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Title |
Location - (Distance) |
Salary/Rate |
Date |
|
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Short Order Cook |
Baltimore, MD US - (17.8 mi.) |
$30K |
Dec 16 |
|
| Objective: To obtain a cooking position that offers the opportunity to broaden my horizons with continual learning, organizational and leadership development in the culinary environment. Summary of Qualifications: • Over hours experience of cooking and baking lab classes • Strong ability to use standard food preparation utensils such as knives, tongs, and whips • Ability to learn new concepts quickly and adapt to new environment • Self-Motivated • Able to proactively and creatively solve ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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SHORT/ORDER/COOK |
Randallstown, MD US - (29.0 mi.) |
$10K to $50K |
Jun 20 |
|
| SHORT/ORDER/COOK IN NEED OF WORK A.S.A.P I BEEN COOKING FOR YEARS! CAN COOK UP ANYTHING EVEN CHINESE CUISINE CANTONESE HUNAN SZECHUAN I MAKE VERY HOT HOT HOT KUNG PAO SHRIMP&LOBSTER,CHICKEN&BEEF PORK&TOFU OR LAM TOO AS WELL. PLEASE ANYONE OUT THERE EMAIL ME IF YOUR SEREIUS ABOUT HIREING THIS OLD COOK. THANK YOU FOR YOUR TIME IN READING THIS. by..MICHAEL PATRICK ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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short ordre cook/cafeteria workre |
Pikesville, MD US - (24.3 mi.) |
$20K to $30K |
Nov 6 |
|
| Squire Tuck Way Pikesville, MD -- EDUCATION Philabundance Community Kitchen, Philadelphia, PA - Jan. - April Successfully completed a comprehensive -week culinary arts training program. Developed skills in nutrition, safe food handling, kitchen safety, knife skills, equipment, maintenance, receiving and inventory. Supported large quantity meal production, menu planning, hot and cold food preparation including salads, appetizers, and desserts, baking and plating ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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HVAC TECH / Cook |
Baltimore, MD US - (19.5 mi.) |
$40K to $250K |
Aug 20 |
|
| Objective: A challenging position as a cook, with an opportunity for advancement. HIGHLIGHTS Certified Cook Tool & Material Control Training in Critical Thinking Training in Relationships Training in Communications Training in Team Building Training in Stress & Anger Management Bilingual (Spanish & English) Skilled at organizing complex projects, defining projects priorities, and delegating tasks. Self-starting, goal-oriented strategist whose confidence, perseverance and vision promote success. ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Grill Cook, Hospital Enviroment |
Baltimore, MD US - (18.8 mi.) |
$20K to $30K |
Mar 22 |
|
| Grill Cook Duties included set-up and clolsing cafeteria batch cooking items for resale,stocking,and over all cleaniness of the grill/fryer area maintain temperture records,short order cooking Intercontinetal Hotel/formerly Harbour Court Hotel /- Contact: Human Resources dept -- Banquet/Line Cook Duties included:Hot/cold prep to be used for catered events Room service Cook/Salad prep/Seafood prep/Butchering meats/preparing house made dressing Cafeteria ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Cook |
Baltimore, MD US - (0 mi.) |
$10K to $20K |
Oct 7 |
|
| ; Grilled, cooked, and fried foods such as french fries, eggs, and pancakes. Took orders from customers and cooked foods requiring short preparation times, according to customer requirements. Cleaned food preparation equipment, work areas, and counters and tables. Steeves Deli Owings Mills M.D. Cook Performed simple food preparation tasks such as making sandwiches, carving meats, and brewing coffee. Took orders from customers and cooked foods requiring short preparation times, according to ... More |
| Career Focus: | Customer Service |
Education Level: | High School Diploma |
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cooking |
Middle River, MD US - (11.1 mi.) |
$30K to $40K |
May 14 |
|
| ; Positive, outgoing attitude Dedicated, hard worker Experienced and competitive manager Employment History Route Salesman/Driver March – Current. International Brands Corporation, Rockville, MD. Coordinate own route, evaluating supply and demand of products and ordering accordingly. Deliver products and communicate with store managers about company promotions and space needs. Track inventory at each sales location. Route Salesman/Driver June - March . UTZ Quality Foods, Waldorf, ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Cook |
Baltimore, MD US - (19.5 mi.) |
$40K |
Mar 1 |
|
| (cell) Professional Summary Experienced professional, excellent management skills, ability to work well independently and as a team member, results oriented, analytical problem solving skills and exemplary customer service skills. Experience Gaudenzia Inc Substance Abuse Counselor /- / Determine short and long term goals Coordinate with other services providers to obtain services Work with inmates that is chemical dependency users/mental health Prepare treatment plans, histories, ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Cook |
Baltimore, MD US - (22.0 mi.) |
$20K to $30K |
Apr 29 |
|
| Objective: To obtain a permanent and challenging position with a Food service company with growth potential Education: Baltimore International College Baltimore, Maryland /-/ Major: Culinary Arts/Resturant management, G.P.A. . Baltimore City Community College Baltimore, Maryland /-/ Major: Engineering, GPA . U.S. Navy (U.S.S. Harry S. Truman CVN ) Norfolk, Virginia /-/ Recruit Training Weeks Engineering Common Core Weeks Engineering Mechanical Core Weeks ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Cook |
Baltimore, MD US - (19.6 mi.) |
$10K to $80K |
Aug 23 |
|
| Objective: A challenging position as a cook, with an opportunity for advancement. HIGHLIGHTS Certified Cook Tool & Material Control Training in Critical Thinking Training in Relationships Training in Communications Training in Team Building Training in Stress & Anger Management Bilingual (Spanish & English) Skilled at organizing complex projects, defining projects priorities, and delegating tasks. Self-starting, goal-oriented strategist whose confidence, perseverance and vision promote success. ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Cook |
Baltimore, MD US - (25.5 mi.) |
$20K to $40K |
Jan 10 |
|
| Professional Profile A Sous Chef with professional competent artisan. With developed skills on a foundation of commercial culinary knowledge and with sound ethical principles, good judgment and a person of good standing within their sphere of influence. Qualifications Certified Master Chef Roasting, Braising, Sauting Skills Hiring and Training Meat Fabrication Planning and Organizing a Restaurant Nutritional Cooking Food Prep Cashier Food and sanitation safety Bartending Waiter Experience Self ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Grill cook |
baltimore, MD US - (23.3 mi.) |
$10K |
Apr 14 |
|
| ould like to find a job doing Customer Service or food service with the chance to progress within the company.Work History:AramarkBaltimore, MD/ - /Title: Grill CookDescription:Receive food orders from customers. Cleans work area and food preparaton equipment. Prepare and cook foods requiring short preparation time. Receive food orders from customers. Cleans work area and food preparaton equipment. Prepare and cook foods requiring short prreparation time.Strategic Edge Solutions ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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line cook |
Baltimore, MD US - (25.5 mi.) |
|
Aug 25 |
|
| KIRK S. DUTTON JR OBJECTIVE To obtain a challenging position that will utilize my skills within fields Such as. Culinary Arts, Food services as well as expertise in the Area of customer services; in order to enhance myself and contribute to ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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line cook |
Baltimore, MD US - (22.0 mi.) |
$20K to $30K |
Jun 18 |
|
| Laurens Street Phone -- Baltimore, Maryland cell -- Email TRAVIS POWELL OBJECTIVE TO OBTAIN A LONG TERM EMPLOYMENT WITH A COMPANY THAT WILL ALLOW ME TO INTEGRATE MY SKILLS AND ABILITY INTO THE ORDELY OPERATIONS OF THE BUSINESS AT HAND. SKILLS *CLASS C DRIVERS LICENSE *CUSTOMER SERVICE *KNOWLEDGE OF FOOD AND SAFTEY REGULATIONS *complete multiple tasks under time Constraints *effective environmental specialist *monitor and inventory supplies ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Chef/ Cook |
Nottingham, MD US - (12.6 mi.) |
$20K to $30K |
Dec 20 |
|
| High School Diploma Potomac Job Corps //- // Culinary Arts Certification ServSafe Certification Anne Arundel Community College //- // Advanced Culinary Arts Certification NRAEF Nutrition Certification NRAEF Hospitality and Restaurant Management Cert. NRAEF Human Resources and Supervision Cert. EXPERIENCE Line Cook | Sodexo /- / Prep and execute personal dishes Integrate my personal touch to established menus Take order and prepare in front of customer ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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line cook |
baltimore, MD US - (22.0 mi.) |
$20K to $30K |
Sep 30 |
|
| Objective To obtain employment as a professional line-cook Experience Grill-cook /-/ Fran & Nic‘s Westend Grille, Baltimore, Maryland Prepped Various side dishes and sauces daily Grilled various meats and poultry to desired temperatures Communicated and coordinated with FOH staff Monitored temperatures, rotated and stocked line daily Helped open restaurant Head line-cook /-/ Lebanese Taverna, Baltimore, Maryland Attended serv-safe class in orientation Prepared and baked fresh ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Restaurant Cook |
Baltimore, MD US - (18.9 mi.) |
$30K to $40K |
Sep 27 |
|
| Home health aides- Care Giver, Home Health Aides / - / md state-medicare waiver program Baltimore, MD everything--mom was disable-wheel chair/bed. I changed her.,bathe her,prepare meals,.laundry,clean house.grocery shopping, & errands.Made appointments for doctors,nurses. Inspector/cars.Paperwork /Inventory, Transportation Vehicle, Equipment and Systems Inspectors, Except Aviation / - / auto.com /dundalk marine terminal Baltimore, MD Inspect cars & trucks for damages and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Line Cook |
Pikesville, MD US - (24.3 mi.) |
$10K to $70K |
Aug 26 |
|
| Career Objective: Obtain a position with diversified experience in the Culinary Arts Industry. I am seeking an opportunity to contribute my experience to a successful upscale establishment. Education: Baltimore International Culinary Graduate Community College Of Jacksonville,Florida Graduate Community College Of Daytona Beach,Florida Graduate Community College Of Baltimore,Maryland Graduate Frances W,Parker Baltimore,Maryland Graduate Employment History: Lynda Tender ... More |
| Career Focus: | Healthcare & Medical |
Education Level: | 4-Year College Degree |
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Lead Cook |
Baltimore, MD US - (21.1 mi.) |
$30K |
Nov 16 |
|
| Objective: To obtain a position with a company where my skills in food service can be utilized to benefit the company. Certifications ServSafe Certification National Restaurant Association MD Computer Applications/Keyboarding Community College of Baltimore County MD Education History Edmondson Senior High High School Graduate Baltimore, MD Work Experience Aug To Private Independent Catering Present Provided and contracted for all food services at weddings, parties, meetings and other ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Line Cook |
Essex, MD US - (14.7 mi.) |
$20K to $40K |
Oct 26 |
|
| SSN: XXX-XX- DOB: // OBJECTIVE To gain a position in a growth oriented company where I can utilize my skills and professional experience, as well as learn new skills. COUNTRY OF CITIZENSHIP: UNITED STATES OF AMERICA VETERAN’S PREFERENCE: NO CONTACT CURRENT EMPLOYERS: YES VACANCEY JOB ANNOUCEMENT: APPLIED FOR: COOK AVAILABILITY: IMMEDIATELY PREFERRED WORK SCHEDULE: FULL-TIME: HOURS PART-TIME: NEGOTIABLE SUMMARY OF QUALIFICATIONS: CulinaryCook /Prep/ and Food Service Worker Skills: ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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EDR Cook |
Laurel, MD US - (38.7 mi.) |
$30K to $100K |
Sep 29 |
|
| Chef Alonna@Alumni.jwu.edu Professional Objective To pursue a career as EDR Cook, this will enhance my professional culinary career. Highlights of Qualifications • Exceptional leadership skills; able to work well with diverse personalities. • Vast amount of experience with wine and spirits. • Extremely knowledgeable on a variety of ethnically diverse cuisines. • Obtained an extensive amount of knowledge, skill for food, & the preparation of it • Capable of interpreting recipes. Work Experience ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 4-Year College Degree |
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Line Cook |
Baltimore, MD US - (23.1 mi.) |
$30K to $40K |
Feb 11 |
|
| Cook, Food Service, Caterer Dynamic, Results-Oriented, and Team-Spirited, Self Starter and Motivator Overview Talented line cook with a strong background in casual and fine dining environments. I have over + years experience in the hotel and restaurant industry. Excellent at juggling multiple tasks and working under pressure. I have exceptional knowledge of a wide variety of kitchen equipment and cooking techniques. My goal is to achieve the highest quality of learning and to creatively blend ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Prep cook and banquet server |
Baltimore, MD US - (19.5 mi.) |
$10K to $30K |
Feb 1 |
|
| OBJECTIVE: To obtain a position in a food service setting as a short-order cook, cold/hot prep cook, grill cook, or caterer, where I can grow and learn as a chef. CAREER SUMMARY: Dedicated, consistent and thorough kitchen staff person with steady attention to detail and the task at hand. Posseses an extreme love for baking cakes, pastries and other deserts. Always clean and organized, completes tasks in a timely manner and always willing to assist others, including guests and team members. FOOD ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | |
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Head Cook/Chef |
Glen Burnie, MD US - (28.6 mi.) |
$30K to $50K |
Aug 5 |
|
| KENNETH SALLEY Warwickshire Lane •Glen Burnie, MD • -- QUALIFICATIONS Lead Cook with over five years experience working in both institutional and restaurant kitchens. Currently enrolled in Culinary Arts Associates Degree program at Anne Arundel Community College. • Read and follow recipes accurately • Proficient knife handling and prep skills • Measure ingredients accurately • Knowledgeable of principals of sanitation and relevant laws/ regulations • Able to complete ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Management server bartender cook |
Baltimore, MD US - (23.0 mi.) |
|
Jan 20 |
|
| Jennifer Schmidt Light Street Baltimore, Maryland Email: jlschmidt -- Objective: To attain a position from a company that values their employees and makes integrity a priority, while still promoting top customer service. Experience: / to / Willy, s Restaurant, Ferndale, Maryland Full Time Cook/ Breakfast & Lunch • Preparation of all food orders. (Sat. is about $ in sales between AM & AM.) Weekdays varied. • Approximately to prep items a day for ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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dishwashere / line cook |
Baltimore, MD US - (21.8 mi.) |
$20K to $30K |
Feb 21 |
|
| STEPHON J. DANGERFIELD West Saratoga Street Apt# Baltimore, Maryland -- (Home) -- (Cell) Objectives I am skillful and dedicated with extensive experiences in the coordination, planning, and support of daily operational and administrative functions. Searching for a position where my years of knowledge and experience will best be utilized. I want to continue to grow professionally and succeed in a challenging and rewarding way that will ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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chef/ line cook |
Baltimore, MD US - (17.8 mi.) |
$20K to $30K |
Apr 30 |
|
| Gerald Rodgers Falkirk Rd.Apt.l Baltimore, Maryland Home -- Email: Summary: I am a highly trained innovative Sous Chef with an exceptional record of service and international experiences at such establishments as The Founders Inn and Aramark. I have over years of expertise in all facets of cooking and management for Four Star / Four Diamond Hotels, merchant ships, and crew ship liners. . I have been responsible for supervising Military Sealift ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Waitress/phone receptionist/cashier/cook |
Cockeysville, MD US - (20.2 mi.) |
$10K to $250K |
Nov 6 |
|
| OBJECTIVE: Connect with the right company that will allow me to reach my fullest Potential and use all my talents to create a mutually satisfying relationship.EXPERIENCE:THE MAIDS MONROE STREETCOCKEYSVILLE, MD -- OCTOBER TO OCTOBER DUTIES: I performed cleaning service for the bathroom, kitchen, carpet and dusting.HIGHS WARREN ROADCOCKEYSVILLE, MD --MARCH TO JULY DUTIES: Cashier, cleaning ,performing stocking duties and keeping the store in ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Sous Chef, |
Baltimore, MD US - (23.1 mi.) |
$30K |
Apr 5 |
|
| CAREER OBJECTIVE: To gain employment as an executive chef. EDUCATION: • Baltimore International College, Associate of Applied Science Professional Cooking And Baking, • ServSafe® Certification, • ServSafe® Train the Trainer Certification • Certified ServSafe® Instructor • Registered ServSafe® Examination Proctor EXPERIENCE: • Knife Cuts, meat fabrication, stocks, soups, sauces • Sauté, Broil, Grill, Fry, Salad • Banquet cook • Prep cook • Catering • Assistant ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Cashier and/or Wasitress |
Brooklyn, MD US - (24.4 mi.) |
$10K to $20K |
Mar 24 |
|
| Objectives Career minded individual seeking a rewarding career. Im striving for new goals, challenges, and life experiences. Summary My areas of expertise include a wide rage of skills, such as customer service, cashier, food preparation, money management and working in fast pace work environments. I also, have some training in computer technology, computer repair, and computer software. Work History Experience [McDonald’s Restaurant] [Baltimore, Maryland ] [/ - /] ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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cafeteria Worker |
Baltimore, MD US - (22.0 mi.) |
$30K to $40K |
May 11 |
|
| Sanders Food Service Social Security Administration Woodlawn,Maryland Position-Deli Prep/Server/Grill Chef/Cashier - Baltimore Ravens M&T Stadium Baltimore,Maryland Position-Usher/Ticket Taker - Nathans Baltimore National Pike Baltimore,Maryland Position-Short Order Cook - Enoch Pratt Free Library Baltimore,Maryland ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Hostess/Waitress |
Brooklyn, MD US - (24.4 mi.) |
$10K to $40K |
Mar 2 |
|
| Kimberly T. Sivells Objectives Career minded individual seeking a rewarding career to move forward on a better career path. Im striving for new goals, challenges, and life experiences. This will give me a more rewarding future and stable career. Summary My areas of expertise include a wide rage of skills, such as customer service, cashier, food preparation, money management and working in fast pace work environments. I also, have some training in computer technology, computer repair, and ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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housekeeper |
Baltimore, MD US - (18.8 mi.) |
$20K to $30K |
Jul 18 |
|
| Objective: An interesting position with a growing company Experience: State of Maryland Department of Public of Safety Baltimore, MD Janitor / to / Mixed water and detergents and acids in containers to prepare cleaning solutions, according to specifications. Cleaned windows, glass partitions, and mirrors, using soapy water and other cleaners, sponges, and squeegees. Cleaned building floors by sweeping, mopping, scrubbing, and vacuuming them. Arbys BelAir, MD Cook / to / ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Construction Laborer |
Laurel, MD US - (38.7 mi.) |
$20K to $30K |
Mar 8 |
|
| OBJECTIVE: Seeking a position within your company to utilize my skills. WORK HISTORY / - / Asst. Manager Pizza Hut - Wilmington, NC. Provided customer service, responsible for scheduling, training, of employees on a weekly basis, cash register control. Opened and closed the restaurant daily / - / CUSTOMER SERVICE THE MOVE MAKER - Wilmington, NC. Provided administrative duties: billing, inventory, claims. Able to Lift up to lbs or more and accompanied driver on short ... More |
| Career Focus: | Construction & Extraction |
Education Level: | Post Graduate Degree |
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Construction |
Laurel, MD US - (38.7 mi.) |
$20K to $30K |
Feb 20 |
|
| OBJECTIVE: Seeking a position within your company to utilize my skills. WORK HISTORY / - / Asst. Manager Pizza Hut -Wilmington,NC. Provided customer service, responsible for scheduling, training, of employees on a weekly basis, cash register control. Opened and closed the restaurant daily / - / CUSTOMER SERVICE THE MOVE MAKER - Wilmington, NC. Provided administrative duties: billing, inventory, claims. Able to Lift up to lbs or more and accompanied driver on short and ... More |
| Career Focus: | Construction & Extraction |
Education Level: | Post Graduate Degree |
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Labor Worker |
Laurel, MD US - (38.7 mi.) |
$20K to $30K |
Feb 7 |
|
| OBJECTIVE: Seeking a position within your company to utilize my skills. WORK HISTORY / - / Asst. Manager Pizza Hut - Wilmington, NC. Provided customer service, responsible for scheduling, training, of employees on a weekly basis, cash register control. Opened and closed the restaurant daily / - / CUSTOMER SERVICE THE MOVE MAKER - Wilmington, NC. Provided administrative duties: billing, inventory, claims. Able to Lift up to lbs or more and accompanied driver on short ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Post Graduate Degree |
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Housekeeping |
Gwynn Oak, MD US - (25.1 mi.) |
$10K to $40K |
Jun 24 |
|
| OBJECTIVE: TO SECURE A FULLTIME CHALLENGING POSITION WITH GROWTH THAT WILL ALLOW MY STRONG CUSTOMERS SKILLS AND TEAM ABILITES. QLIFICATIONS: RELIABLE, TEAM PLAYER, FAST LEARNER, PROBLEM SOLVER, ABLE TO WORK INDEPENDTLY. WORK HISTORY: / CASHIER / WENDYS DAVCO BALTIMORE, MD GREET CUSTOMERS AS THEY COME IN. ASSIST WITH PRODUCT DROP AN MAKING SANDWITCHES. MAKING SURE STORE IS CLEAN. MAINTAIN INSIDE AND SUCH AS DINNING ROOMS AND RESTROOMS. WIPE DOWN TABLES AND STOCKING UP. / COOK ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Service |
Baltimore, MD US - (14.1 mi.) |
no less than $9.50 an hour |
Apr 11 |
|
| Angela Torres Objective: To obtain a challenging position in a progressive business allowing me the opportunity to utilize acquired customer services skills. Experience: /-Present Target Towson, Maryland Jewelry Sales Associate Repair watches and adjust jewelry. Display merchandise; suggest selections that meet customer’s needs and emphasized selling points of merchandise, such as quality and utility. Set up advertising displays and arrange merchandise to promote sales. /-/ ... More |
| Career Focus: | Clerical & Administrative |
Education Level: | High School Diploma |
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Assistant Manager |
Baltimore, MD US - (16.3 mi.) |
$30K to $50K |
Feb 22 |
|
| Profile: Highly self motivated, dependable, hard working, fast learner, with over years of food and beverage service experience, including a formal education from The Culinary Institute of America. Established ability to multi task to reach my goals, looking to succeed in a fast paced career in the restaurant management sector. Education: The Culinary Institute of America, A.O.S. Hyde Park, NY. ‘ Associates Degree in Culinary Arts. Salisbury University, Salisbury, MD. Business Management ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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hvac apprentice/technician I/II |
parkville, MD US - (14.1 mi.) |
$20K to $30K |
Jul 23 |
|
| NORTHWAY DRIVE PARKVILLE, MD PHONE -- E-MAIL VITUE@MSN.COM AVERY A. KENAN OBJECTIVE To practice, learn, and attain the skills from every experience that I will encounter, from every job, internship or learning institution, that will help to shape me into the person that I will ideally become in the future. Also to take these experiences and apply them to my personal and professional goals as a business professional. EMPLOYMENT January - May Burger King White ... More |
| Career Focus: | Merchandising, Purchasing & Retail |
Education Level: | Some College |
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cashier food service |
Baltimore, MD US - (18.8 mi.) |
$20K to $50K |
Jul 21 |
|
| Objective To utilize my knowledge and the ability to pick up on the task that was given, an I plan to advance my career to the next level . Education Fairmount Harford high school /-/ Masonry (brick laying) Experience Produce associate /-/ Safeway , Parkville, Maryland Duties include stocking fruits and vegetables also keeping the produce department neat and clean sometimes I would help as a cashier Machine operator and assembly line leader /-/ Tolkoff , Baltimore ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Post Graduate Degree |
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hostess |
Baltimore, MD US - (17.0 mi.) |
$10K to $30K |
Feb 1 |
|
| Objective: An interesting position working at a restaurant or secretary. Experience Giant Cockeysville, Maryland Front End/ Bagger to • Sampler position, utilizing my sales experience. • A Bagger position. • A Fruit-Bar Maker position. • A Salad Maker position. Downtown Partnership of Baltimore Baltimore, Maryland Public Safety Guide to • Responded to crimes in progress, initiating actions such as aid to victims and interrogation of suspects. • Attended public gatherings to ... More |
| Career Focus: | Clerical & Administrative |
Education Level: | High School Diploma |
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Culinary Professional |
na, MD US - (17.0 mi.) |
$20K to $40K |
Aug 10 |
|
| PROFILE • Currently seeking a Management position in the Food Service Industry. • Experienced in restaurant operations, food costing and yielding, recipe production and sales. • Able to communicate effectively with employees and customers, English and Spanish speaking. • Experience with Sales in small scale catering. EXPERIENCE Karson’s Butcher Block Express, Timonium, MD (-) Operations Manager and Short-Order Cook Management • Family owned and operated business. Various Hospitality ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Guest Service Representive |
Randallstown, MD US - (28.5 mi.) |
$10K to $30K |
Dec 26 |
|
| www.geocities.com/jlsgibbs/resumejg -- Objectives Word processor operator interested in a telecommunications or data entry position. Skills Languages: Visual Basics, QBasic, HTML . Operating Systems: DOS, Windows -, Office -, UNIX, Novell Netware, LAN Networking Software: Various microcomputer applications and software Hardware Skills: Operate hardware related to the Intel x Clerical skills: Type wpm, filing, multi-phone system, faxing, and duplicating Education Making ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | Some College |
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Line Leader |
Catonsville, MD US - (28.3 mi.) |
$40K to $50K |
Feb 19 |
|
| Objective: To obtain a culinary position that will best utilize my skills and experience and advance my career. Education and Certification: Johnson and Wales University, Miami, Florida: Associates Degree in science of Culinary Arts Servsafe Certified by the National Restaurant Association Educational Foundation Licensed to serve alcohol with care Relevant skills and Accomplishments: Assisted with the preparation of all items for wedding of plus people Planned and prepared ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | 2-Year College Degree |
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Bartender |
Baltimore, MD US - (16.4 mi.) |
Negotiable $10K to $30K |
Feb 16 |
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| Hurley E. Reese Rosemont Ave. Baltimore, MD () - Over eleven years of customer service experience with a strong background in the restaurant and retail industry Skills Summary: · Experienced waiter and bartender · Ability to resolve critical situations quickly · Pleasant, thorough and respectful · Excellent organizational skills · Proficient in computer use, especially commonly used desktop programs Employment: The Phoenix Bar (Baltimore, MD) ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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Warehouse Operator |
Randallstown, MD US - (28.5 mi.) |
$10K to $20K |
Mar 4 |
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| Objective: To gain employment with a company that will utilize my strong work ethic and provide an opportunity for professional growth. Work Habits: Multi-tasked, Team Player, Punctual, Resourceful, Enterprising, Fast Learner, Motivated Highlights: years Data Entry experience. Entered numeric and symbolic data from source documents into computer using keyboard. Compared data entered with source documents. years as a highly skilled Hair Stylist with experience in all aspects of hair care ... More |
| Career Focus: | Customer Service |
Education Level: | High School Diploma |
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dietary food services |
Joppa, MD US - (3.94 mi.) |
$20K to $30K |
Jul 28 |
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| Towson High School Towson, Md. Graduated Work experience / to / Oak crest Retirement Community Parkville, Md. Restaurant Associate I am responsible for setting up tables for breakfast and brunch for residents. Plate and serve the food. Bus tables and clean dishes and prepared silverware/napkins for the next meal. Interact with residents. /-- Chesaco RV Joppa, Md. Receptionist I answered phones, filing, I also sent bank contracts out Ups, Greeted customers. Answered calls for ... More |
| Career Focus: | Healthcare & Medical |
Education Level: | High School Diploma |
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clerical |
Baltimore, MD US - (23.6 mi.) |
$20K to $60K |
Oct 5 |
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| Accomplishments: -Demonstrated accuracy, attention to detail and ability to work well in team environment. -Able to communicate and interact effectively with individuals of all levels. -An experienced team playe, bringing enthusiasm and energy into group efforts. -Assertive, self-motivated, goal-oriented, oranized and efficent. -Able to work with others toward a team goal. -Able to develope new ideas and processes. -Able to follow directions. -Able to please customers under all circumstances. ... More |
| Career Focus: | Clerical & Administrative |
Education Level: | High School Diploma |
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General Management |
Annapolis, MD US - (32.6 mi.) |
$30K to $70K |
Feb 17 |
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| SKILL SUMMARY • Previously held security clearance with Potomac Testing • Several years experience in a supervisory role • Proficient in Microsoft Office applications, Internet, and Email • Proven communication and excellent interpersonal skills • Fast learner with excellent ability to adapt to new situations • Detail-oriented and adept at providing courteous customer service • Previously certified in CPR and First Aid ELECTRICAL WORK EXPERIENCE Electrical Equipment Testing Technician- Potomac ... More |
| Career Focus: | Travel, Hospitality & Restaurant |
Education Level: | High School Diploma |
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