Dec 29 |
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| WORK HISTORY Food and Beverage - Present Restaurant Shift Manager (HARRAHS Atlantic City) Responsible for overall operation of the coffee shop, hiring & development of the staff, Labor analysis, Cost analysis, Budgets, Long range planning, Supervising food outlets to ensure delivery of exceptional guest service, Establishing and administering training programs, Counseling, Guiding & instructing personnel in the proper performance of there duties, Monitoring appearance of food served ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Restaurant General Manager |
Absecon, NJ US - (5.40 mi.) |
$80K to $110K |
Jan 6 |
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| OBJECTIVE To obtain an upper-level management position within the Hospitality Industry utilizing extensive experience, education and training in a new and challenging environment SUMMARY Successful and diversified career in Hospitality involving operations management, personnel motivation and development Capabilities – Business Development & Profit Improvement … Project Direction … Problem Solving … Forecasting … Strategic Planning … Cost Control … Purchasing … Planning & Coordinating … ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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